Chocolate pudding

Packaged product Sucres et desserts Nature's Heart

Chocolate pudding contains 94 kcal per 100 g. A serving, 1 pouch, 85 g (85 g) provides about 80 kcal.

Roughly 83 % of its calories come from carbohydrates, with 17 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 222 kcal per 100 g across 1 023 products.

100 g provides 18 % of the Daily Value for Vitamine B12, 14 % of the Daily Value for iodine and 12 % of the Daily Value for Riboflavine (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate pudding by Nature's Heart, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
94kcal per 100 g
3,5 gprotein
17,6 gcarbohydrates
0 gfat
80kcal in serving, 1 pouch, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 53 mg 2 %
Total carbohydrates L 17,6 g 6 %
Dietary fiber L 1,2 g 4 %
Total sugars L 15,3 g
Added sugars L 11,3 g 23 %
Protein L 3,5 g 7 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0,1 µg0,5 %
Vitamine E L 0,016 mg0,1 %
Thiamine (B1) L 0,039 mg3 %
Riboflavine (B2) L 0,16 mg12 %
Niacine (B3) L 0,1 mg0,6 %
Acide pantothénique (B5) L 0,33 mg7 %
Vitamine B6 L 0,042 mg2 %
Folate (B9) L 5,9 µg1 %
Vitamine B12 L 0,43 µg18 %
Calcium L 94 mg7 %
Fer L 0,85 mg5 %
Magnésium L 17 mg4 %
Phosphore L 95,8 mg8 %
Potassium L 192 mg4 %
Zinc L 0,45 mg4 %
Cuivre L 0,062 mg7 %
Manganèse L 0,071 mg3 %
Sélénium L 2,3 µg4 %
Iodine L 21,6 µg14 %
Chlorure L 94,1 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 83 %94kcal / 100 g
  • Protein 17 %
  • Carbohydrates 83 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1218 %Iodine14 %Riboflavine (B2)12 %Phosphore8 %Calcium7 %Cuivre7 %Acide pantothénique...7 %Fer5 %Sélénium4 %Zinc4 %

Nutritional insights

  • Protein3,5 gabove the median for sucres et desserts (median 3 g)
  • Fiber1,2 gabove the median for sucres et desserts (median 0,5 g)
  • Sugars15,3 gbelow the median for sucres et desserts (median 18,5 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 3,7 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 2 g)
  • Sodium53 mgbelow the median for sucres et desserts (median 90 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
  • Water80,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,12 g
Graisses polyinsaturées L0,013 g
Sugars and starch (1)
Étoile L1,3 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,002 g
Acide linoléique (oméga-6, 18:2) L0,011 g
Carotenoids (1)
Bêta-carotène L6,5 µg
Other components (3)
Eau L80,1 g
Alcool L0 g
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 94 kcal94 kcal
Protein 3,5 g3,5 g
Carbohydrates 17,7 g17,6 g
Fat 0 g0 g
Fiber 1,2 g1,2 g
Sugars 15,3 g15,3 g
Sodium 53 mg53 mg

Product details

Brand
Nature's Heart
Barcode
0812161010749
Quantity
4 * 85 g
Label serving
1 POUCH (85 g)
Category
Les desserts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skim milk, sugar, food starch-modified, cocoa processed with alkali, cereals (wheat flour, barley flour, malted wheat flour), sodium citrate, banana, honey, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreBananesChérieSelFarine de froment (blé)

Similar products

FoodCaloriesProteinCarbsFat
Açaï Bowl Picard 94 1,2 g 12 g 4 g
Almondmilk Dark Chocolate Pudding Lakeview Farms 94 0,94 g 19,8 g 1,4 g
Tapioca Pudding Wisconsin Cheese Group Inc. 94 2,4 g 17,6 g 1,8 g
Vanilla Pudding Squeeze It 94 2,4 g 21,2 g 2,4 g
Custard Chocolate Pauls 94 3,6 g 15,7 g 1,7 g
Chocolate & vanilla almondmilk pudding Whole Foods Market 94 0,94 g 18,9 g 1,4 g
compotée bonne maman Bonne Maman 93 0,4 g 17 g 2 g
Aranca Dr. Oetker 95 2,4 g 18 g 1,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate pudding?

100 g of Chocolate pudding has 94 kcal. Serving, 1 pouch, 85 g (85 g): about 80 kcal.

How much protein is in Chocolate pudding?

Chocolate pudding contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in serving, 1 pouch, 85 g (85 g). About 17 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3 g).

How many carbs are in Chocolate pudding?

Chocolate pudding has 17,6 g of total carbohydrates per 100 g, including 1,2 g of fiber and 15,3 g of sugars.

How much fat is in Chocolate pudding?

Chocolate pudding contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Chocolate pudding contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (18 % DV), iodine (14 % DV) and Riboflavine (B2) (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate pudding?

100 g contains 53 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1944388. License: CC0 1.0 (U.S. public domain). Source record dated 11 mars 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0812161010749. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.