Chocolate

Packaged product Sucres et desserts Milka

Chocolate contains 557 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 557 kcal.

Roughly 57 % of its calories come from fat, with 37 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (566 kcal per 100 g).

100 g provides 17 % of the Daily Value for cuivre, 16 % of the Daily Value for Vitamine E and 13 % of the Daily Value for manganèse.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate by Milka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
557kcal per 100 g
7,6 gprotein
51 gcarbohydrates
35 gfat
557kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 557 kcal
Total fat L 35 g 45 %
Saturated fat L 17 g 85 %
Cholesterol L 5,8 mg 2 %
Sodium L 96 mg 4 %
Total carbohydrates L 51 g 19 %
Dietary fiber L 3,2 g 11 %
Total sugars L 49 g
Added sugars L 49 g 98 %
Protein L 7,6 g 15 %
Vitamine A L 17,5 µg2 %
Vitamine C L 0,25 mg0,3 %
Vitamine D L 0,05 µg0,2 %
Vitamine E L 2,4 mg16 %
Thiamine (B1) L 0,047 mg4 %
Riboflavine (B2) L 0,074 mg6 %
Niacine (B3) L 0,096 mg0,6 %
Acide pantothénique (B5) L 0,27 mg5 %
Vitamine B6 L 0,034 mg2 %
Folate (B9) L 7 µg2 %
Vitamine B12 L 0,15 µg6 %
Calcium L 60,9 mg5 %
Fer L 0,36 mg2 %
Magnésium L 21 mg5 %
Phosphore L 111 mg9 %
Potassium L 159 mg3 %
Zinc L 0,38 mg3 %
Cuivre L 0,16 mg17 %
Manganèse L 0,3 mg13 %
Sélénium L 4,4 µg8 %
Iodine L 1,4 µg0,9 %
Chlorure L 46,6 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 37 %Fat: 57 %557kcal / 100 g
  • Protein 6 %
  • Carbohydrates 37 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre17 %Vitamine E16 %Manganèse13 %Phosphore9 %Sélénium8 %Vitamine B126 %Riboflavine (B2)6 %Acide pantothénique...5 %Magnésium5 %Calcium5 %

Nutritional insights

  • Protein7,6 gbelow the median for sucres et desserts (median 7,7 g)
  • Sugars49 gin the top quarter of sucres et desserts (median 43 g)
  • Fat35 gin the lowest quarter of sucres et desserts (median 38 g)
  • Sodium96 mgin the top quarter of sucres et desserts (median 56 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water0,86 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L12,1 g
Graisses polyinsaturées L1,9 g
Sugars and starch (1)
Étoile L0,016 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,001 g
ALA (omega-3, 18:3 n-3) L0,1 g
Acide linoléique (oméga-6, 18:2) L1,6 g
Carotenoids (1)
Bêta-carotène L5,4 µg
Other components (2)
Eau L0,86 g
Alcool L0 g

Product details

Brand
Milka
Barcode
7622202257421
Quantity
90g
Label serving
1 portion (100 g)
Category
Chocolats à noisettes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

1,99 mitha alpine milk chocolate with hazelnut mass, ingredients: sugar, cocoa butter, hazelnut mass (13%), cocoa mass, skimmed milk powder, sweet whey powder (from milk), clarified butter, emulsifier (soy lecithins), flavouring, cocoa: 33 % minimum in the alpine milk chocolate, may contain: other nuts and wheat, wins millions in prizes in the milka million arena it's that easy: 1 buy this promotional board 2 enter the code from the inside on fcmilka, de 3 win now! - smidt-str, 21, d-28217 bremen, germany, eligible to participate: natural persons aged 18 and over residing in germany and the participating companies as well as their respective relatives, participation by purchasing a promotional product from e enter the promotion code (code on the inside of the product packaging), the retailer/date of purchase. the winners will be subject to the terms and conditions of participation and privacy policy at www,fcmilka,de 51 g 7.6 g 3% salt 0.24 g 0.04g 1% e

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacaoNoisettesLait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate?

100 g of Chocolate has 557 kcal. Serving, 1 portion, 100 g (100 g): about 557 kcal.

How much protein is in Chocolate?

Chocolate contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 7,6 g in serving, 1 portion, 100 g (100 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 7,7 g).

How many carbs are in Chocolate?

Chocolate has 51 g of total carbohydrates per 100 g, including 3,2 g of fiber and 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate?

Chocolate contains 35 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).

What vitamins and minerals does Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (17 % DV), Vitamine E (16 % DV) and manganèse (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate?

100 g contains 96 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622202257421. License: ODbL 1.0 (Open Food Facts). Source record dated 26 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.