Chocolat praliné

Packaged product Sucres et desserts Nestlé

Chocolat praliné contains 573 kcal per 100 g. A serving, 17 g (17 g) provides about 97 kcal.

Roughly 60 % of its calories come from fat, with 34 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (542 kcal per 100 g).

100 g provides 67 % of the Daily Value for cuivre, 51 % of the Daily Value for Vitamine E and 50 % of the Daily Value for manganèse.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat praliné by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
573kcal per 100 g
7,6 gprotein
48,1 gcarbohydrates
37,9 gfat
97kcal in serving, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 573 kcal
Total fat L 37,9 g 49 %
Saturated fat L 11,7 g 59 %
Cholesterol L 2,6 mg 0,9 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 48,1 g 17 %
Dietary fiber L 4,6 g 16 %
Total sugars L 44,9 g
Added sugars L 42,2 g 84 %
Protein L 7,6 g 15 %
Vitamine A L 5,7 µg0,6 %
Vitamine C L 0,31 mg0,3 %
Vitamine D L 0,09 µg0,5 %
Vitamine E L 7,6 mg51 %
Thiamine (B1) L 0,13 mg11 %
Riboflavine (B2) L 0,16 mg13 %
Niacine (B3) L 0,69 mg4 %
Acide pantothénique (B5) L 0,52 mg10 %
Vitamine B6 L 0,078 mg5 %
Folate (B9) L 25,2 µg6 %
Vitamine B12 L 0,081 µg3 %
Calcium L 88,8 mg7 %
Fer L 1,7 mg10 %
Magnésium L 85,4 mg20 %
Phosphore L 180 mg14 %
Potassium L 381 mg8 %
Zinc L 1,2 mg11 %
Cuivre L 0,61 mg67 %
Manganèse L 1,2 mg50 %
Sélénium L 6,6 µg12 %
Iodine L 3,9 µg3 %
Chlorure L 30,4 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 34 %Fat: 60 %573kcal / 100 g
  • Protein 5 %
  • Carbohydrates 34 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre67 %Vitamine E51 %Manganèse50 %Magnésium20 %Phosphore14 %Riboflavine (B2)13 %Sélénium12 %Zinc11 %Thiamine (B1)11 %Acide pantothénique...10 %

Nutritional insights

  • Protein7,6 gin the top quarter of sucres et desserts (median 6 g)
  • Fiber4,6 gin the top quarter of sucres et desserts (median 2,5 g)
  • Sugars44,9 gbelow the median for sucres et desserts (median 48 g)
  • Fat37,9 gin the top quarter of sucres et desserts (median 34 g)
  • Saturated fat11,7 gin the lowest quarter of sucres et desserts (median 17,7 g)
  • Sodium20 mgin the lowest quarter of sucres et desserts (median 56 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water4,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L20,9 g
Graisses polyinsaturées L3,5 g
Sugars and starch (1)
Étoile L1,5 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,003 g
DHA (omega-3, 22:6 n-3) L0,003 g
ALA (omega-3, 18:3 n-3) L0,035 g
Acide linoléique (oméga-6, 18:2) L1,8 g
Carotenoids (1)
Bêta-carotène L8,6 µg
Other components (2)
Eau L4,8 g
Alcool L0 g

Product details

Brand
Nestlé
Barcode
7613034260628
Quantity
500 g e
Label serving
17 g
Category
Confitures de chocolat assorties
Packaging
Plastic,Box,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, hazelnuts,cocoa butter, almonds, cocoa mass, sweetened condensed whole milk, whole milk powder, wheat flour, fat-reduced cocoa, cocoa, butterfat, vegetable oils [hazelnut, sunflower], coffee extract, emulsifier [sunflower lecithin], salt, caramelised sugar, vanilla extract. May contain eggs and other nuts. Milk chocolate contains: Milk solids: 14% minimum, cocoa solids: 25% minimum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreNoisettesBeurre de cacaoAmandesLaitFarine de froment (blé)Sel

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Bombones Château 573 6,1 g 52,9 g 37 g
Assortiment Praliné aux 3 Chocolats Fridul Chocolates 573 6,1 g 52,9 g 37 g
Femina Cailler 573 7,6 g 48,1 g 37,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat praliné?

100 g of Chocolat praliné has 573 kcal. Serving, 17 g (17 g): about 97 kcal.

How much protein is in Chocolat praliné?

Chocolat praliné contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 1,3 g in serving, 17 g (17 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 6 g).

How many carbs are in Chocolat praliné?

Chocolat praliné has 48,1 g of total carbohydrates per 100 g, including 4,6 g of fiber and 44,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat praliné?

Chocolat praliné contains 37,9 g of fat per 100 g, of which 11,7 g is saturated (59 % of the Daily Value).

What vitamins and minerals does Chocolat praliné contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (67 % DV), Vitamine E (51 % DV), manganèse (50 % DV), magnésium (20 % DV) and phosphore (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolat praliné?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613034260628. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.