Chocolat praliné
Packaged product Dulces y postres Nestlé
Chocolat praliné contains 573 kcal per 100 g. A serving, 17 g (17 g) provides about 97 kcal.
Roughly 60% of its calories come from fat, with 34% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (542 kcal per 100 g).
100 g provides 67% of the Daily Value for copper, 51% of the Daily Value for Vitamina E and 50% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 573 kcal | |
| Total fat L | 37,9 g | 49% |
| Saturated fat L | 11,7 g | 59% |
| Cholesterol L | 2,6 mg | 0,9% |
| Sodium L | 20 mg | 0,9% |
| Total carbohydrates L | 48,1 g | 17% |
| Dietary fiber L | 4,6 g | 16% |
| Total sugars L | 44,9 g | |
| Added sugars L | 42,2 g | 84% |
| Protein L | 7,6 g | 15% |
| Vitamina A L | 5,7 µg | 0,6% |
| Vitamina C L | 0,31 mg | 0,3% |
| Vitamina D L | 0,09 µg | 0,5% |
| Vitamina E L | 7,6 mg | 51% |
| Thiamin (B1) L | 0,13 mg | 11% |
| Riboflavin (B2) L | 0,16 mg | 13% |
| Niacin (B3) L | 0,69 mg | 4% |
| Ácido pantoténico (B5) L | 0,52 mg | 10% |
| Vitamina B6 L | 0,078 mg | 5% |
| Folate (B9) L | 25,2 µg | 6% |
| Vitamina B12 L | 0,081 µg | 3% |
| Calcio L | 88,8 mg | 7% |
| Iron L | 1,7 mg | 10% |
| Magnesio L | 85,4 mg | 20% |
| Fósforo L | 180 mg | 14% |
| Potasio L | 381 mg | 8% |
| Zinc L | 1,2 mg | 11% |
| Copper L | 0,61 mg | 67% |
| Manganese L | 1,2 mg | 50% |
| Selenio L | 6,6 µg | 12% |
| Iodine L | 3,9 µg | 3% |
| Chloride L | 30,4 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 34%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,6 gin the top quarter of dulces y postres (median 6 g)
- Fiber4,6 gin the top quarter of dulces y postres (median 2,5 g)
- Sugars44,9 gbelow the median for dulces y postres (median 48 g)
- Fat37,9 gin the top quarter of dulces y postres (median 34 g)
- Saturated fat11,7 gin the lowest quarter of dulces y postres (median 17,7 g)
- Sodium20 mgin the lowest quarter of dulces y postres (median 56 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water4,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 20,9 g |
|---|---|
| Grasa poliinsaturada L | 3,5 g |
Sugars and starch (1)
| Starch L | 1,5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,003 g |
| ALA (omega-3, 18:3 n-3) L | 0,035 g |
| Ácido linoléico (omega-6, 18:2) L | 1,8 g |
Carotenoids (1)
| Betacaroteno L | 8,6 µg |
|---|
Other components (2)
| Agua L | 4,8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Nestlé
- Barcode
- 7613034260628
- Quantity
- 500 g e
- Label serving
- 17 g
- Category
- Caramelos de chocolate surtidos
- Packaging
- Plastic,Box,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, hazelnuts,cocoa butter, almonds, cocoa mass, sweetened condensed whole milk, whole milk powder, wheat flour, fat-reduced cocoa, cocoa, butterfat, vegetable oils [hazelnut, sunflower], coffee extract, emulsifier [sunflower lecithin], salt, caramelised sugar, vanilla extract. May contain eggs and other nuts. Milk chocolate contains: Milk solids: 14% minimum, cocoa solids: 25% minimum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarHazelnutManteca de cacaoAlmendraMilkHarina de trigoSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat assortis noir et lait Chevaliers d'Argouges | 573 | 8,2 g | 49 g | 37 g |
| Dark sublime Nestlé | 573 | 8,2 g | 39,5 g | 40,6 g |
| Pralines Isaura | 573 | 6,2 g | 48 g | 39 g |
| Bombones Château | 573 | 6,1 g | 52,9 g | 37 g |
| Assortiment Praliné aux 3 Chocolats Fridul Chocolates | 573 | 6,1 g | 52,9 g | 37 g |
| Femina Cailler | 573 | 7,6 g | 48,1 g | 37,9 g |
| Champs-Elysées Lindt | 573 | 5,3 g | 51 g | 38 g |
| Assortiment praliné au 3 chocolats valdelice | 573 | 6,1 g | 52,9 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat praliné?
100 g of Chocolat praliné has 573 kcal. Serving, 17 g (17 g): about 97 kcal.
How much protein is in Chocolat praliné?
Chocolat praliné contains 7,6 g of protein per 100 g (15% of the 50 g Daily Value), or 1,3 g in serving, 17 g (17 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6 g).
How many carbs are in Chocolat praliné?
Chocolat praliné has 48,1 g of total carbohydrates per 100 g, including 4,6 g of fiber and 44,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat praliné?
Chocolat praliné contains 37,9 g of fat per 100 g, of which 11,7 g is saturated (59% of the Daily Value).
What vitamins and minerals does Chocolat praliné contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (67% DV), Vitamina E (51% DV), manganese (50% DV), magnesio (20% DV) and fósforo (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat praliné?
100 g contains 20 mg of sodium, 0,9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613034260628. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.