Cheese Empanadas

Packaged product Produits laitiers et oeufs Goya

Cheese Empanadas contains 310 kcal per 100 g. A serving, 71 g (71 g) provides about 220 kcal.

Roughly 43 % of its calories come from carbohydrates, with 38 % from fat and 19 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 76 % of the Daily Value for calcium and 21 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

310kcal per 100 g
14,1 gprotein
32,4 gcarbohydrates
12,7 gfat
220kcal in serving, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 310 kcal
Total fat L 12,7 g 16 %
Saturated fat L 7 g 35 %
Trans fat L 0 g
Cholesterol L 35 mg 12 %
Sodium L 577 mg 25 %
Total carbohydrates L 32,4 g 12 %
Dietary fiber L 1,4 g 5 %
Total sugars L 0 g
Protein L 14,1 g 28 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Calcium L 986 mg76 %
Fer L 3,8 mg21 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 0 µg0 %
Fluorure L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 43 %Fat: 38 %310kcal / 100 g
  • Protein 19 %
  • Carbohydrates 43 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium76 %Fer21 %Vitamine A0 %Vitamine C0 %Vitamine D0 %Vitamine E0 %Vitamine K0 %Thiamine (B1)0 %Riboflavine (B2)0 %Niacine (B3)0 %

Nutritional insights

  • Protein14,1 gabove the median for produits laitiers et oeufs (median 8 g)
  • Fiber1,4 gabove the median for produits laitiers et oeufs (median 0,6 g)
  • Sugars0 gin the lowest quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat12,7 gabove the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat7 gabove the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium577 mgabove the median for produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g
Acides gras oméga-3 L0 g
Other components (3)
Alcool L0 g
Caféine L0 mg
Vitamine A, UI L1 060 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 423 kcal310 kcal
Protein 19,8 g14,1 g
Carbohydrates 45,6 g32,4 g
Fat 17,9 g12,7 g
Fiber 2 g1,4 g
Sugars 0 g0 g
Sodium 0,81 mg577 mg

Product details

Brand
Goya
Barcode
0041331090278
Quantity
71 g
Label serving
71 g
Category
Produits laitiers et oeufs
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ENRICHED WHEAT FLOUR (WHEAT, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES), CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIB

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)LaitSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese Empanadas?

100 g of Cheese Empanadas has 310 kcal. Serving, 71 g (71 g): about 220 kcal.

Is Cheese Empanadas high in protein?

Cheese Empanadas contains 14,1 g of protein per 100 g (28 % of the 50 g Daily Value), or 10 g in serving, 71 g (71 g). About 19 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Cheese Empanadas?

Cheese Empanadas has 32,4 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0 g of sugars.

How much fat is in Cheese Empanadas?

Cheese Empanadas contains 12,7 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).

What vitamins and minerals does Cheese Empanadas contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (76 % DV) and fer (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheese Empanadas?

100 g contains 577 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1906019. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
  • Open Food Facts, record 0041331090278. License: ODbL 1.0 (Open Food Facts). Source record dated 24 février 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.