Cereal

Packaged product Grains et pâtes alimentaires Mom Brands

Cereal contains 406 kcal per 100 g. A serving, 1 cup, 28 g (28 g) provides about 114 kcal.

Roughly 87 % of its calories come from carbohydrates, with 7 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (384 kcal per 100 g).

100 g provides 195 % of the Daily Value for Vitamine B12, 156 % of the Daily Value for fer and 106 % of the Daily Value for zinc.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cereal by Mom Brands, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
406kcal per 100 g
6,3 gprotein
87,5 gcarbohydrates
3,1 gfat
114kcal in serving, 1 cup, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 406 kcal
Total fat L 3,1 g 4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 469 mg 20 %
Total carbohydrates L 87,5 g 32 %
Dietary fiber L 3,1 g 11 %
Total sugars L 46,9 g
Added sugars L 55,4 g 111 %
Protein L 6,3 g 13 %
Vitamine A L 281 µg31 %
Vitamine C L 18,8 mg21 %
Vitamine D L 6 µg30 %
Vitamine E L 0,31 mg2 %
Thiamine (B1) L 1 mg83 %
Riboflavine (B2) L 1,3 mg102 %
Niacine (B3) L 15,6 mg98 %
Acide pantothénique (B5) L 1,4 mg29 %
Vitamine B6 L 1,6 mg92 %
Folate (B9) L 11,2 µg3 %
Vitamine B12 L 4,7 µg195 %
Calcium L 312 mg24 %
Fer L 28,1 mg156 %
Magnésium L 25 mg6 %
Phosphore L 62 mg5 %
Potassium L 109 mg2 %
Zinc L 11,7 mg106 %
Cuivre L 0,11 mg12 %
Manganèse L 0,57 mg25 %
Sélénium L 4,6 µg8 %
Iodine L 12 µg8 %
Chlorure L 4,2 mg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 87 %Fat: 7 %406kcal / 100 g
  • Protein 6 %
  • Carbohydrates 87 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B12195 %Fer156 %Zinc106 %Riboflavine (B2)102 %Niacine (B3)98 %Vitamine B692 %Thiamine (B1)83 %Vitamine A31 %Vitamine D30 %Acide pantothénique...29 %

Nutritional insights

  • Protein6,3 gin the lowest quarter of grains et pâtes alimentaires (median 8,2 g)
  • Fiber3,1 gin the lowest quarter of grains et pâtes alimentaires (median 6,7 g)
  • Sugars46,9 gin the top quarter of grains et pâtes alimentaires (median 23 g)
  • Fat3,1 gbelow the median for grains et pâtes alimentaires (median 3,9 g)
  • Saturated fat0 gin the lowest quarter of grains et pâtes alimentaires (median 0,7 g)
  • Sodium469 mgin the top quarter of grains et pâtes alimentaires (median 276 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water5,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g
Sugars and starch (1)
Étoile L25,6 g
Carotenoids (1)
Bêta-carotène L23,7 µg
Other components (3)
Eau L5,2 g
Alcool L0 g
Acide folique L625 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 393 kcal406 kcal
Protein 3,6 g6,3 g
Carbohydrates 85,7 g87,5 g
Fat 3,6 g3,1 g
Fiber 3,6 g3,1 g
Sugars 42,9 g46,9 g
Sodium 454 mg469 mg

Product details

Brand
Mom Brands
Barcode
0042400109358
Label serving
1 cup (28 g)
Category
Céréales extrudées
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, corn flour, wheat flour, whole grain oat flour, corn syrup, salt, contains 1% or less of: calcium carbonate, natural flavor, red 40, yellow 6, yellow 5, blue 1. bht added to preserve freshness. vitamins and minerals: ferric orthophosphate (source of iron), niacinamide (vitamin b3), zinc oxide (source of zinc), thiamin mononitrate (vitamin b1), calcium pantothenate (vitamin b5), pyridoxine hydrochloride (vitamin b6), folic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreFarine de froment (blé)AvoineSel

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FoodCaloriesProteinCarbsFat
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Dulce de Leche Toast Crunch General Mills 406 5,7 g 80,2 g 9,2 g
Nestle Lion Triple Crunchy 550g Nestlé 406 7,4 g 72,3 g 8,3 g
Kellogs, Lion Cereals Nestlé 406 8,1 g 73,2 g 7,4 g
Nestle lion caramelo and chocolate Société des Produits Nestlé S.A. 406 8,1 g 73,2 g 7,4 g
Cinnamon churros Aldi 406 7 g 71,8 g 8,7 g
Birthday Cake Timbits Flavoured Cereal Post 406 3,1 g 87,5 g 3,1 g
Trix General Mills 406 6,3 g 84,4 g 4,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cereal?

100 g of Cereal has 406 kcal. Serving, 1 cup, 28 g (28 g): about 114 kcal.

How much protein is in Cereal?

Cereal contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,8 g in serving, 1 cup, 28 g (28 g). About 6 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 8,2 g).

How many carbs are in Cereal?

Cereal has 87,5 g of total carbohydrates per 100 g, including 3,1 g of fiber and 46,9 g of sugars.

How much fat is in Cereal?

Cereal contains 3,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (195 % DV), fer (156 % DV), zinc (106 % DV), Riboflavine (B2) (102 % DV) and Niacine (B3) (98 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cereal?

100 g contains 469 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2672960. License: CC0 1.0 (U.S. public domain). Source record dated 11 octobre 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0042400109358. License: ODbL 1.0 (Open Food Facts). Source record dated 4 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.