Bueno

Packaged product Sucres et desserts Kinder

Bueno contains 567 kcal per 100 g. A serving, 1 bar, two in serving, 21.5 g (21,5 g) provides about 122 kcal.

Roughly 59 % of its calories come from fat, with 35 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (572 kcal per 100 g).

100 g provides 46 % of the Daily Value for cuivre, 35 % of the Daily Value for manganèse and 31 % of the Daily Value for Vitamine E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bueno by Kinder, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
567kcal per 100 g
8,4 gprotein
49,3 gcarbohydrates
37,2 gfat
122kcal in serving, 1 bar, two in serving, 21.5 g (21,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 567 kcal
Total fat L 37,2 g 48 %
Saturated fat L 17,2 g 86 %
Cholesterol L 8,8 mg 3 %
Sodium L 270 mg 12 %
Total carbohydrates L 49,3 g 18 %
Dietary fiber L 3,7 g 13 %
Total sugars L 41,4 g
Added sugars L 32,3 g 65 %
Protein L 8,4 g 17 %
Vitamine A L 21,6 µg2 %
Vitamine C L 1,1 mg1 %
Vitamine D L 0,58 µg3 %
Vitamine E L 4,7 mg31 %
Thiamine (B1) L 0,13 mg11 %
Riboflavine (B2) L 0,25 mg19 %
Niacine (B3) L 0,25 mg2 %
Acide pantothénique (B5) L 0,98 mg20 %
Vitamine B6 L 0,094 mg6 %
Folate (B9) L 22,8 µg6 %
Vitamine B12 L 0,54 µg22 %
Calcium L 207 mg16 %
Fer L 3 mg17 %
Magnésium L 67,6 mg16 %
Phosphore L 243 mg19 %
Potassium L 545 mg12 %
Zinc L 1,4 mg13 %
Cuivre L 0,41 mg46 %
Manganèse L 0,81 mg35 %
Sélénium L 8,9 µg16 %
Iodine L 16,5 µg11 %
Chlorure L 201 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 35 %Fat: 59 %567kcal / 100 g
  • Protein 6 %
  • Carbohydrates 35 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre46 %Manganèse35 %Vitamine E31 %Vitamine B1222 %Acide pantothénique...20 %Riboflavine (B2)19 %Phosphore19 %Fer17 %Sélénium16 %Magnésium16 %

Nutritional insights

  • Protein8,4 gin the lowest quarter of sucres et desserts (median 8,6 g)
  • Fiber3,7 gbelow the median for sucres et desserts (median 3,7 g)
  • Sugars41,4 gabove the median for sucres et desserts (median 41,2 g)
  • Fat37,2 gbelow the median for sucres et desserts (median 37,3 g)
  • Saturated fat17,2 gbelow the median for sucres et desserts (median 17,3 g)
  • Sodium270 mgin the top quarter of sucres et desserts (median 109 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water2,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L14,2 g
Graisses polyinsaturées L2,6 g
Sugars and starch (1)
Étoile L7,6 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,006 g
DHA (omega-3, 22:6 n-3) L0,006 g
ALA (omega-3, 18:3 n-3) L0,041 g
Acide linoléique (oméga-6, 18:2) L0,97 g
Carotenoids (1)
Bêta-carotène L13 µg
Other components (2)
Eau L2,7 g
Alcool L0 g

Product details

Brand
Kinder
Barcode
5020411113828
Quantity
4 * 43 g (172 g)
Label serving
1 bar (two in serving) (21.5 g)
Category
Barres à biscuits pour noix de chocolat
Packaging
Plastic,en:mixedplasticfilm-packet,en:mixed-plastic-film-packet
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MILK chocolate 31.5% (sugar, cocoa butter, cocoa mass, skimmed MILK powder, concentrated BUTTER, emulsifier: lecithins (SOYA), vanillin), sugar, palm oil, WHEAT flour, HAZELNUTS (10.5%), skimmed MILK powder, MILK powder, chocolate (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (SOYA), vanillin), fat-reduced cocoa, emulsifier: lecithins (SOYA), raising agents (sodium bicarbonate, ammonium bicarbonate), salt, vanillin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreHuile de palmeFarine de froment (blé)NoisettesSelBeurre de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bueno?

100 g of Bueno has 567 kcal. Serving, 1 bar, two in serving, 21.5 g (21,5 g): about 122 kcal.

How much protein is in Bueno?

Bueno contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value), or 1,8 g in serving, 1 bar, two in serving, 21.5 g (21,5 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 8,6 g).

How many carbs are in Bueno?

Bueno has 49,3 g of total carbohydrates per 100 g, including 3,7 g of fiber and 41,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bueno?

Bueno contains 37,2 g of fat per 100 g, of which 17,2 g is saturated (86 % of the Daily Value).

What vitamins and minerals does Bueno contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (46 % DV), manganèse (35 % DV), Vitamine E (31 % DV), Vitamine B12 (22 % DV) and Acide pantothénique (B5) (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bueno?

100 g contains 270 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5020411113828. License: ODbL 1.0 (Open Food Facts). Source record dated 2 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.