Calories in Sirop de myrtilles

Generic food Sucres et desserts

Sirop de myrtilles contains 341 kcal per 100 g. A typical serving of 1 cuillère à soupe (20 g) provides about 68 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in confitures, sirops, garnitures on FoodFactly, where the median is 265 kcal per 100 g across 35 foods.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

341kcal per 100 g
0 gprotein
85,1 gcarbohydrates
0 gfat
68kcal in 1 cuillère à soupe (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 341 kcal
Total fat C 0 g 0 %
Saturated fat C 0 g 0 %
Cholesterol C 0 mg 0 %
Sodium C 0 mg 0 %
Total carbohydrates C 85,1 g 31 %
Dietary fiber C 0,1 g 0,4 %
Total sugars C 53 g
Protein C 0 g 0 %
Vitamine A C 0 µg0 %
Vitamine C C 1,6 mg2 %
Vitamine D C 0 µg0 %
Vitamine E C 0,01 mg0,1 %
Vitamine K C 0,1 µg0,1 %
Thiamine (B1) C 0,033 mg3 %
Riboflavine (B2) C 0,012 mg0,9 %
Niacine (B3) C 0,012 mg0,1 %
Vitamine B6 C 0,001 mg0,1 %
Folate (B9) C 0 µg0 %
Vitamine B12 C 0 µg0 %
Choline C 0,2 mg0 %
Calcium C 8 mg0,6 %
Fer C 0,04 mg0,2 %
Magnésium C 1 mg0,2 %
Phosphore C 0 mg0 %
Potassium C 7 mg0,1 %
Zinc C 0,26 mg2 %
Cuivre C 0,018 mg2 %
Sélénium C 0,8 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %341kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)3 %Zinc2 %Cuivre2 %Vitamine C2 %Sélénium1 %Riboflavine (B2)0,9 %Calcium0,6 %Magnésium0,2 %Fer0,2 %Potassium0,1 %

Nutritional insights

  • Protein0 gin the lowest quarter of confitures, sirops, garnitures (median 0,37 g)
  • Fiber0,1 gbelow the median for confitures, sirops, garnitures (median 0,7 g)
  • Sugars53 gabove the median for confitures, sirops, garnitures (median 45,7 g)
  • Fat0 gin the lowest quarter of confitures, sirops, garnitures (median 0,2 g)
  • Saturated fat0 gin the lowest quarter of confitures, sirops, garnitures (median 0,01 g)
  • Sodium0 mgin the lowest quarter of confitures, sirops, garnitures (median 56 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water14,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C0 g
Graisses polyinsaturées C0 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C0 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
CFA 16:0 C0 g
SFA 18:0 C0 g
MUFA 18:1 C0 g
PUFA 18:3 C0 g
PUFA 20:4 C0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C1 µg
Lycopène C0 µg
Lutéine + zéaxanthine C1 µg
Rétinol C0 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C14,7 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C0 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Sirop de fruits 341 0 g 85,1 g 0 g
Boîtes, TWIZZLERS NIBS CHERRY BITS 347 2,3 g 79,4 g 2,6 g
Bougie, en-cas de fruits 371 0,1 g 85,8 g 3 g
Bougie, cuir de fruits 371 0,1 g 85,8 g 3 g
Snacks, cuir de fruits, rouleaux 371 0,1 g 85,8 g 3 g
Boîtes, guimauves 318 1,8 g 81,3 g 0,2 g
Bougie, guimauve 318 1,8 g 81,3 g 0,2 g
Snacks, cuir de fruits, pièces 359 1 g 82,8 g 2,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in sirop de myrtilles?

100 g of sirop de myrtilles has 341 kcal. 1 cuillère à soupe (20 g): about 68 kcal. 1 tasse (320 g): about 1 091 kcal.

How much protein is in sirop de myrtilles?

Sirop de myrtilles contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 cuillère à soupe (20 g). About 0 % of its calories come from protein. Compared with other confitures, sirops, garnitures, that is in the lowest quarter (median 0,37 g).

How many carbs are in sirop de myrtilles?

Sirop de myrtilles has 85,1 g of total carbohydrates per 100 g, including 0,1 g of fiber and 53 g of sugars.

How much fat is in sirop de myrtilles?

Sirop de myrtilles contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in sirop de myrtilles?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710275. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.