Black Pepper
Packaged product Sucres et desserts new roots
Black Pepper contains 375 kcal per 100 g. A serving, 100 g (100 g) provides about 375 kcal.
Roughly 74 % of its calories come from fat, with 14 % from protein and 11 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 241 kcal per 100 g across 490 products.
100 g provides 186 % of the Daily Value for cuivre, 59 % of the Daily Value for manganèse and 42 % of the Daily Value for magnésium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 29,8 g | 38 % |
| Saturated fat L | 5,4 g | 27 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 310 mg | 13 % |
| Total carbohydrates L | 10,2 g | 4 % |
| Dietary fiber L | 3,9 g | 14 % |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12,9 g | 26 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0,31 mg | 0,3 % |
| Vitamine D L | 0,002 µg | 0 % |
| Vitamine E L | 0,39 mg | 3 % |
| Thiamine (B1) L | 0,002 mg | 0,2 % |
| Riboflavine (B2) L | 0 mg | 0 % |
| Niacine (B3) L | 0,008 mg | 0 % |
| Acide pantothénique (B5) L | 0,031 mg | 0,6 % |
| Vitamine B6 L | 0,11 mg | 6 % |
| Folate (B9) L | 0,37 µg | 0,1 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 34 mg | 3 % |
| Fer L | 3,8 mg | 21 % |
| Magnésium L | 174 mg | 42 % |
| Phosphore L | 326 mg | 26 % |
| Potassium L | 442 mg | 9 % |
| Zinc L | 3,4 mg | 31 % |
| Cuivre L | 1,7 mg | 186 % |
| Manganèse L | 1,4 mg | 59 % |
| Sélénium L | 0,35 µg | 0,6 % |
| Iodine L | 0,18 µg | 0,1 % |
| Chlorure L | 14,6 mg | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 11 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,9 gin the top quarter of sucres et desserts (median 3,8 g)
- Fiber3,9 gin the top quarter of sucres et desserts (median 2,5 g)
- Sugars1 gin the lowest quarter of sucres et desserts (median 3,9 g)
- Fat29,8 gin the top quarter of sucres et desserts (median 18,4 g)
- Saturated fat5,4 gin the top quarter of sucres et desserts (median 2,2 g)
- Sodium310 mgin the lowest quarter of sucres et desserts (median 520 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
- Water37,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 7,4 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 10,3 µg |
|---|
Other components (2)
| Eau L | 37,5 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- new roots
- Barcode
- 7640182882709
- Quantity
- 115g
- Label serving
- 100 g
- Category
- Pâtes à tartiner
- Packaging
- Plastic,Paper
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cashews* [Vietnam/Burkina Faso] 61%, water, pepper 1.7%, rock salt, plant-based cultures
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Black Pepper?
100 g of Black Pepper has 375 kcal. Serving, 100 g (100 g): about 375 kcal.
Is Black Pepper high in protein?
Black Pepper contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 12,9 g in serving, 100 g (100 g). About 14 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3,8 g).
How many carbs are in Black Pepper?
Black Pepper has 10,2 g of total carbohydrates per 100 g, including 3,9 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Black Pepper?
Black Pepper contains 29,8 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).
What vitamins and minerals does Black Pepper contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (186 % DV), manganèse (59 % DV), magnésium (42 % DV), zinc (31 % DV) and phosphore (26 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Black Pepper?
100 g contains 310 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7640182882709. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.