Black Pepper

Packaged product Sweets og Desserter new roots

Black Pepper contains 375 kcal per 100 g. A serving, 100 g (100 g) provides about 375 kcal.

Roughly 74 % of its calories come from fat, with 14 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 234 kcal per 100 g across 385 products.

100 g provides 186 % of the Daily Value for kobber, 59 % of the Daily Value for mangan and 42 % of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Black Pepper by new roots, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
12,9 gprotein
10,2 gcarbohydrates
29,8 gfat
375kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 29,8 g 38 %
Saturated fat L 5,4 g 27 %
Cholesterol L 0 mg 0 %
Sodium L 310 mg 13 %
Total carbohydrates L 10,2 g 4 %
Dietary fiber L 3,9 g 14 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 12,9 g 26 %
Vitamin A L 0 µg0 %
Vitamin C L 0,31 mg0,3 %
Vitamin D L 0,002 µg0 %
Vitamin E L 0,39 mg3 %
Thiamin (B1) L 0,002 mg0,2 %
Riboflavin (B2) L 0 mg0 %
Niacin (B3) L 0,008 mg0 %
Pantothensyre (B5) L 0,031 mg0,6 %
Vitamin B6 L 0,11 mg6 %
Folat (B9) L 0,37 µg0,1 %
Vitamin B12 L 0 µg0 %
Calcium L 34 mg3 %
Jern L 3,8 mg21 %
Magnesium L 174 mg42 %
Phosphor L 326 mg26 %
Kalium L 442 mg9 %
Zink L 3,4 mg31 %
Kobber L 1,7 mg186 %
Mangan L 1,4 mg59 %
Selen L 0,35 µg0,6 %
Jod L 0,18 µg0,1 %
Chlorid L 14,6 mg0,6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 11 %Fat: 74 %375kcal / 100 g
  • Protein 14 %
  • Carbohydrates 11 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber186 %Mangan59 %Magnesium42 %Zink31 %Phosphor26 %Jern21 %Kalium9 %Vitamin B66 %Calcium3 %Vitamin E3 %

Nutritional insights

  • Protein12,9 gin the top quarter of sweets og desserter (median 3,8 g)
  • Fiber3,9 gabove the median for sweets og desserter (median 2,5 g)
  • Sugars1 gin the lowest quarter of sweets og desserter (median 4,1 g)
  • Fat29,8 gin the top quarter of sweets og desserter (median 18 g)
  • Saturated fat5,4 gin the top quarter of sweets og desserter (median 2,2 g)
  • Sodium310 mgbelow the median for sweets og desserter (median 520 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
  • Water37,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L7,4 g
Carotenoids (1)
Betacaroten L10,3 µg
Other components (2)
Vand L37,5 g
Alkohol L0 g

Product details

Brand
new roots
Barcode
7640182882709
Quantity
115g
Label serving
100 g
Category
Plantebaserede spreads
Packaging
Plastic,Paper
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cashews* [Vietnam/Burkina Faso] 61%, water, pepper 1.7%, rock salt, plant-based cultures

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black Pepper?

100 g of Black Pepper has 375 kcal. Serving, 100 g (100 g): about 375 kcal.

Is Black Pepper high in protein?

Black Pepper contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 12,9 g in serving, 100 g (100 g). About 14 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,8 g).

How many carbs are in Black Pepper?

Black Pepper has 10,2 g of total carbohydrates per 100 g, including 3,9 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Black Pepper?

Black Pepper contains 29,8 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Black Pepper contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (186 % DV), mangan (59 % DV), magnesium (42 % DV), zink (31 % DV) and phosphor (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Black Pepper?

100 g contains 310 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7640182882709. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.