Black Pepper
Packaged product Dulces y postres new roots
Black Pepper contains 375 kcal per 100 g. A serving, 100 g (100 g) provides about 375 kcal.
Roughly 74% of its calories come from fat, with 14% from protein and 11% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 241 kcal per 100 g across 490 products.
100 g provides 186% of the Daily Value for copper, 59% of the Daily Value for manganese and 42% of the Daily Value for magnesio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 29,8 g | 38% |
| Saturated fat L | 5,4 g | 27% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 310 mg | 13% |
| Total carbohydrates L | 10,2 g | 4% |
| Dietary fiber L | 3,9 g | 14% |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12,9 g | 26% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0,31 mg | 0,3% |
| Vitamina D L | 0,002 µg | 0% |
| Vitamina E L | 0,39 mg | 3% |
| Thiamin (B1) L | 0,002 mg | 0,2% |
| Riboflavin (B2) L | 0 mg | 0% |
| Niacin (B3) L | 0,008 mg | 0% |
| Ácido pantoténico (B5) L | 0,031 mg | 0,6% |
| Vitamina B6 L | 0,11 mg | 6% |
| Folate (B9) L | 0,37 µg | 0,1% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 34 mg | 3% |
| Iron L | 3,8 mg | 21% |
| Magnesio L | 174 mg | 42% |
| Fósforo L | 326 mg | 26% |
| Potasio L | 442 mg | 9% |
| Zinc L | 3,4 mg | 31% |
| Copper L | 1,7 mg | 186% |
| Manganese L | 1,4 mg | 59% |
| Selenio L | 0,35 µg | 0,6% |
| Iodine L | 0,18 µg | 0,1% |
| Chloride L | 14,6 mg | 0,6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 11%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,9 gin the top quarter of dulces y postres (median 3,8 g)
- Fiber3,9 gin the top quarter of dulces y postres (median 2,5 g)
- Sugars1 gin the lowest quarter of dulces y postres (median 3,9 g)
- Fat29,8 gin the top quarter of dulces y postres (median 18,4 g)
- Saturated fat5,4 gin the top quarter of dulces y postres (median 2,2 g)
- Sodium310 mgin the lowest quarter of dulces y postres (median 520 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
- Water37,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 7,4 g |
|---|
Carotenoids (1)
| Betacaroteno L | 10,3 µg |
|---|
Other components (2)
| Agua L | 37,5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- new roots
- Barcode
- 7640182882709
- Quantity
- 115g
- Label serving
- 100 g
- Category
- Sembramientos basados en plantas
- Packaging
- Plastic,Paper
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cashews* [Vietnam/Burkina Faso] 61%, water, pepper 1.7%, rock salt, plant-based cultures
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Black Pepper?
100 g of Black Pepper has 375 kcal. Serving, 100 g (100 g): about 375 kcal.
Is Black Pepper high in protein?
Black Pepper contains 12,9 g of protein per 100 g (26% of the 50 g Daily Value), or 12,9 g in serving, 100 g (100 g). About 14% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3,8 g).
How many carbs are in Black Pepper?
Black Pepper has 10,2 g of total carbohydrates per 100 g, including 3,9 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Black Pepper?
Black Pepper contains 29,8 g of fat per 100 g, of which 5,4 g is saturated (27% of the Daily Value).
What vitamins and minerals does Black Pepper contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (186% DV), manganese (59% DV), magnesio (42% DV), zinc (31% DV) and fósforo (26% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Black Pepper?
100 g contains 310 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7640182882709. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.