Bastogne
Bastogne contains 487 kcal per 100 g. A serving, 23.6 g (23,6 g) provides about 115 kcal.
Roughly 59 % of its calories come from carbohydrates, with 37 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 434 kcal per 100 g across 540 products.
100 g provides 43 % of the Daily Value for manganèse, 23 % of the Daily Value for Vitamine E and 14 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 487 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 9,7 g | 48 % |
| Cholesterol L | 22,8 mg | 8 % |
| Sodium L | 316 mg | 14 % |
| Total carbohydrates L | 71 g | 26 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 41 g | |
| Added sugars L | 40,4 g | 81 % |
| Protein L | 5,3 g | 11 % |
| Vitamine A L | 10,4 µg | 1 % |
| Vitamine C L | 0,11 mg | 0,1 % |
| Vitamine D L | 0,17 µg | 0,8 % |
| Vitamine E L | 3,5 mg | 23 % |
| Thiamine (B1) L | 0,12 mg | 10 % |
| Riboflavine (B2) L | 0,035 mg | 3 % |
| Niacine (B3) L | 0,026 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,3 mg | 6 % |
| Vitamine B6 L | 0,058 mg | 3 % |
| Folate (B9) L | 13,4 µg | 3 % |
| Vitamine B12 L | 0,083 µg | 3 % |
| Calcium L | 17,7 mg | 1 % |
| Fer L | 1,1 mg | 6 % |
| Magnésium L | 33,7 mg | 8 % |
| Phosphore L | 110 mg | 9 % |
| Potassium L | 137 mg | 3 % |
| Zinc L | 0,91 mg | 8 % |
| Cuivre L | 0,13 mg | 14 % |
| Manganèse L | 0,98 mg | 43 % |
| Sélénium L | 7,7 µg | 14 % |
| Iodine L | 7,1 µg | 5 % |
| Chlorure L | 25,2 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 59 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gbelow the median for snacks (median 5,5 g)
- Fiber1,4 gbelow the median for snacks (median 2,3 g)
- Sugars41 gabove the median for snacks (median 38,1 g)
- Fat20 gabove the median for snacks (median 18 g)
- Saturated fat9,7 gabove the median for snacks (median 6,8 g)
- Sodium316 mgin the top quarter of snacks (median 125 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water10 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 7,4 g |
|---|---|
| Graisses polyinsaturées L | 2,3 g |
Sugars and starch (1)
| Étoile L | 26,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,01 g |
| ALA (omega-3, 18:3 n-3) L | 0,03 g |
| Acide linoléique (oméga-6, 18:2) L | 0,44 g |
Carotenoids (1)
| Bêta-carotène L | 2,2 µg |
|---|
Other components (2)
| Eau L | 10 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- LU
- Barcode
- 3056440070896
- Quantity
- 260 g ℮
- Label serving
- 23.6 g
- Category
- Snacks-sucrés
- Packaging
- Plastic,en:container,fr:film-plastique-a-jeter,fr:etui-carton-a-recycler
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour 45,6%, sugar, palm oil, candi sugar powder 10%, glucose-fructose syrup, eggs, candi sugar syrup, upright powder (sodium acid carbonate), glucose syrup, dye (ordinary caramel), cinnamon powder 0,2%, salt, aroma
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreHuile de palmeOeufSirop de glucoseCinnamonSel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bastogne?
100 g of Bastogne has 487 kcal. Serving, 23.6 g (23,6 g): about 115 kcal.
How much protein is in Bastogne?
Bastogne contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,3 g in serving, 23.6 g (23,6 g). About 4 % of its calories come from protein. Compared with other snacks, that is below the median (median 5,5 g).
How many carbs are in Bastogne?
Bastogne has 71 g of total carbohydrates per 100 g, including 1,4 g of fiber and 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bastogne?
Bastogne contains 20 g of fat per 100 g, of which 9,7 g is saturated (48 % of the Daily Value).
What vitamins and minerals does Bastogne contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (43 % DV), Vitamine E (23 % DV), cuivre (14 % DV) and sélénium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bastogne?
100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3056440070896. License: ODbL 1.0 (Open Food Facts). Source record dated 28 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.