Bango Biscuits

Packaged product Sucres et desserts Migros

Bango Biscuits contains 489 kcal per 100 g. A serving, 26 g (26 g) provides about 127 kcal.

Roughly 54 % of its calories come from carbohydrates, with 39 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).

100 g provides 52 % of the Daily Value for manganèse, 24 % of the Daily Value for cuivre and 18 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bango Biscuits by Migros, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
489kcal per 100 g
8 gprotein
65 gcarbohydrates
21 gfat
127kcal in serving, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 489 kcal
Total fat L 21 g 27 %
Saturated fat L 13 g 65 %
Cholesterol L 55,8 mg 19 %
Sodium L 212 mg 9 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 4 g 14 %
Total sugars L 25 g
Added sugars L 19 g 38 %
Protein L 8 g 16 %
Vitamine A L 164 µg18 %
Vitamine C L 0,13 mg0,1 %
Vitamine D L 0,4 µg2 %
Vitamine E L 0,92 mg6 %
Thiamine (B1) L 0,13 mg11 %
Riboflavine (B2) L 0,021 mg2 %
Niacine (B3) L 0,064 mg0,4 %
Acide pantothénique (B5) L 0,29 mg6 %
Vitamine B6 L 0,057 mg3 %
Folate (B9) L 15,8 µg4 %
Vitamine B12 L 0,054 µg2 %
Calcium L 21,8 mg2 %
Fer L 2 mg11 %
Magnésium L 46,3 mg11 %
Phosphore L 132 mg11 %
Potassium L 219 mg5 %
Zinc L 1,1 mg10 %
Cuivre L 0,22 mg24 %
Manganèse L 1,2 mg52 %
Sélénium L 7,4 µg14 %
Iodine L 10,7 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 54 %Fat: 39 %489kcal / 100 g
  • Protein 7 %
  • Carbohydrates 54 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse52 %Cuivre24 %Vitamine A18 %Sélénium14 %Fer11 %Thiamine (B1)11 %Magnésium11 %Phosphore11 %Zinc10 %Iodine7 %

Nutritional insights

  • Protein8 gin the top quarter of sucres et desserts (median 6,4 g)
  • Fiber4 gabove the median for sucres et desserts (median 3 g)
  • Sugars25 gbelow the median for sucres et desserts (median 27 g)
  • Fat21 gabove the median for sucres et desserts (median 19 g)
  • Saturated fat13 gin the top quarter of sucres et desserts (median 7,6 g)
  • Sodium212 mgbelow the median for sucres et desserts (median 250 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water11 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L32,8 g
Carotenoids (1)
Bêta-carotène L40,5 µg
Other components (2)
Eau L11 g
Alcool L0 g

Product details

Brand
Migros
Barcode
7613312032138
Quantity
150 g
Label serving
26 g
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

farine de blé, beurre 24%, sucre de canne brut, sucre, amidon de blé, cacao en poudre, oeuf entier (d'élevage en plein air), sel de cuisine, poudre à lever : E500, arôme naturel, malt d'orge

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)BeurreSucreOeufSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bango Biscuits?

100 g of Bango Biscuits has 489 kcal. Serving, 26 g (26 g): about 127 kcal.

How much protein is in Bango Biscuits?

Bango Biscuits contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2,1 g in serving, 26 g (26 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 6,4 g).

How many carbs are in Bango Biscuits?

Bango Biscuits has 65 g of total carbohydrates per 100 g, including 4 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bango Biscuits?

Bango Biscuits contains 21 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

What vitamins and minerals does Bango Biscuits contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (52 % DV), cuivre (24 % DV), Vitamine A (18 % DV), sélénium (14 % DV) and fer (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bango Biscuits?

100 g contains 212 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613312032138. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.