Bandnudeln

Packaged product Grains et pâtes alimentaires mutters Beste

Bandnudeln contains 361 kcal per 100 g. A serving, 80 g (80 g) provides about 289 kcal.

Roughly 79 % of its calories come from carbohydrates, with 15 % from protein and 6 % from fat (estimated with general energy factors).

That is more energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 276 kcal per 100 g across 573 products.

100 g provides 101 % of the Daily Value for manganèse, 34 % of the Daily Value for cuivre and 21 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bandnudeln by mutters Beste, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
361kcal per 100 g
13 gprotein
70 gcarbohydrates
2,5 gfat
289kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 361 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0,8 g 4 %
Cholesterol L 44,5 mg 15 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 70 g 25 %
Dietary fiber L 3,3 g 12 %
Total sugars L 3 g
Added sugars L 0 g 0 %
Protein L 13 g 26 %
Vitamine A L 20,3 µg2 %
Vitamine C L 0 mg0 %
Vitamine D L 0,21 µg1 %
Vitamine E L 0,26 mg2 %
Thiamine (B1) L 0,26 mg21 %
Riboflavine (B2) L 0,11 mg9 %
Niacine (B3) L 2,2 mg14 %
Acide pantothénique (B5) L 0,72 mg14 %
Vitamine B6 L 0,11 mg7 %
Folate (B9) L 3,8 µg1 %
Vitamine B12 L 0,16 µg7 %
Calcium L 25,5 mg2 %
Fer L 1,1 mg6 %
Magnésium L 27,8 mg7 %
Phosphore L 125 mg10 %
Potassium L 167 mg4 %
Zinc L 2,3 mg21 %
Cuivre L 0,31 mg34 %
Manganèse L 2,3 mg101 %
Sélénium L 0,14 µg0,3 %
Iodine L 2,3 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 79 %Fat: 6 %361kcal / 100 g
  • Protein 15 %
  • Carbohydrates 79 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse101 %Cuivre34 %Thiamine (B1)21 %Zinc21 %Acide pantothénique...14 %Niacine (B3)14 %Phosphore10 %Riboflavine (B2)9 %Vitamine B127 %Magnésium7 %

Nutritional insights

  • Protein13 gin the top quarter of grains et pâtes alimentaires (median 10,5 g)
  • Fiber3,3 gin the top quarter of grains et pâtes alimentaires (median 2,3 g)
  • Sugars3 gin the top quarter of grains et pâtes alimentaires (median 1,7 g)
  • Fat2,5 gbelow the median for grains et pâtes alimentaires (median 5,5 g)
  • Saturated fat0,8 gbelow the median for grains et pâtes alimentaires (median 2,2 g)
  • Sodium20 mgin the lowest quarter of grains et pâtes alimentaires (median 398 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
  • Water20,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,55 g
Graisses polyinsaturées L0,71 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0,01 g
ALA (omega-3, 18:3 n-3) L0,041 g
Acide linoléique (oméga-6, 18:2) L0,65 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L20,7 g
Alcool L0 g

Product details

Brand
mutters Beste
Barcode
20117894
Quantity
1pcs
Label serving
80 g
Category
Pâtes fraîches
Packaging
Plastic,bag,en:pp-polypropylene
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Hartweizengrieß_, _Frischei_ (10% ). Kann Spuren von Soja, Sesam, Senf und Lupinen enthalten. Eier aus Bodenhaltung

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Oeuf

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bandnudeln?

100 g of Bandnudeln has 361 kcal. Serving, 80 g (80 g): about 289 kcal.

Is Bandnudeln high in protein?

Bandnudeln contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 10,4 g in serving, 80 g (80 g). About 15 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 10,5 g).

How many carbs are in Bandnudeln?

Bandnudeln has 70 g of total carbohydrates per 100 g, including 3,3 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bandnudeln?

Bandnudeln contains 2,5 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Bandnudeln contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (101 % DV), cuivre (34 % DV), Thiamine (B1) (21 % DV), zinc (21 % DV) and Acide pantothénique (B5) (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bandnudeln?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20117894. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.