Bahama sweet rolls

Packaged product Pain et produits cuits au four

Bahama sweet rolls contains 357 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 100 kcal.

Roughly 65 % of its calories come from carbohydrates, with 23 % from fat and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 263 kcal per 100 g across 9 282 products.

100 g provides 52 % of the Daily Value for manganèse, 40 % of the Daily Value for Thiamine (B1) and 19 % of the Daily Value for cuivre.

The values are label data submitted by the manufacturer to USDA FoodData Central.

357kcal per 100 g
10,7 gprotein
57,1 gcarbohydrates
8,9 gfat
100kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 8,9 g 11 %
Saturated fat L 5,4 g 27 %
Trans fat L 0 g
Cholesterol L 36 mg 12 %
Sodium L 321 mg 14 %
Total carbohydrates L 57,1 g 21 %
Dietary fiber L 3,6 g 13 %
Total sugars L 17,9 g
Added sugars L 17,9 g 36 %
Protein L 10,7 g 21 %
Vitamine A L 71,3 µg8 %
Vitamine C L 0,27 mg0,3 %
Vitamine D L 0,29 µg1 %
Vitamine E L 0,7 mg5 %
Thiamine (B1) L 0,48 mg40 %
Riboflavine (B2) L 0,079 mg6 %
Niacine (B3) L 0,59 mg4 %
Acide pantothénique (B5) L 0,54 mg11 %
Vitamine B6 L 0,098 mg6 %
Folate (B9) L 36,8 µg9 %
Vitamine B12 L 0,15 µg6 %
Calcium L 143 mg11 %
Fer L 2,5 mg14 %
Magnésium L 45 mg11 %
Phosphore L 171 mg14 %
Potassium L 0 mg0 %
Zinc L 1,4 mg12 %
Cuivre L 0,17 mg19 %
Manganèse L 1,2 mg52 %
Sélénium L 6,7 µg12 %
Iodine L 12,5 µg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 65 %Fat: 23 %357kcal / 100 g
  • Protein 12 %
  • Carbohydrates 65 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse52 %Thiamine (B1)40 %Cuivre19 %Fer14 %Phosphore14 %Zinc12 %Sélénium12 %Calcium11 %Acide pantothénique...11 %Magnésium11 %

Nutritional insights

  • Protein10,7 gin the top quarter of pain et produits cuits au four (median 8,9 g)
  • Fiber3,6 gabove the median for pain et produits cuits au four (median 3,5 g)
  • Sugars17,9 gin the top quarter of pain et produits cuits au four (median 3 g)
  • Fat8,9 gin the top quarter of pain et produits cuits au four (median 3,6 g)
  • Saturated fat5,4 gin the top quarter of pain et produits cuits au four (median 0,4 g)
  • Sodium321 mgin the lowest quarter of pain et produits cuits au four (median 464 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
  • Water29,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g
Sugars and starch (1)
Étoile L31,4 g
Carotenoids (2)
Bêta-carotène L17,5 µg
Vitamine D (D2 + D3), Unités internationales L0 IU
Other components (2)
Eau L29,8 g
Alcool L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 357 kcal357 kcal
Protein 10,7 g10,7 g
Carbohydrates 57,1 g57,1 g
Fat 8,9 g8,9 g
Fiber 3,6 g3,6 g
Sugars 17,9 g17,9 g
Sodium 321 mg321 mg

Product details

Barcode
0072250020978
Label serving
1 ONZ (28 g)
Category
Pains
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, milk, water, butter (made from milk), eggs, yeast, contains 2% or less of each of the following: yellow corn flour, wheat gluten, potato flour, salt, calcium sulfate, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono - and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, enzymes, ascorbic acid), soy flour, colored with annatto extract and turmeric oleoresin, soy lecithin, calcium carbonate, monocalcium phosphate, calcium propionate (to retard spoilage).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreLaitBeurreOeufLevurePommes de terreSelFarine de froment (blé)

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Bread Panaderia Pan Del Cielo 357 10,7 g 66,1 g 5,4 g
Seasoned Croutons Meijer 357 14,3 g 57,1 g 14,3 g
Croutons, herb & garlic Basque Boulangerie Cafe 357 7,1 g 50 g 14,3 g
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Banana Crunch Bread Coffee Tea And Me Inc. 357 3,6 g 42,9 g 17,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bahama sweet rolls?

100 g of Bahama sweet rolls has 357 kcal. Serving, 1 onz, 28 g (28 g): about 100 kcal.

Is Bahama sweet rolls high in protein?

Bahama sweet rolls contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 3 g in serving, 1 onz, 28 g (28 g). About 12 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8,9 g).

How many carbs are in Bahama sweet rolls?

Bahama sweet rolls has 57,1 g of total carbohydrates per 100 g, including 3,6 g of fiber and 17,9 g of sugars.

How much fat is in Bahama sweet rolls?

Bahama sweet rolls contains 8,9 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Bahama sweet rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (52 % DV), Thiamine (B1) (40 % DV), cuivre (19 % DV), fer (14 % DV) and phosphore (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bahama sweet rolls?

100 g contains 321 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26 février 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1934977. License: CC0 1.0 (U.S. public domain). Source record dated 5 janvier 2019. Imported 6 novembre 2026.
  • Open Food Facts, record 0072250020978. License: ODbL 1.0 (Open Food Facts). Source record dated 26 février 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.