Apple & Raspberry Oatmeal

Packaged product Pain et produits cuits au four Auga

Apple & Raspberry Oatmeal contains 363 kcal per 100 g. A serving, 240 g (240 g) provides about 871 kcal.

Roughly 73 % of its calories come from carbohydrates, with 15 % from fat and 12 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (372 kcal per 100 g).

100 g provides 163 % of the Daily Value for manganèse, 56 % of the Daily Value for cuivre and 48 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Apple & Raspberry Oatmeal by Auga, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
363kcal per 100 g
10,5 gprotein
62,2 gcarbohydrates
5,8 gfat
871kcal in serving, 240 g (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 363 kcal
Total fat L 5,8 g 7 %
Saturated fat L 1 g 5 %
Cholesterol L 0 mg 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 62,2 g 23 %
Dietary fiber L 10,3 g 37 %
Total sugars L 16,5 g
Added sugars L 0 g 0 %
Protein L 10,5 g 21 %
Vitamine A L 0 µg0 %
Vitamine C L 1,5 mg2 %
Vitamine D L 0 µg0 %
Vitamine E L 0,91 mg6 %
Thiamine (B1) L 0,58 mg48 %
Riboflavine (B2) L 0,12 mg9 %
Niacine (B3) L 0,9 mg6 %
Acide pantothénique (B5) L 1,1 mg23 %
Vitamine B6 L 0,12 mg7 %
Folate (B9) L 3,5 µg0,9 %
Vitamine B12 L 0 µg0 %
Calcium L 46,7 mg4 %
Fer L 3,7 mg20 %
Magnésium L 139 mg33 %
Phosphore L 402 mg32 %
Potassium L 415 mg9 %
Zinc L 3 mg27 %
Cuivre L 0,5 mg56 %
Manganèse L 3,7 mg163 %
Sélénium L 0,75 µg1 %
Iodine L 0,56 µg0,4 %
Chlorure L 60,1 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 73 %Fat: 15 %363kcal / 100 g
  • Protein 12 %
  • Carbohydrates 73 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse163 %Cuivre56 %Thiamine (B1)48 %Magnésium33 %Phosphore32 %Zinc27 %Acide pantothénique...23 %Fer20 %Riboflavine (B2)9 %Potassium9 %

Nutritional insights

  • Protein10,5 gin the lowest quarter of pain et produits cuits au four (median 12,7 g)
  • Fiber10,3 gabove the median for pain et produits cuits au four (median 10 g)
  • Sugars16,5 gin the top quarter of pain et produits cuits au four (median 1 g)
  • Fat5,8 gin the lowest quarter of pain et produits cuits au four (median 7 g)
  • Saturated fat1 gin the lowest quarter of pain et produits cuits au four (median 1,3 g)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
  • Water21,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L1,7 g
Graisses polyinsaturées L1,9 g
Sugars and starch (1)
Étoile L39,5 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,061 g
Acide linoléique (oméga-6, 18:2) L1,3 g
Carotenoids (1)
Bêta-carotène L15,7 µg
Other components (2)
Eau L21,7 g
Alcool L0 g

Product details

Brand
Auga
Barcode
4771085204947
Quantity
60 g
Label serving
240 g
Category
Avoine laminée
Packaging
Plastic,Paper,da:81-c-pap,en:bamboo-paper-cup-coated-with-plastic-with-cap
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wholegrain oats 75%, apples 10,8%, date powder, raspberries 4,2%.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AvoinePommes

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple & Raspberry Oatmeal?

100 g of Apple & Raspberry Oatmeal has 363 kcal. Serving, 240 g (240 g): about 871 kcal.

Is Apple & Raspberry Oatmeal high in protein?

Apple & Raspberry Oatmeal contains 10,5 g of protein per 100 g (21 % of the 50 g Daily Value), or 25,2 g in serving, 240 g (240 g). About 12 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 12,7 g).

How many carbs are in Apple & Raspberry Oatmeal?

Apple & Raspberry Oatmeal has 62,2 g of total carbohydrates per 100 g, including 10,3 g of fiber and 16,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple & Raspberry Oatmeal?

Apple & Raspberry Oatmeal contains 5,8 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Apple & Raspberry Oatmeal contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (163 % DV), cuivre (56 % DV), Thiamine (B1) (48 % DV), magnésium (33 % DV) and phosphore (32 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Apple & Raspberry Oatmeal?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 janvier 2023. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4771085204947. License: ODbL 1.0 (Open Food Facts). Source record dated 24 janvier 2023. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.