Alaskan Pink Salmon
Packaged product Poissons et fruits de mer Great Value
Alaskan Pink Salmon contains 127 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 108 kcal.
Roughly 64 % of its calories come from protein, with 36 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poissons et fruits de mer on FoodFactly, where the median is 186 kcal per 100 g across 735 products.
100 g provides 124 % of the Daily Value for Vitamine B12, 94 % of the Daily Value for Vitamine D and 41 % of the Daily Value for Niacine (B3).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 127 kcal | |
| Total fat L | 4,8 g | 6 % |
| Saturated fat L | 0,79 g | 4 % |
| Trans fat L | 0 g | |
| Cholesterol L | 56 mg | 19 % |
| Sodium L | 365 mg | 16 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 19 g | 38 % |
| Vitamine A L | 3,5 µg | 0,4 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 18,7 µg | 94 % |
| Vitamine E L | 1,4 mg | 9 % |
| Thiamine (B1) L | 0,15 mg | 13 % |
| Riboflavine (B2) L | 0,059 mg | 5 % |
| Niacine (B3) L | 6,6 mg | 41 % |
| Acide pantothénique (B5) L | 0,76 mg | 15 % |
| Vitamine B6 L | 0,44 mg | 26 % |
| Folate (B9) L | 16,6 µg | 4 % |
| Vitamine B12 L | 3 µg | 124 % |
| Calcium L | 238 mg | 18 % |
| Fer L | 0,57 mg | 3 % |
| Magnésium L | 21,2 mg | 5 % |
| Phosphore L | 144 mg | 12 % |
| Potassium L | 349 mg | 7 % |
| Zinc L | 0,24 mg | 2 % |
| Cuivre L | 0,071 mg | 8 % |
| Manganèse L | 0,071 mg | 3 % |
| Sélénium L | 12,9 µg | 24 % |
| Iodine L | 24 µg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 64 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19 gabove the median for poissons et fruits de mer (median 18 g)
- Fat4,8 gbelow the median for poissons et fruits de mer (median 10,4 g)
- Saturated fat0,79 gin the lowest quarter of poissons et fruits de mer (median 1,8 g)
- Sodium365 mgbelow the median for poissons et fruits de mer (median 480 mg)
- Protein per 100 kcal15 gprotein density, useful for comparing foods with different calorie levels
- Water53 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 1,6 g |
|---|---|
| Graisses polyinsaturées L | 1,6 g |
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 0,003 µg |
|---|
Other components (3)
| Eau L | 53 g |
|---|---|
| Alcool L | 0 g |
| Vitamine A, UI L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 118 kcal | 127 kcal |
| Protein | 20 g | 19 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 4,1 g | 4,8 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 306 mg | 365 mg |
Product details
- Brand
- Great Value
- Barcode
- 0078742433103
- Quantity
- 14.75 oz
- Label serving
- 1 Portion (85 g)
- Category
- Poissons en conserve
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pink salmon, salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Alaskan Pink Salmon?
100 g of Alaskan Pink Salmon has 127 kcal. Serving, 1 portion, 85 g (85 g): about 108 kcal.
Is Alaskan Pink Salmon high in protein?
Alaskan Pink Salmon contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 16,2 g in serving, 1 portion, 85 g (85 g). About 64 % of its calories come from protein. Compared with other poissons et fruits de mer, that is above the median (median 18 g).
How many carbs are in Alaskan Pink Salmon?
Alaskan Pink Salmon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Alaskan Pink Salmon?
Alaskan Pink Salmon contains 4,8 g of fat per 100 g, of which 0,79 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Alaskan Pink Salmon contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (124 % DV), Vitamine D (94 % DV), Niacine (B3) (41 % DV), Vitamine B6 (26 % DV) and sélénium (24 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Alaskan Pink Salmon?
100 g contains 365 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 14 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2505408. License: CC0 1.0 (U.S. public domain). Source record dated 21 février 2023. Imported 6 novembre 2026.
- Open Food Facts, record 0078742433103. License: ODbL 1.0 (Open Food Facts). Source record dated 14 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.