48 Bâtonnets de Surimi

Packaged product Repas et plats Odyssee

48 Bâtonnets de Surimi contains 112 kcal per 100 g. A serving, 67 g (67 g) provides about 75 kcal.

Roughly 36 % of its calories come from fat, with 35 % from carbohydrates and 29 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.

100 g provides 62 % of the Daily Value for Vitamine B12, 39 % of the Daily Value for chlorure and 33 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

48 Bâtonnets de Surimi by Odyssee, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
112kcal per 100 g
7,8 gprotein
9,5 gcarbohydrates
4,4 gfat
75kcal in serving, 67 g (67 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 112 kcal
Total fat L 4,4 g 6 %
Saturated fat L 0,4 g 2 %
Cholesterol L 22,1 mg 7 %
Sodium L 560 mg 24 %
Total carbohydrates L 9,5 g 3 %
Dietary fiber L 1,7 g 6 %
Total sugars L 3,5 g
Added sugars L 0 g 0 %
Protein L 7,8 g 16 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 1,4 µg7 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0,043 mg4 %
Riboflavine (B2) L 0,06 mg5 %
Niacine (B3) L 2 mg13 %
Acide pantothénique (B5) L 0,23 mg5 %
Vitamine B6 L 0,13 mg8 %
Folate (B9) L 7 µg2 %
Vitamine B12 L 1,5 µg62 %
Choline L 0 mg0 %
Calcium L 15,2 mg1 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 140 mg3 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 49,9 µg33 %
Chlorure L 895 mg39 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 35 %Fat: 36 %112kcal / 100 g
  • Protein 29 %
  • Carbohydrates 35 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1262 %Chlorure39 %Iodine33 %Niacine (B3)13 %Vitamine B68 %Vitamine D7 %Acide pantothénique...5 %Riboflavine (B2)5 %Thiamine (B1)4 %Potassium3 %

Nutritional insights

  • Protein7,8 gbelow the median for repas et plats (median 10 g)
  • Fiber1,7 gbelow the median for repas et plats (median 1,7 g)
  • Sugars3,5 gabove the median for repas et plats (median 2,6 g)
  • Fat4,4 gin the lowest quarter of repas et plats (median 8,2 g)
  • Saturated fat0,4 gin the lowest quarter of repas et plats (median 2,7 g)
  • Sodium560 mgabove the median for repas et plats (median 425 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
  • Water68,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L2,5 g
Graisses polyinsaturées L1,4 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,096 g
DHA (omega-3, 22:6 n-3) L0,19 g
ALA (omega-3, 18:3 n-3) L0,22 g
Acide linoléique (oméga-6, 18:2) L0,58 g
Carotenoids (1)
Bêta-carotène L0,32 µg
Other components (3)
Eau L68,5 g
Alcool L0 g
Caféine L0 mg

Product details

Brand
Odyssee
Barcode
3250391134342
Quantity
800 g
Label serving
67 g
Category
Surimi nature
Packaging
Plastic,Box,fr:film-en-plastique
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, fish flesh 35%, starches (including wheat), rehydrated egg white, rapeseed huilde, sugar, salt, crab flavor (including crustaceans), flavor enhancer: sodium monoglutamate, color: paprika extract,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OeufSucreHuile de colza (canola)Sel

Similar products

FoodCaloriesProteinCarbsFat
24 Bâtonnets de surimi saveur crabe - MSC - 400g Odyssee 120 7,6 g 9,9 g 5,5 g
L'authentique surimi - MSC -280g Odyssee 121 7,9 g 11 g 4,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 48 Bâtonnets de Surimi?

100 g of 48 Bâtonnets de Surimi has 112 kcal. Serving, 67 g (67 g): about 75 kcal.

How much protein is in 48 Bâtonnets de Surimi?

48 Bâtonnets de Surimi contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 5,2 g in serving, 67 g (67 g). About 29 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).

How many carbs are in 48 Bâtonnets de Surimi?

48 Bâtonnets de Surimi has 9,5 g of total carbohydrates per 100 g, including 1,7 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 48 Bâtonnets de Surimi?

48 Bâtonnets de Surimi contains 4,4 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

What vitamins and minerals does 48 Bâtonnets de Surimi contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (62 % DV), chlorure (39 % DV), iodine (33 % DV) and Niacine (B3) (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 48 Bâtonnets de Surimi?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3250391134342. License: ODbL 1.0 (Open Food Facts). Source record dated 13 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.