Calories in Watercress, cocinado

Generic food Cooked Verduras

Watercress, cocinado contains 36 kcal per 100 g. A typical serving of 1 taza (142 g) provides about 51 kcal.

Roughly 63% of its calories come from fat, with 24% from protein and 13% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in otras verduras verdes oscuras on FoodFactly, where the median is 50 kcal per 100 g across 44 foods.

100 g provides 218% of the Daily Value for Vitamina K, 35% of the Daily Value for Vitamina C and 19% of the Daily Value for Vitamina A.

These values are for the cooked food. Raw and other preparations have their own values, listed separately below.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

36kcal per 100 g
2,4 gprotein
1,4 gcarbohydrates
2,8 gfat
51kcal in 1 taza (142 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 36 kcal
Total fat C 2,8 g 4%
Saturated fat C 0,74 g 4%
Cholesterol C 2 mg 0,7%
Sodium C 173 mg 8%
Total carbohydrates C 1,4 g 0,5%
Dietary fiber C 0,5 g 2%
Total sugars C 0,21 g
Protein C 2,4 g 5%
Vitamina A C 170 µg19%
Vitamina C C 31,3 mg35%
Vitamina D C 0 µg0%
Vitamina E C 1,5 mg10%
Vitamina K C 262 µg218%
Thiamin (B1) C 0,084 mg7%
Riboflavin (B2) C 0,12 mg9%
Niacin (B3) C 0,2 mg1%
Vitamina B6 C 0,15 mg9%
Folate (B9) C 7 µg2%
Vitamina B12 C 0 µg0%
Choline C 9,6 mg2%
Calcio C 125 mg10%
Iron C 0,21 mg1%
Magnesio C 22 mg5%
Fósforo C 63 mg5%
Potasio C 344 mg7%
Zinc C 0,12 mg1%
Copper C 0,08 mg9%
Selenio C 0,9 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 13%Fat: 63%36kcal / 100 g
  • Protein 24%
  • Carbohydrates 13%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina K218%Vitamina C35%Vitamina A19%Vitamina E10%Calcio10%Riboflavin (B2)9%Copper9%Vitamina B69%Potasio7%Thiamin (B1)7%

Nutritional insights

  • Protein2,4 gbelow the median for otras verduras verdes oscuras (median 2,9 g)
  • Fiber0,5 gin the lowest quarter of otras verduras verdes oscuras (median 3,3 g)
  • Sugars0,21 gin the lowest quarter of otras verduras verdes oscuras (median 0,74 g)
  • Fat2,8 gbelow the median for otras verduras verdes oscuras (median 2,9 g)
  • Saturated fat0,74 gabove the median for otras verduras verdes oscuras (median 0,73 g)
  • Sodium173 mgin the top quarter of otras verduras verdes oscuras (median 149 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
  • Water91,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C0,98 g
Grasa poliinsaturada C0,82 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C0,71 g
SFA 4:0 C0,019 g
SFA 6:0 C0,014 g
SFA 8:0 C0,008 g
SFA 10:0 C0,018 g
SFA 12:0 C0,022 g
SFA 14:0 C0,069 g
SFA 16:0 C0,42 g
SFA 18:0 C0,15 g
MUFA 18:1 C0,94 g
PUFA 18:3 C0,11 g
PUFA 20:4 C0,001 g
MUFA 16:1 C0,017 g
PUFA 18:4 C0 g
MUFA 20:1 C0,013 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C1.900 µg
Lycopene C0 µg
Lutein + zeaxantina C5.700 µg
Retinol C12 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C91,8 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C7 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Watercress

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Watercress, crudo Raw 11 2,3 g 1,3 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cooked watercress?

100 g of cooked watercress has 36 kcal. 1 taza (142 g): about 51 kcal.

How much protein is in cooked watercress?

Cooked watercress contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 3,4 g in 1 taza (142 g). About 24% of its calories come from protein. Compared with other otras verduras verdes oscuras, that is below the median (median 2,9 g).

How many carbs are in cooked watercress?

Cooked watercress has 1,4 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,21 g of sugars.

How much fat is in cooked watercress?

Cooked watercress contains 2,8 g of fat per 100 g, of which 0,74 g is saturated (4% of the Daily Value).

What vitamins and minerals does cooked watercress contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina K (218% DV), Vitamina C (35% DV) and Vitamina A (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in cooked watercress?

100 g contains 173 mg of sodium, 8% of the 2,300 mg Daily Value.

Does watercress have the same nutrition cooked and raw?

No. Per 100 g, watercress, cocinado has 36 kcal, while watercress, crudo has 11 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709640. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.