Salchicha de pavo o pollo, disminución del sodio: Nutrition Facts

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Salchicha de pavo o pollo, disminución del sodio contains 230 kcal per 100 g. A typical serving of 1 rebanada (15 g) provides about 35 kcal.

Roughly 42% of its calories come from fat, with 35% from protein and 23% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in salchichas on FoodFactly, where the median is 321 kcal per 100 g across 20 foods.

100 g provides 75% of the Daily Value for Niacin (B3), 53% of the Daily Value for selenio and 47% of the Daily Value for copper.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

230kcal per 100 g
20 gprotein
13,3 gcarbohydrates
10,7 gfat
35kcal in 1 rebanada (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 230 kcal
Total fat C 10,7 g 14%
Saturated fat C 2,8 g 14%
Cholesterol C 39 mg 13%
Sodium C 417 mg 18%
Total carbohydrates C 13,3 g 5%
Dietary fiber C 0 g 0%
Total sugars C 0,76 g
Protein C 20 g 40%
Vitamina A C 0 µg0%
Vitamina C C 0 mg0%
Vitamina D C 0,4 µg2%
Vitamina E C 1,4 mg10%
Vitamina K C 32,5 µg27%
Thiamin (B1) C 0,37 mg31%
Riboflavin (B2) C 0,44 mg34%
Niacin (B3) C 12 mg75%
Vitamina B6 C 0,5 mg29%
Folate (B9) C 66 µg17%
Vitamina B12 C 0,14 µg6%
Choline C 45,2 mg8%
Calcio C 0 mg0%
Iron C 1,2 mg7%
Magnesio C 40 mg10%
Fósforo C 267 mg21%
Potasio C 993 mg21%
Zinc C 2,3 mg20%
Copper C 0,42 mg47%
Selenio C 29,3 µg53%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 23%Fat: 42%230kcal / 100 g
  • Protein 35%
  • Carbohydrates 23%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)75%Selenio53%Copper47%Riboflavin (B2)34%Thiamin (B1)31%Vitamina B629%Vitamina K27%Fósforo21%Potasio21%Zinc20%

Nutritional insights

  • Protein20 gin the top quarter of salchichas (median 17,8 g)
  • Sugars0,76 gabove the median for salchichas (median 0,76 g)
  • Fat10,7 gin the lowest quarter of salchichas (median 27,2 g)
  • Saturated fat2,8 gin the lowest quarter of salchichas (median 9,1 g)
  • Sodium417 mgin the lowest quarter of salchichas (median 856 mg)
  • Protein per 100 kcal8,7 gprotein density, useful for comparing foods with different calorie levels
  • Water52,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C4,6 g
Grasa poliinsaturada C2,8 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,002 g
DHA (omega-3, 22:6 n-3) C0,003 g
Ácido linoléico (omega-6, 18:2) C2,5 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0,001 g
SFA 12:0 C0,008 g
SFA 14:0 C0,075 g
SFA 16:0 C2 g
SFA 18:0 C0,57 g
MUFA 18:1 C3,9 g
PUFA 18:3 C0,15 g
PUFA 20:4 C0,053 g
MUFA 16:1 C0,61 g
PUFA 18:4 C0,001 g
MUFA 20:1 C0,093 g
MUFA 22:1 C0,001 g
PUFA 22:5 n-3 (DPA) C0,005 g
Carotenoids (6)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C0 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C52,4 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C66 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Salchicha de pavo o pollo

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Salchicha de pavo o pollo 193 19,6 g 1,1 g 12,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Sausage de cerdo, disminución del sodio 233 19,9 g 13,2 g 11,1 g
Patas de pollo mock 242 21,5 g 8 g 13,6 g
Liver, pollo 189 20 g 6,5 g 8,7 g
Rebanada de luncheon, carne sin carne, pollo, salami o pavo 189 17,8 g 4,4 g 11,1 g
Pork, chop, recubierto, magro y grasa comido 229 25,1 g 7,2 g 10,6 g
Salchichas de miel, carne de res 182 18,6 g 2,2 g 10,5 g
Barbecue loaf, cerdo, carne de res 173 15,8 g 6,4 g 8,9 g
Pork, chop, recubierto, NS en cuanto a grasa comida 219 25,5 g 7,2 g 9,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in salchicha de pavo o pollo?

100 g of salchicha de pavo o pollo has 230 kcal. 1 rebanada (15 g): about 35 kcal. 1 cóctel o enlace en miniatura (10 g): about 23 kcal. 1 pulgada cúbica (18 g): about 41 kcal.

Is salchicha de pavo o pollo high in protein?

Salchicha de pavo o pollo contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 3 g in 1 rebanada (15 g). About 35% of its calories come from protein. Compared with other salchichas, that is among the highest quarter (median 17,8 g).

How many carbs are in salchicha de pavo o pollo?

Salchicha de pavo o pollo has 13,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0,76 g of sugars.

How much fat is in salchicha de pavo o pollo?

Salchicha de pavo o pollo contains 10,7 g of fat per 100 g, of which 2,8 g is saturated (14% of the Daily Value).

What vitamins and minerals does salchicha de pavo o pollo contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (75% DV), selenio (53% DV), copper (47% DV), Riboflavin (B2) (34% DV) and Thiamin (B1) (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in salchicha de pavo o pollo?

100 g contains 417 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 9 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706201. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.