Calories in Squash, pastel de calabaza, pelado, semillas, crudo

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Squash, pastel de calabaza, pelado, semillas, crudo contains 30 kcal per 100 g. A typical serving of cantidad de referencia, racc (85 g) provides about 26 kcal.

Roughly 85% of its calories come from carbohydrates, with 10% from protein and 5% from fat (estimated with general energy factors).

That is close to the median for productos vegetales y vegetales on FoodFactly (35 kcal per 100 g).

100 g provides 11% of the Daily Value for Vitamina C and 10% of the Daily Value for potasio.

These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: Foundation Foods, where most core values were measured by laboratory analysis.

30kcal per 100 g
0,85 gprotein
7,4 gcarbohydrates
0,21 gfat
26kcal in cantidad de referencia, racc (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 30,2 kcal
Total fat M 0,21 g 0,3%
Saturated fat not reported
Sodium M 0,31 mg 0%
Total carbohydrates C 7,4 g 3%
Dietary fiber M 2,3 g 8%
Total sugars M 4,1 g
Protein C 0,85 g 2%
Vitamina C M 10,1 mg11%
Folate (B9) M 31 µg8%
Calcio M 16,4 mg1%
Iron M 0,063 mg0,4%
Magnesio M 12,8 mg3%
Fósforo M 22,3 mg2%
Potasio M 472 mg10%
Zinc M 0,14 mg1%
Copper M 0,062 mg7%
Manganese M 0,049 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 85%Fat: 5%30kcal / 100 g
  • Protein 10%
  • Carbohydrates 85%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C11%Potasio10%Folate (B9)8%Copper7%Magnesio3%Manganese2%Fósforo2%Zinc1%Calcio1%Iron0,4%

Nutritional insights

  • Protein0,85 gin the lowest quarter of productos vegetales y vegetales (median 2 g)
  • Fiber2,3 gabove the median for productos vegetales y vegetales (median 2,2 g)
  • Sugars4,1 gin the top quarter of productos vegetales y vegetales (median 2,3 g)
  • Fat0,21 gbelow the median for productos vegetales y vegetales (median 0,3 g)
  • Sodium0,31 mgin the lowest quarter of productos vegetales y vegetales (median 36 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
  • Water90,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (5)
Sucrose M2 g
Glucose M1,1 g
Fructosa M0,98 g
Lactose M0,031 g
Maltose M0,031 g
Other components (3)
Agua M90,6 g
Nitrogen M0,14 g
Ash M0,98 g

Other forms of Squash

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Pimienta de campana roja, crudo Raw 26 0,99 g 6 g 0,3 g
Cabbage, crudo Raw 25 1,3 g 5,8 g 0,1 g
Frijoles verdes, crudo Raw 31 1,8 g 7 g 0,22 g
Cebolla, crudo Raw 40 1,1 g 9,3 g 0,1 g
Eggplant, crudo Raw 25 0,98 g 5,9 g 0,18 g
Carrotas, crudo Raw 41 0,93 g 9,6 g 0,24 g
Pimienta de campana verde, crudo Raw 20 0,86 g 4,6 g 0,17 g
Cauliflower, crudo Raw 25 1,9 g 5 g 0,28 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw squash?

100 g of raw squash has 30 kcal. Cantidad de referencia, racc (85 g): about 26 kcal.

How much protein is in raw squash?

Raw squash contains 0,85 g of protein per 100 g (2% of the 50 g Daily Value), or 0,73 g in cantidad de referencia, racc (85 g). About 10% of its calories come from protein. Compared with other productos vegetales y vegetales, that is in the lowest quarter (median 2 g).

How many carbs are in raw squash?

Raw squash has 7,4 g of total carbohydrates per 100 g, including 2,3 g of fiber and 4,1 g of sugars.

How much fat is in raw squash?

Raw squash contains 0,21 g of fat per 100 g.

What vitamins and minerals does raw squash contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (11% DV) and potasio (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw squash?

100 g contains 0,31 mg of sodium, 0% of the 2,300 mg Daily Value.

Does squash have the same nutrition raw and cooked?

No. Per 100 g, squash, pastel de calabaza, pelado, semillas, crudo has 30 kcal, while squash, Indio, cocinado, hervido (Navajo) has 16 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 24 de abril de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2727578. License: CC0 1.0 (U.S. public domain). Source record dated 24 de abril de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.