Spinach Soufflé

Packaged product Verduras Stouffer's

Spinach Soufflé contains 130 kcal per 100 g. A serving, 140.0 g (140 g) provides about 182 kcal.

Roughly 62% of its calories come from fat, with 22% from carbohydrates and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 177 kcal per 100 g across 187 products.

100 g provides 25% of the Daily Value for manganese, 25% of the Daily Value for Folate (B9) and 24% of the Daily Value for Vitamina A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Spinach Soufflé by Stouffer's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
130kcal per 100 g
5,2 gprotein
7 gcarbohydrates
8,7 gfat
182kcal in serving, 140.0 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 130 kcal
Total fat L 8,7 g 11%
Saturated fat L 1,7 g 9%
Trans fat L 0 g
Cholesterol L 83 mg 28%
Sodium L 383 mg 17%
Total carbohydrates L 7 g 3%
Dietary fiber L 1,7 g 6%
Total sugars L 2,6 g
Added sugars L 0,9 g 2%
Protein L 5,2 g 10%
Vitamina A L 217 µg24%
Vitamina C L 2,5 mg3%
Vitamina D L 0 µg0%
Vitamina E L 1,7 mg11%
Thiamin (B1) L 0,058 mg5%
Riboflavin (B2) L 0,21 mg16%
Niacin (B3) L 0,35 mg2%
Ácido pantoténico (B5) L 0,43 mg9%
Vitamina B6 L 0,13 mg8%
Folate (B9) L 98,3 µg25%
Vitamina B12 L 0,37 µg15%
Calcio L 78 mg6%
Iron L 1 mg6%
Magnesio L 28 mg7%
Fósforo L 78,9 mg6%
Potasio L 165 mg4%
Zinc L 0,64 mg6%
Copper L 0,059 mg7%
Manganese L 0,58 mg25%
Selenio L 0,99 µg2%
Iodine L 22 µg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 22%Fat: 62%130kcal / 100 g
  • Protein 16%
  • Carbohydrates 22%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese25%Folate (B9)25%Vitamina A24%Riboflavin (B2)16%Vitamina B1215%Iodine15%Vitamina E11%Ácido pantoténico (B5)9%Vitamina B68%Magnesio7%

Nutritional insights

  • Protein5,2 gbelow the median for verduras (median 5,3 g)
  • Fiber1,7 gabove the median for verduras (median 1,4 g)
  • Sugars2,6 gabove the median for verduras (median 2,4 g)
  • Fat8,7 gabove the median for verduras (median 8,4 g)
  • Saturated fat1,7 gbelow the median for verduras (median 2 g)
  • Sodium383 mgabove the median for verduras (median 365 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
  • Water80,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,85 g
Carotenoids (1)
Betacaroteno L2.486 µg
Other components (2)
Agua L80,7 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 130 kcal130 kcal
Protein 4,3 g5,2 g
Carbohydrates 5,7 g7 g
Fat 7,1 g8,7 g
Fiber 1,4 g1,7 g
Sugars 2,1 g2,6 g
Sodium 314 mg383 mg

Product details

Brand
Stouffer's
Barcode
0013800105851
Quantity
12 oz
Label serving
140.0 g
Category
Alimentos congelados
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Spinach, skim milk, eggs, water, soybean oil, modified tapioca starch, 2% or less of bleached wheat flour, sugar, salt, spice.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkEggAzúcarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spinach Soufflé?

100 g of Spinach Soufflé has 130 kcal. Serving, 140.0 g (140 g): about 182 kcal.

How much protein is in Spinach Soufflé?

Spinach Soufflé contains 5,2 g of protein per 100 g (10% of the 50 g Daily Value), or 7,3 g in serving, 140.0 g (140 g). About 16% of its calories come from protein. Compared with other verduras, that is below the median (median 5,3 g).

How many carbs are in Spinach Soufflé?

Spinach Soufflé has 7 g of total carbohydrates per 100 g, including 1,7 g of fiber and 2,6 g of sugars.

How much fat is in Spinach Soufflé?

Spinach Soufflé contains 8,7 g of fat per 100 g, of which 1,7 g is saturated (9% of the Daily Value).

What vitamins and minerals does Spinach Soufflé contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (25% DV), Folate (B9) (25% DV), Vitamina A (24% DV), Riboflavin (B2) (16% DV) and Vitamina B12 (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spinach Soufflé?

100 g contains 383 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9 de junio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2773302. License: CC0 1.0 (U.S. public domain). Source record dated 10 de junio de 2026. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0013800105851. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de junio de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.