Rotkohl

Packaged product Verduras Hengstenberg

Rotkohl contains 56 kcal per 100 g. A serving, 1 portion, 150 g (150 g) provides about 84 kcal.

Roughly 83% of its calories come from carbohydrates, with 9% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for verduras on FoodFactly (56 kcal per 100 g).

100 g provides 23% of the Daily Value for chloride, 15% of the Daily Value for iodine and 14% of the Daily Value for Vitamina C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rotkohl by Hengstenberg, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
1,1 gprotein
11 gcarbohydrates
0,5 gfat
84kcal in serving, 1 portion, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0,1 g 0,5%
Cholesterol L 0 mg 0%
Sodium L 334 mg 15%
Total carbohydrates L 11 g 4%
Dietary fiber L 1,8 g 6%
Total sugars L 11 g
Added sugars L 8,3 g 17%
Protein L 1,1 g 2%
Vitamina A L 0 µg0%
Vitamina C L 12,7 mg14%
Vitamina D L 0 µg0%
Vitamina E L 0,027 mg0,2%
Thiamin (B1) L 0,024 mg2%
Riboflavin (B2) L 0,005 mg0,4%
Niacin (B3) L 0,082 mg0,5%
Ácido pantoténico (B5) L 0,16 mg3%
Vitamina B6 L 0,095 mg6%
Folate (B9) L 21,7 µg5%
Vitamina B12 L 0 µg0%
Calcio L 26,3 mg2%
Iron L 0,19 mg1%
Magnesio L 7,1 mg2%
Fósforo L 20,8 mg2%
Potasio L 179 mg4%
Zinc L 0,11 mg1%
Copper L 0,019 mg2%
Manganese L 0,086 mg4%
Selenio L 7,3 µg13%
Iodine L 22,1 µg15%
Chloride L 521 mg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 83%Fat: 9%56kcal / 100 g
  • Protein 8%
  • Carbohydrates 83%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride23%Iodine15%Vitamina C14%Selenio13%Vitamina B66%Folate (B9)5%Potasio4%Manganese4%Ácido pantoténico (B5)3%Copper2%

Nutritional insights

  • Fiber1,8 gin the lowest quarter of verduras (median 2,2 g)
  • Sugars11 gabove the median for verduras (median 9,1 g)
  • Fat0,5 gin the top quarter of verduras (median 0,2 g)
  • Sodium334 mgbelow the median for verduras (median 440 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water81,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0,007 g
Grasa poliinsaturada L0,007 g
Sugars and starch (1)
Starch L0,12 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,007 g
DHA (omega-3, 22:6 n-3) L0,007 g
ALA (omega-3, 18:3 n-3) L0,007 g
Ácido linoléico (omega-6, 18:2) L0,007 g
Carotenoids (1)
Betacaroteno L1,7 µg
Other components (2)
Agua L81,7 g
Alcohol L0,003 g

Product details

Brand
Hengstenberg
Barcode
4008100173040
Quantity
150g
Label serving
1 portion (150 g)
Category
Caballo rojo
Packaging
Metal,Recyclable Metals,Aluminium
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

68 % Rotkohl, Wasser, Zucker, Branntweinessig, Weinessig, Salz, natürliche Gewürz-Aromen, modifizierte Stärke.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarVinegarSalt

Similar products

FoodCaloriesProteinCarbsFat
Rødkål finstrimlet Rema 1000 56 0,9 g 11 g 0,5 g
Rotkohl Classic 56 1,4 g 11 g 0,5 g
Delikatess apfelrotkohl Gemüse im Glas 56 1,4 g 11 g 0,5 g
Apfelrotkohl Freshona 56 1 g 8,4 g 1,6 g
Rotkohl Edeka 57 1,4 g 12,5 g 0,2 g
Rotkohl Kühne 57 1,3 g 11 g 0,1 g
Apfel-Rotkohl REWE Beste Wahl 57 0,9 g 8,2 g 1,8 g
Chou rouge Migros 55 1 g 7 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rotkohl?

100 g of Rotkohl has 56 kcal. Serving, 1 portion, 150 g (150 g): about 84 kcal.

How much protein is in Rotkohl?

Rotkohl contains 1,1 g of protein per 100 g (2% of the 50 g Daily Value), or 1,7 g in serving, 1 portion, 150 g (150 g). About 8% of its calories come from protein.

How many carbs are in Rotkohl?

Rotkohl has 11 g of total carbohydrates per 100 g, including 1,8 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rotkohl?

Rotkohl contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

What vitamins and minerals does Rotkohl contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (23% DV), iodine (15% DV), Vitamina C (14% DV) and selenio (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rotkohl?

100 g contains 334 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de septiembre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4008100173040. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de septiembre de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.