Roast Chicken

Packaged product Poultry TESCO

Roast Chicken contains 115 kcal per 100 g. A serving, 1 slice, 20 g (20 g) provides about 23 kcal.

Roughly 88% of its calories come from protein, with 8% from fat and 4% from carbohydrates (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (106 kcal per 100 g).

100 g provides 72% of the Daily Value for Niacin (B3), 34% of the Daily Value for Ácido pantoténico (B5) and 11% of the Daily Value for Vitamina B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Roast Chicken by TESCO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
24,5 gprotein
1 gcarbohydrates
1 gfat
23kcal in serving, 1 slice, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 1 g 1%
Saturated fat L 0,5 g 3%
Cholesterol L 84,3 mg 28%
Sodium L 355 mg 15%
Total carbohydrates L 1 g 0,4%
Dietary fiber L 0,5 g 2%
Total sugars L 0,5 g
Added sugars L 0 g 0%
Protein L 24,5 g 49%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0,13 µg0,6%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Thiamin (B1) L 0,096 mg8%
Riboflavin (B2) L 0,049 mg4%
Niacin (B3) L 11,6 mg72%
Ácido pantoténico (B5) L 1,7 mg34%
Vitamina B6 L 0,19 mg11%
Folate (B9) L 10 µg2%
Vitamina B12 L 0,18 µg7%
Choline L 0 mg0%
Calcio L 4,8 mg0,4%
Iron L 0 mg0%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Potasio L 433 mg9%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%
Iodine L 11,5 µg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 88%Carbohydrates: 4%Fat: 8%115kcal / 100 g
  • Protein 88%
  • Carbohydrates 4%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)72%Ácido pantoténico (B5)34%Vitamina B611%Potasio9%Thiamin (B1)8%Iodine8%Vitamina B127%Riboflavin (B2)4%Folate (B9)2%Vitamina D0,6%

Nutritional insights

  • Protein24,5 gin the top quarter of poultry (median 21 g)
  • Fiber0,5 gin the top quarter of poultry (median 0,046 g)
  • Sugars0,5 gin the lowest quarter of poultry (median 0,8 g)
  • Fat1 gin the lowest quarter of poultry (median 2 g)
  • Saturated fat0,5 gbelow the median for poultry (median 0,6 g)
  • Sodium355 mgin the lowest quarter of poultry (median 720 mg)
  • Protein per 100 kcal21,3 gprotein density, useful for comparing foods with different calorie levels
  • Water66,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Betacaroteno L0,025 µg
Other components (3)
Agua L66,3 g
Alcohol L0 g
Caffeine L0 mg

Product details

Brand
TESCO
Barcode
5059697724442
Quantity
120 g
Label serving
1 slice (20 g)
Category
Rebanadas de pechuga de pollo cocido
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken breast (98%), pea starch, dextrose, salt, stabilisers (tetrapotassium diphosphate, disodium diphosphate), chicken, yeast extract, chicken fat, caramelised sugar syrup, sugar, onion powder, lemon juice from concentrate, black pepper, sage extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltLevaduraAzúcarCebolla

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roast Chicken?

100 g of Roast Chicken has 115 kcal. Serving, 1 slice, 20 g (20 g): about 23 kcal.

Is Roast Chicken high in protein?

Roast Chicken contains 24,5 g of protein per 100 g (49% of the 50 g Daily Value), or 4,9 g in serving, 1 slice, 20 g (20 g). About 88% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 21 g).

How many carbs are in Roast Chicken?

Roast Chicken has 1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roast Chicken?

Roast Chicken contains 1 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Roast Chicken contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (72% DV), Ácido pantoténico (B5) (34% DV) and Vitamina B6 (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roast Chicken?

100 g contains 355 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059697724442. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de abril de 2026. Imported 8 de noviembre de 2026.

Last updated: . Source description: "ROAST CHICKEN". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.