Pechuga de pavo

Packaged product Poultry Hacendado

Pechuga de pavo contains 100 kcal per 100 g. A serving, 50.0 g (50 g) provides about 50 kcal.

Roughly 49% of its calories come from protein, with 33% from carbohydrates and 18% from fat (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (104 kcal per 100 g).

100 g provides 20% of the Daily Value for Vitamina B6, 16% of the Daily Value for iodine and 12% of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pechuga de pavo by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
12 gprotein
8 gcarbohydrates
2 gfat
50kcal in serving, 50.0 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 2 g 3%
Saturated fat L 0,8 g 4%
Cholesterol L 39,3 mg 13%
Sodium L 1.040 mg 45%
Total carbohydrates L 8 g 3%
Dietary fiber L 0,073 g 0,3%
Total sugars L 1,8 g
Added sugars L 4,6 g 9%
Protein L 12 g 24%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0 µg0%
Vitamina E L 0,09 mg0,6%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0,002 mg0,1%
Niacin (B3) L 0,003 mg0%
Ácido pantoténico (B5) L 0 mg0%
Vitamina B6 L 0,34 mg20%
Folate (B9) L 0,092 µg0%
Vitamina B12 L 0 µg0%
Calcio L 8,7 mg0,7%
Iron L 0,54 mg3%
Magnesio L 15,1 mg4%
Fósforo L 107 mg9%
Potasio L 141 mg3%
Zinc L 1,4 mg12%
Copper L 0,051 mg6%
Manganese L 0,058 mg3%
Selenio L 0,6 µg1%
Iodine L 24,2 µg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 49%Carbohydrates: 33%Fat: 18%100kcal / 100 g
  • Protein 49%
  • Carbohydrates 33%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B620%Iodine16%Zinc12%Fósforo9%Copper6%Magnesio4%Potasio3%Iron3%Manganese3%Selenio1%

Nutritional insights

  • Protein12 gin the lowest quarter of poultry (median 19,4 g)
  • Fiber0,073 gin the top quarter of poultry (median 0 g)
  • Sugars1,8 gin the top quarter of poultry (median 0,8 g)
  • Fat2 gabove the median for poultry (median 1,8 g)
  • Saturated fat0,8 gin the top quarter of poultry (median 0,3 g)
  • Sodium1.040 mgin the top quarter of poultry (median 755 mg)
  • Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels
  • Water67,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L8 g
Carotenoids (1)
Betacaroteno L0 µg
Other components (2)
Agua L67,8 g
Alcohol L0 g

Product details

Brand
Hacendado
Barcode
8411030014721
Quantity
12 g
Label serving
50.0 g
Category
Pechugas de Turquía
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pechuga de pavo (60%), agua, almidón, dextrosa, sal, estabilizantes (E-420, E-451), antioxidantes (E-316, E-331), aromas, conservadores (E-250, E-262) y colorante (E-120). Recubrimiento: colorantes (carmín, annato). Puede contener SOJA Cocinar completamente 2 minutos por cada lado a fuego medio en plancha o sartén.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pechuga de pavo?

100 g of Pechuga de pavo has 100 kcal. Serving, 50.0 g (50 g): about 50 kcal.

Is Pechuga de pavo high in protein?

Pechuga de pavo contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 6 g in serving, 50.0 g (50 g). About 49% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 19,4 g).

How many carbs are in Pechuga de pavo?

Pechuga de pavo has 8 g of total carbohydrates per 100 g, including 0,073 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pechuga de pavo?

Pechuga de pavo contains 2 g of fat per 100 g, of which 0,8 g is saturated (4% of the Daily Value).

What vitamins and minerals does Pechuga de pavo contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B6 (20% DV), iodine (16% DV) and zinc (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pechuga de pavo?

100 g contains 1.040 mg of sodium, 45% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de julio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8411030014721. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de julio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.