Oriental flat bread

Packaged product Pan y productos horneados Garant

Oriental flat bread contains 271 kcal per 100 g. A serving, 87.5 g (87,5 g) provides about 237 kcal.

Roughly 83% of its calories come from carbohydrates, with 12% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (300 kcal per 100 g).

100 g provides 130.333.333% of the Daily Value for Vitamina B12, 1.073.333% of the Daily Value for Vitamina A and 61% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oriental flat bread by Garant, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
8,3 gprotein
55,5 gcarbohydrates
1,2 gfat
237kcal in serving, 87.5 g (87,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 1,2 g 2%
Saturated fat L 0,3 g 2%
Cholesterol L 3.220 mg 1.073%
Sodium L 380 mg 17%
Total carbohydrates L 55,5 g 20%
Dietary fiber L 2,5 g 9%
Total sugars L 3,3 g
Added sugars L 1,7 g 3%
Protein L 8,3 g 17%
Vitamina A L 9.660.000 µg1.073.333%
Vitamina C L 0,16 mg0,2%
Vitamina D L 0,083 µg0,4%
Vitamina E L 0,5 mg3%
Thiamin (B1) L 0,27 mg23%
Riboflavin (B2) L 0,013 mg1%
Niacin (B3) L 0,2 mg1%
Ácido pantoténico (B5) L 0,35 mg7%
Vitamina B6 L 0,077 mg5%
Folate (B9) L 22,6 µg6%
Vitamina B12 L 3.128.000 µg130.333.333%
Choline L 0 mg0%
Calcio L 20,8 mg2%
Iron L 1,4 mg8%
Magnesio L 47,8 mg11%
Fósforo L 149 mg12%
Potasio L 193 mg4%
Zinc L 1,3 mg12%
Copper L 0,19 mg21%
Manganese L 1,4 mg61%
Selenio L 6,6 µg12%
Iodine L 23,5 µg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 83%Fat: 4%271kcal / 100 g
  • Protein 12%
  • Carbohydrates 83%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B12130.333.333%Vitamina A1.073.333%Manganese61%Thiamin (B1)23%Copper21%Iodine16%Selenio12%Fósforo12%Zinc12%Magnesio11%

Nutritional insights

  • Protein8,3 gbelow the median for pan y productos horneados (median 8,5 g)
  • Fiber2,5 gbelow the median for pan y productos horneados (median 3,2 g)
  • Sugars3,3 gin the top quarter of pan y productos horneados (median 2,3 g)
  • Fat1,2 gin the lowest quarter of pan y productos horneados (median 6,8 g)
  • Saturated fat0,3 gin the lowest quarter of pan y productos horneados (median 1,3 g)
  • Sodium380 mgbelow the median for pan y productos horneados (median 440 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
  • Water41,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Betacaroteno L3,2 µg
Other components (2)
Agua L41,4 g
Alcohol L0 g

Product details

Brand
Garant
Barcode
7340083492457
Quantity
350 g
Label serving
87.5 g
Category
Panes de trigo
Packaging
Plastic
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Vetemjöl_ 63%, vatten, socker, torrjäst, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarLevaduraSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oriental flat bread?

100 g of Oriental flat bread has 271 kcal. Serving, 87.5 g (87,5 g): about 237 kcal.

How much protein is in Oriental flat bread?

Oriental flat bread contains 8,3 g of protein per 100 g (17% of the 50 g Daily Value), or 7,3 g in serving, 87.5 g (87,5 g). About 12% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8,5 g).

How many carbs are in Oriental flat bread?

Oriental flat bread has 55,5 g of total carbohydrates per 100 g, including 2,5 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oriental flat bread?

Oriental flat bread contains 1,2 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).

What vitamins and minerals does Oriental flat bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (130.333.333% DV), Vitamina A (1.073.333% DV), manganese (61% DV), Thiamin (B1) (23% DV) and copper (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oriental flat bread?

100 g contains 380 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7340083492457. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de abril de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.