Calories in Masa harina, cocinado
Generic food Cooked Desayuno Cereales
Masa harina, cocinado contains 97 kcal per 100 g. A typical serving of 1 taza, cocinada (240 g) provides about 233 kcal.
Roughly 82% of its calories come from carbohydrates, with 9% from protein and 9% from fat (estimated with general energy factors).
That is more energy than the typical item in grits y otros cereales cocidos on FoodFactly, where the median is 71 kcal per 100 g across 26 foods.
100 g provides 15% of the Daily Value for Thiamin (B1).
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 97 kcal | |
| Total fat C | 0,99 g | 1% |
| Saturated fat C | 0,14 g | 0,7% |
| Cholesterol C | 0 mg | 0% |
| Sodium C | 283 mg | 12% |
| Total carbohydrates C | 20,5 g | 7% |
| Dietary fiber C | 1,7 g | 6% |
| Total sugars C | 0,43 g | |
| Protein C | 2,3 g | 5% |
| Vitamina A C | 0 µg | 0% |
| Vitamina C C | 0 mg | 0% |
| Vitamina D C | 0 µg | 0% |
| Vitamina E C | 0,03 mg | 0,2% |
| Vitamina K C | 0 µg | 0% |
| Thiamin (B1) C | 0,18 mg | 15% |
| Riboflavin (B2) C | 0,11 mg | 8% |
| Niacin (B3) C | 1,4 mg | 9% |
| Vitamina B6 C | 0,11 mg | 7% |
| Folate (B9) C | 27 µg | 7% |
| Vitamina B12 C | 0 µg | 0% |
| Choline C | 2,2 mg | 0,4% |
| Calcio C | 44 mg | 3% |
| Iron C | 1,3 mg | 7% |
| Magnesio C | 27 mg | 6% |
| Fósforo C | 62 mg | 5% |
| Potasio C | 70 mg | 1% |
| Zinc C | 0,5 mg | 5% |
| Copper C | 0,078 mg | 9% |
| Selenio C | 2,8 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 82%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,3 gin the top quarter of grits y otros cereales cocidos (median 1,4 g)
- Fiber1,7 gin the top quarter of grits y otros cereales cocidos (median 0,7 g)
- Sugars0,43 gin the top quarter of grits y otros cereales cocidos (median 0,15 g)
- Fat0,99 gbelow the median for grits y otros cereales cocidos (median 1,8 g)
- Saturated fat0,14 gbelow the median for grits y otros cereales cocidos (median 0,71 g)
- Sodium283 mgin the top quarter of grits y otros cereales cocidos (median 83 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
- Water74,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada C | 0,27 g |
|---|---|
| Grasa poliinsaturada C | 0,46 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Ácido linoléico (omega-6, 18:2) C | 0,45 g |
| SFA 4:0 C | 0 g |
| SFA 6:0 C | 0 g |
| SFA 8:0 C | 0 g |
| SFA 10:0 C | 0 g |
| SFA 12:0 C | 0 g |
| SFA 14:0 C | 0 g |
| SFA 16:0 C | 0,12 g |
| SFA 18:0 C | 0,016 g |
| MUFA 18:1 C | 0,27 g |
| PUFA 18:3 C | 0,014 g |
| PUFA 20:4 C | 0 g |
| MUFA 16:1 C | 0,001 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0 g |
Carotenoids (6)
| Betacaroteno C | 0 µg |
|---|---|
| Lycopene C | 0 µg |
| Lutein + zeaxantina C | 1 µg |
| Retinol C | 0 µg |
| Caroteno, alfa C | 0 µg |
| Cryptoxanthin, beta C | 0 µg |
Other components (8)
| Agua C | 74,9 g |
|---|---|
| Alcohol C | 0 g |
| Caffeine C | 0 mg |
| Theobromine C | 0 mg |
| Ácido fólico C | 12 µg |
| Folato, comida C | 5 µg |
| Vitamina E, añadido C | 0 mg |
| Vitamina B-12, añadido C | 0 µg |
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cereales, QUAKER, grits de maíz, instantánea, llano, preparado (añadida de agua microonda o hirviendo), sin sal Cooked | 74 | 1,6 g | 16 g | 0,49 g |
| Cereales, grits de maíz, blanco, regular y rápido, enriquecido, cocinado con agua, sin sal Cooked | 71 | 1,7 g | 14,8 g | 0,46 g |
| Cereales, grits de maíz, blanco, regular y rápido, enriquecido, cocinado con agua, con sal Cooked | 71 | 1,7 g | 14,8 g | 0,46 g |
| Cereales, cereales naturales calientes, cocinado con agua, sin sal Cooked | 62 | 2 g | 13,7 g | 0,4 g |
| Cereales, cereales naturales calientes, cocinado con agua, con sal Cooked | 62 | 2 g | 13,7 g | 0,4 g |
| Cereales, grits de maíz, amarillo, regular y rápido, enriquecido, cocinado con agua, sin sal Cooked | 65 | 1,2 g | 13,9 g | 0,39 g |
| Cereales, grits de maíz, amarillo, ordinario, rápido., enriquecido, cocinado con agua, con sal Cooked | 65 | 1,2 g | 13,9 g | 0,39 g |
| Hominy, cocinado Cooked | 88 | 1,5 g | 13,8 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in cooked masa harina?
100 g of cooked masa harina has 97 kcal. 1 taza, cocinada (240 g): about 233 kcal.
How much protein is in cooked masa harina?
Cooked masa harina contains 2,3 g of protein per 100 g (5% of the 50 g Daily Value), or 5,4 g in 1 taza, cocinada (240 g). About 9% of its calories come from protein. Compared with other grits y otros cereales cocidos, that is among the highest quarter (median 1,4 g).
How many carbs are in cooked masa harina?
Cooked masa harina has 20,5 g of total carbohydrates per 100 g, including 1,7 g of fiber and 0,43 g of sugars.
How much fat is in cooked masa harina?
Cooked masa harina contains 0,99 g of fat per 100 g, of which 0,14 g is saturated (0,7% of the Daily Value).
What vitamins and minerals does cooked masa harina contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in cooked masa harina?
100 g contains 283 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2708376. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.