Danish Mackerel Fillet

Packaged product Pesca y mariscos Marks & Spencer

Danish Mackerel Fillet contains 159 kcal per 100 g. A serving, 62.5 g (62,5 g) provides about 99 kcal.

Roughly 56% of its calories come from fat, with 38% from protein and 6% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 206 kcal per 100 g across 255 products.

100 g provides 24% of the Daily Value for Vitamina B6 and 12% of the Daily Value for fósforo.

The values are as declared on the product label and entered by Open Food Facts contributors.

Danish Mackerel Fillet by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
159kcal per 100 g
15,1 gprotein
2,4 gcarbohydrates
9,8 gfat
99kcal in serving, 62.5 g (62,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 159 kcal
Total fat L 9,8 g 13%
Saturated fat L 2,1 g 11%
Cholesterol L 37,8 mg 13%
Sodium L 0,73 mg 0%
Total carbohydrates L 2,4 g 0,9%
Dietary fiber L 0,9 g 3%
Total sugars L 1,7 g
Added sugars L 0 g 0%
Protein L 15,1 g 30%
Vitamina A L 0 µg0%
Vitamina C L 0,4 mg0,4%
Vitamina D L 0 µg0%
Vitamina E L 1,4 mg9%
Thiamin (B1) L 0,008 mg0,6%
Riboflavin (B2) L 0,01 mg0,7%
Niacin (B3) L 0,21 mg1%
Ácido pantoténico (B5) L 0,019 mg0,4%
Vitamina B6 L 0,41 mg24%
Folate (B9) L 5,5 µg1%
Vitamina B12 L 0 µg0%
Calcio L 8,9 mg0,7%
Iron L 0,48 mg3%
Magnesio L 27,7 mg7%
Fósforo L 154 mg12%
Potasio L 355 mg8%
Zinc L 0,46 mg4%
Copper L 0,084 mg9%
Manganese L 0,082 mg4%
Selenio L 0,093 µg0,2%
Iodine L 11,4 µg8%
Chloride L 62,4 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 6%Fat: 56%159kcal / 100 g
  • Protein 38%
  • Carbohydrates 6%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B624%Fósforo12%Copper9%Vitamina E9%Iodine8%Potasio8%Magnesio7%Zinc4%Manganese4%Chloride3%

Nutritional insights

  • Protein15,1 gbelow the median for pesca y mariscos (median 18 g)
  • Fiber0,9 gin the top quarter of pesca y mariscos (median 0 g)
  • Sugars1,7 gin the top quarter of pesca y mariscos (median 0,35 g)
  • Fat9,8 gin the lowest quarter of pesca y mariscos (median 14 g)
  • Saturated fat2,1 gin the lowest quarter of pesca y mariscos (median 3,1 g)
  • Sodium0,73 mgin the lowest quarter of pesca y mariscos (median 364 mg)
  • Protein per 100 kcal9,5 gprotein density, useful for comparing foods with different calorie levels
  • Water67,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (1)
Ácidos grasos Omega-3 L1,7 g
Sugars and starch (1)
Starch L0,021 g
Carotenoids (1)
Betacaroteno L74,5 µg
Other components (2)
Agua L67,7 g
Alcohol L0 g

Product details

Brand
Marks & Spencer
Barcode
00809245
Quantity
125 g
Label serving
62.5 g
Category
Mackerels estañados
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mackerel (Fish) (70%), Water, Tomato Paste (10%), Salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Danish Mackerel Fillet?

100 g of Danish Mackerel Fillet has 159 kcal. Serving, 62.5 g (62,5 g): about 99 kcal.

Is Danish Mackerel Fillet high in protein?

Danish Mackerel Fillet contains 15,1 g of protein per 100 g (30% of the 50 g Daily Value), or 9,4 g in serving, 62.5 g (62,5 g). About 38% of its calories come from protein. Compared with other pesca y mariscos, that is below the median (median 18 g).

How many carbs are in Danish Mackerel Fillet?

Danish Mackerel Fillet has 2,4 g of total carbohydrates per 100 g, including 0,9 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Danish Mackerel Fillet?

Danish Mackerel Fillet contains 9,8 g of fat per 100 g, of which 2,1 g is saturated (11% of the Daily Value).

What vitamins and minerals does Danish Mackerel Fillet contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B6 (24% DV) and fósforo (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Danish Mackerel Fillet?

100 g contains 0,73 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de junio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00809245. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de junio de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.