Calories in Queso, NFS

Generic food Dairy and Eggs

Queso, NFS contains 381 kcal per 100 g. A typical serving of 1 rebanada (21 g) provides about 80 kcal.

Roughly 74% of its calories come from fat, with 22% from protein and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in queso on FoodFactly, where the median is 340 kcal per 100 g across 35 foods.

100 g provides 65% of the Daily Value for calcio, 51% of the Daily Value for Vitamina B12 and 44% of the Daily Value for selenio.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

381kcal per 100 g
20,7 gprotein
4,3 gcarbohydrates
31,3 gfat
80kcal in 1 rebanada (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 381 kcal
Total fat C 31,3 g 40%
Saturated fat C 17,8 g 89%
Cholesterol C 95 mg 32%
Sodium C 964 mg 42%
Total carbohydrates C 4,3 g 2%
Dietary fiber C 0 g 0%
Total sugars C 2,1 g
Protein C 20,7 g 41%
Vitamina A C 294 µg33%
Vitamina C C 0 mg0%
Vitamina D C 3 µg15%
Vitamina E C 0,78 mg5%
Vitamina K C 2,7 µg2%
Thiamin (B1) C 0,029 mg2%
Riboflavin (B2) C 0,4 mg31%
Niacin (B3) C 0,084 mg0,5%
Vitamina B6 C 0,077 mg5%
Folate (B9) C 18 µg5%
Vitamina B12 C 1,2 µg51%
Choline C 20,9 mg4%
Calcio C 849 mg65%
Iron C 0,39 mg2%
Magnesio C 28 mg7%
Fósforo C 532 mg43%
Potasio C 129 mg3%
Zinc C 3,2 mg29%
Copper C 0,031 mg3%
Selenio C 24,3 µg44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 5%Fat: 74%381kcal / 100 g
  • Protein 22%
  • Carbohydrates 5%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio65%Vitamina B1251%Selenio44%Fósforo43%Vitamina A33%Riboflavin (B2)31%Zinc29%Vitamina D15%Magnesio7%Vitamina E5%

Nutritional insights

  • Protein20,7 gbelow the median for queso (median 22,1 g)
  • Sugars2,1 gabove the median for queso (median 1,8 g)
  • Fat31,3 gin the top quarter of queso (median 23,4 g)
  • Saturated fat17,8 gin the top quarter of queso (median 14 g)
  • Sodium964 mgabove the median for queso (median 819 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
  • Water38,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C6,9 g
Grasa poliinsaturada C1,1 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,01 g
DHA (omega-3, 22:6 n-3) C0,002 g
Ácido linoléico (omega-6, 18:2) C1,1 g
SFA 4:0 C0,61 g
SFA 6:0 C0,5 g
SFA 8:0 C0,32 g
SFA 10:0 C0,78 g
SFA 12:0 C0,89 g
SFA 14:0 C2,9 g
SFA 16:0 C8,2 g
SFA 18:0 C3,1 g
MUFA 18:1 C6,8 g
PUFA 18:3 C0,12 g
PUFA 20:4 C0,045 g
MUFA 16:1 C0,48 g
PUFA 18:4 C0,003 g
MUFA 20:1 C0,074 g
MUFA 22:1 C0,001 g
PUFA 22:5 n-3 (DPA) C0,017 g
Carotenoids (6)
Betacaroteno C55 µg
Lycopene C0 µg
Lutein + zeaxantina C15 µg
Retinol C289 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C5 µg
Other components (8)
Agua C38,8 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C18 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Queso

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Queso, cabaña, bajo grasa, 1 % de leche, lactosa reducida 74 12,4 g 3,2 g 1 g
Queso, parmesan, bajo sodio 451 41,6 g 3,7 g 30 g
Queso, cabaña, bajo grasa, 1 % de leche, con verduras 67 10,9 g 3 g 1 g
Queso, mozzarella, bajo sodio 280 27,5 g 3,1 g 17,1 g
Queso, monterey, grasa baja 313 28,2 g 0,7 g 21,6 g
Queso, cabaña, bajo grasa, 1 % de leche, no sodio añadido 72 12,4 g 2,7 g 1 g
Queso, proceso pasteurizado, cheddar o americano, bajo sodio 376 22,2 g 1,6 g 31,2 g
Queso, swiss, bajo sodio 374 28,4 g 3,4 g 27,4 g
Queso, swiss, grasa baja 179 28,4 g 3,4 g 5,1 g
Queso, muenster, grasa baja 271 24,7 g 3,5 g 17,6 g
Queso, mozzarella, sin grasa 141 31,7 g 3,5 g 0 g
Queso, cabaña, con verduras 95 10,9 g 3 g 4,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Queso Anejo, queso mexicano 373 21,4 g 4,6 g 30 g
Queso de imitación, americana o cheddar, colesterol bajo 390 25 g 1 g 32 g
Queso de imitación 390 25 g 1 g 32 g
Queso cotija 351 23,8 g 2,7 g 27,2 g
Huevos, Grado A, Grande, yema de huevo 334 16,2 g 1 g 28,8 g
Comida de queso, paquete frío, American 331 19,7 g 8,3 g 24,5 g
Comida de queso, proceso pasteurizado, swiss 323 21,9 g 4,5 g 24,1 g
Comida de queso, proceso pasteurizado, American, fortificado de vitamina D 330 16,9 g 8,6 g 25,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in queso?

100 g of queso has 381 kcal. 1 rebanada (21 g): about 80 kcal. 1 rodaja de tamaño de grieta (9 g): about 34 kcal. 1 pulgada cúbica (17,3 g): about 66 kcal.

Is queso high in protein?

Queso contains 20,7 g of protein per 100 g (41% of the 50 g Daily Value), or 4,3 g in 1 rebanada (21 g). About 22% of its calories come from protein. Compared with other queso, that is below the median (median 22,1 g).

How many carbs are in queso?

Queso has 4,3 g of total carbohydrates per 100 g, including 0 g of fiber and 2,1 g of sugars.

How much fat is in queso?

Queso contains 31,3 g of fat per 100 g, of which 17,8 g is saturated (89% of the Daily Value).

What vitamins and minerals does queso contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (65% DV), Vitamina B12 (51% DV), selenio (44% DV), fósforo (43% DV) and Vitamina A (33% DV). The full list is in the vitamins and minerals table above.

How much sodium is in queso?

100 g contains 964 mg of sodium, 42% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2705704. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.