Broccoli Cuts

Packaged product Verduras Birds Eye

Broccoli Cuts contains 38 kcal per 100 g. A serving, 1 cup, 78 g (78 g) provides about 29 kcal.

Roughly 67% of its calories come from carbohydrates, with 33% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 128 kcal per 100 g across 19.182 products.

100 g provides 97% of the Daily Value for Vitamina C, 38% of the Daily Value for Folate (B9) and 17% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Broccoli Cuts by Birds Eye, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
38kcal per 100 g
2,6 gprotein
5,1 gcarbohydrates
0 gfat
29kcal in serving, 1 cup, 78 g (78 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 37,5 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 25,6 mg 1%
Total carbohydrates L 5,1 g 2%
Dietary fiber L 2,6 g 9%
Total sugars L 1,3 g
Added sugars L 0 g 0%
Protein L 2,6 g 5%
Vitamina A L 0 µg0%
Vitamina C L 87,5 mg97%
Vitamina D L 0 µg0%
Vitamina E L 1 mg7%
Thiamin (B1) L 0,074 mg6%
Riboflavin (B2) L 0,12 mg9%
Niacin (B3) L 0,82 mg5%
Ácido pantoténico (B5) L 0,78 mg16%
Vitamina B6 L 0,17 mg10%
Folate (B9) L 153 µg38%
Vitamina B12 L 0 µg0%
Choline L 0 mg0%
Calcio L 51,3 mg4%
Iron L 0,88 mg5%
Magnesio L 21,9 mg5%
Fósforo L 76,5 mg6%
Potasio L 256 mg5%
Zinc L 0,4 mg4%
Copper L 0,059 mg7%
Manganese L 0,4 mg17%
Selenio L 0,6 µg1%
Iodine L 0,8 µg0,5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 67%38kcal / 100 g
  • Protein 33%
  • Carbohydrates 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C97%Folate (B9)38%Manganese17%Ácido pantoténico (B5)16%Vitamina B610%Riboflavin (B2)9%Vitamina E7%Copper7%Thiamin (B1)6%Fósforo6%

Nutritional insights

  • Protein2,6 gabove the median for verduras (median 2,5 g)
  • Fiber2,6 gabove the median for verduras (median 2 g)
  • Sugars1,3 gbelow the median for verduras (median 2,4 g)
  • Fat0 gin the lowest quarter of verduras (median 3,6 g)
  • Saturated fat0 gin the lowest quarter of verduras (median 0,7 g)
  • Sodium25,6 mgin the lowest quarter of verduras (median 275 mg)
  • Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
  • Water88,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Betacaroteno L361 µg
Other components (2)
Agua L88,9 g
Alcohol L0 g

Product details

Brand
Birds Eye
Barcode
0014500010988
Quantity
306 g
Label serving
1 cup (78 g)
Category
Verduras
Packaging
en:mixed-plastic-bag
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BROCCOLI.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Carrot & Celery Mix 16 C Co-op 38 1,3 g 8,8 g 0,13 g
Super Green Tender Vegetable Medley CO-OP 38 2,9 g 4,8 g 0,5 g
Vegetable Stir Fry FlavRPac 38 1,3 g 7,5 g 0 g
Carrot Sticks Sainsbury's 38 0,75 g 5,9 g 0,63 g
Crushed Tomatoes Cortopassi 38 1,7 g 8,3 g 0 g
Stir Fry Vegetables Food Club 38 1,3 g 7,5 g 0 g
Sauerkraut with carrot Krakus 38 1,6 g 6,3 g 0 g
Broccoli And Cauliflower Green Grocer 38 3,4 g 3,7 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Broccoli Cuts?

100 g of Broccoli Cuts has 38 kcal. Serving, 1 cup, 78 g (78 g): about 29 kcal.

How much protein is in Broccoli Cuts?

Broccoli Cuts contains 2,6 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 1 cup, 78 g (78 g). About 33% of its calories come from protein. Compared with other verduras, that is above the median (median 2,5 g).

How many carbs are in Broccoli Cuts?

Broccoli Cuts has 5,1 g of total carbohydrates per 100 g, including 2,6 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Broccoli Cuts?

Broccoli Cuts contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Broccoli Cuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (97% DV), Folate (B9) (38% DV), manganese (17% DV), Ácido pantoténico (B5) (16% DV) and Vitamina B6 (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Broccoli Cuts?

100 g contains 25,6 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0014500010988. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.