Biscuit sésame BIO
Packaged product Dulces y postres Chabrior
Biscuit sésame BIO contains 488 kcal per 100 g. A serving, 45 g (45 g) provides about 220 kcal.
Roughly 53% of its calories come from carbohydrates, with 39% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (453 kcal per 100 g).
100 g provides 286.425.000% of the Daily Value for Vitamina B12, 500.731% of the Daily Value for Riboflavin (B2) and 185.250% of the Daily Value for Vitamina A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 488 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 2,2 g | 11% |
| Cholesterol L | 0,22 mg | 0,1% |
| Sodium L | 204 mg | 9% |
| Total carbohydrates L | 63 g | 23% |
| Dietary fiber L | 4,6 g | 16% |
| Total sugars L | 20 g | |
| Added sugars L | 20,5 g | 41% |
| Protein L | 9,4 g | 19% |
| Vitamina A L | 1.667.250 µg | 185.250% |
| Vitamina C L | 0,26 mg | 0,3% |
| Vitamina D L | 0,083 µg | 0,4% |
| Vitamina E L | 2,1 mg | 14% |
| Thiamin (B1) L | 0,27 mg | 22% |
| Riboflavin (B2) L | 6.510 mg | 500.731% |
| Niacin (B3) L | 0,63 mg | 4% |
| Ácido pantoténico (B5) L | 0,36 mg | 7% |
| Vitamina B6 L | 0,18 mg | 10% |
| Folate (B9) L | 28,9 µg | 7% |
| Vitamina B12 L | 6.874.200 µg | 286.425.000% |
| Calcio L | 164 mg | 13% |
| Iron L | 3,3 mg | 18% |
| Magnesio L | 90 mg | 21% |
| Fósforo L | 229 mg | 18% |
| Potasio L | 263 mg | 6% |
| Zinc L | 2 mg | 18% |
| Copper L | 0,38 mg | 42% |
| Manganese L | 1,5 mg | 66% |
| Selenio L | 11,1 µg | 20% |
| Iodine L | 9,4 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 53%
- Fat 39%
- Alcohol 0,1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,4 gin the top quarter of dulces y postres (median 7,5 g)
- Fiber4,6 gabove the median for dulces y postres (median 3,3 g)
- Sugars20 gbelow the median for dulces y postres (median 23 g)
- Fat21 gin the top quarter of dulces y postres (median 16 g)
- Saturated fat2,2 gbelow the median for dulces y postres (median 4 g)
- Sodium204 mgbelow the median for dulces y postres (median 240 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
- Water8,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 36,2 g |
|---|
Carotenoids (1)
| Betacaroteno L | 3,8 µg |
|---|
Other components (2)
| Agua L | 8,3 g |
|---|---|
| Alcohol L | 0,086 g |
Product details
- Brand
- Chabrior
- Barcode
- 3250392246631
- Quantity
- 180 g
- Label serving
- 45 g
- Category
- Galletas secas
- Packaging
- Plastic,bag,Box,Cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé** 46%, sucre roux de canne**, farine complète de blé** 15%, graines de sésame** 13%, huile de tournesol**, sel marin, poudres à lever : carbonates d'ammonium - carbonates de sodium, extrait de vanille**, poudre de lait écrémé**.** Ingrédients issus de l'Agriculture Biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarAceite de girasolSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Galletas integrales de avena Equimercado | 489 | 7,9 g | 64,2 g | 23,1 g |
| Duca d’alba Duca d'Alba | 489 | 7,5 g | 66,9 g | 20,7 g |
| bastogne lu | 487 | 5,3 g | 71 g | 20 g |
| Galletas Chiquilín Artiach | 487 | 7 g | 75 g | 17 g |
| Tradicionales Celosas | 487 | 6,3 g | 63,3 g | 22,3 g |
| Chiquilín Artiach | 487 | 7 g | 75 g | 17 g |
| Biscuits à la cannelle Paul | 487 | 6,6 g | 67 g | 21 g |
| Lu Bastogne! Original LU | 487 | 5,3 g | 71 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuit sésame BIO?
100 g of Biscuit sésame BIO has 488 kcal. Serving, 45 g (45 g): about 220 kcal.
How much protein is in Biscuit sésame BIO?
Biscuit sésame BIO contains 9,4 g of protein per 100 g (19% of the 50 g Daily Value), or 4,2 g in serving, 45 g (45 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 7,5 g).
How many carbs are in Biscuit sésame BIO?
Biscuit sésame BIO has 63 g of total carbohydrates per 100 g, including 4,6 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuit sésame BIO?
Biscuit sésame BIO contains 21 g of fat per 100 g, of which 2,2 g is saturated (11% of the Daily Value).
What vitamins and minerals does Biscuit sésame BIO contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (286.425.000% DV), Riboflavin (B2) (500.731% DV), Vitamina A (185.250% DV), manganese (66% DV) and copper (42% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscuit sésame BIO?
100 g contains 204 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3250392246631. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.