Calories in Sándwich de mantequilla de almendra y jalea, en pan blanco

Generic food Comidas y Platos

Sándwich de mantequilla de almendra y jalea, en pan blanco contains 374 kcal per 100 g. A typical serving of 1 sándwich, 1 rebanada de pan (56 g) provides about 209 kcal.

Roughly 48% of its calories come from carbohydrates, with 41% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for sándwiches de mantequilla de cacahuete y jalea on FoodFactly (361 kcal per 100 g).

100 g provides 38% of the Daily Value for copper, 32% of the Daily Value for Vitamina E and 31% of the Daily Value for Riboflavin (B2).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

374kcal per 100 g
11 gprotein
44,9 gcarbohydrates
17 gfat
209kcal in 1 sándwich, 1 rebanada de pan (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 374 kcal
Total fat C 17 g 22%
Saturated fat C 1,7 g 8%
Cholesterol C 0 mg 0%
Sodium C 313 mg 14%
Total carbohydrates C 44,9 g 16%
Dietary fiber C 4,2 g 15%
Total sugars C 13,3 g
Protein C 11 g 22%
Vitamina A C 0 µg0%
Vitamina C C 0,2 mg0,2%
Vitamina D C 0 µg0%
Vitamina E C 4,9 mg32%
Vitamina K C 0,2 µg0,2%
Thiamin (B1) C 0,3 mg25%
Riboflavin (B2) C 0,4 mg31%
Niacin (B3) C 3,7 mg23%
Vitamina B6 C 0,077 mg5%
Folate (B9) C 104 µg26%
Vitamina B12 C 0 µg0%
Choline C 24,5 mg4%
Calcio C 189 mg15%
Iron C 3 mg17%
Magnesio C 92 mg22%
Fósforo C 206 mg16%
Potasio C 284 mg6%
Zinc C 1,4 mg13%
Copper C 0,35 mg38%
Selenio C 12,7 µg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 48%Fat: 41%374kcal / 100 g
  • Protein 12%
  • Carbohydrates 48%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper38%Vitamina E32%Riboflavin (B2)31%Folate (B9)26%Thiamin (B1)25%Selenio23%Niacin (B3)23%Magnesio22%Iron17%Fósforo16%

Nutritional insights

  • Protein11 gin the lowest quarter of sándwiches de mantequilla de cacahuete y jalea (median 12,2 g)
  • Fiber4,2 gabove the median for sándwiches de mantequilla de cacahuete y jalea (median 3,5 g)
  • Sugars13,3 gbelow the median for sándwiches de mantequilla de cacahuete y jalea (median 14 g)
  • Fat17 gabove the median for sándwiches de mantequilla de cacahuete y jalea (median 16,6 g)
  • Saturated fat1,7 gin the lowest quarter of sándwiches de mantequilla de cacahuete y jalea (median 2,9 g)
  • Sodium313 mgbelow the median for sándwiches de mantequilla de cacahuete y jalea (median 368 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
  • Water24,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C10,2 g
Grasa poliinsaturada C4,6 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,001 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C4,5 g
SFA 4:0 C0,002 g
SFA 6:0 C0,001 g
SFA 8:0 C0,003 g
SFA 10:0 C0,003 g
SFA 12:0 C0,007 g
SFA 14:0 C0,01 g
SFA 16:0 C1,2 g
SFA 18:0 C0,37 g
MUFA 18:1 C10,1 g
PUFA 18:3 C0,11 g
PUFA 20:4 C0,001 g
MUFA 16:1 C0,082 g
PUFA 18:4 C0 g
MUFA 20:1 C0,011 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C1 µg
Lycopene C0 µg
Lutein + zeaxantina C28 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C24,9 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C46 µg
Folato, comida C26 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Sándwich de mantequilla de almendra y jalea

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Sándwich de mantequilla de almendra y jalea, pan de trigo 372 12 g 42,9 g 17,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in sándwich de mantequilla de almendra y jalea?

100 g of sándwich de mantequilla de almendra y jalea has 374 kcal. 1 sándwich, 1 rebanada de pan (56 g): about 209 kcal. 1 sandwich (112 g): about 419 kcal.

Is sándwich de mantequilla de almendra y jalea high in protein?

Sándwich de mantequilla de almendra y jalea contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 6,2 g in 1 sándwich, 1 rebanada de pan (56 g). About 12% of its calories come from protein. Compared with other sándwiches de mantequilla de cacahuete y jalea, that is in the lowest quarter (median 12,2 g).

How many carbs are in sándwich de mantequilla de almendra y jalea?

Sándwich de mantequilla de almendra y jalea has 44,9 g of total carbohydrates per 100 g, including 4,2 g of fiber and 13,3 g of sugars.

How much fat is in sándwich de mantequilla de almendra y jalea?

Sándwich de mantequilla de almendra y jalea contains 17 g of fat per 100 g, of which 1,7 g is saturated (8% of the Daily Value).

What vitamins and minerals does sándwich de mantequilla de almendra y jalea contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (38% DV), Vitamina E (32% DV), Riboflavin (B2) (31% DV), Folate (B9) (26% DV) and Thiamin (B1) (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in sándwich de mantequilla de almendra y jalea?

100 g contains 313 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707564. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.