Wok japans

Packaged product Gemüse Albert Heijn

Wok japans contains 29 kcal per 100 g. A Serving, 400 gram (400 g) provides about 116 kcal.

Roughly 69 % of its calories come from carbohydrates, with 24 % from protein and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 244 kcal per 100 g across 653 products.

100 g provides 129 % of the Daily Value for Vitamin C, 88 % of the Daily Value for Kupfer and 41 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Wok japans by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
29kcal per 100 g
1,5 gprotein
4,3 gcarbohydrates
0,2 gfat
116kcal in Serving, 400 gram (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0,04 g 0,2 %
Cholesterol L 0 mg 0 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 4,3 g 2 %
Dietary fiber L 2,1 g 8 %
Total sugars L 2,8 g
Added sugars L 0 g 0 %
Protein L 1,5 g 3 %
Vitamin A L 0 µg0 %
Vitamin C L 116 mg129 %
Vitamin D L 0,6 µg3 %
Vitamin E L 0,8 mg5 %
Thiamin (B1) L 0,13 mg11 %
Riboflavin (B2) L 0,53 mg41 %
Niacin (B3) L 2,5 mg15 %
Pantothensäure (B5) L 0,78 mg16 %
Vitamin B6 L 0,48 mg28 %
Folat (B9) L 17,1 µg4 %
Vitamin B12 L 0 µg0 %
Calcium L 86 mg7 %
Eisen L 4,4 mg24 %
Magnesium L 63 mg15 %
Phosphor L 75,9 mg6 %
Kalium L 1.036 mg22 %
Zink L 1,4 mg13 %
Kupfer L 0,79 mg88 %
Mangan L 0,58 mg25 %
Selen L 12 µg22 %
Iodin L 0,49 µg0,3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 69 %Fat: 7 %29kcal / 100 g
  • Protein 24 %
  • Carbohydrates 69 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C129 %Kupfer88 %Riboflavin (B2)41 %Vitamin B628 %Mangan25 %Eisen24 %Kalium22 %Selen22 %Pantothensäure (B5)16 %Niacin (B3)15 %

Nutritional insights

  • Protein1,5 gin the lowest quarter of Gemüse (median 10 g)
  • Fiber2,1 gin the lowest quarter of Gemüse (median 10 g)
  • Sugars2,8 gbelow the median for Gemüse (median 2,9 g)
  • Fat0,2 gbelow the median for Gemüse (median 0,6 g)
  • Saturated fat0,04 gabove the median for Gemüse (median 0 g)
  • Sodium12 mgbelow the median for Gemüse (median 24 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
  • Water90,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,099 g
Carotenoids (1)
Beta-Carotin L0 µg
Other components (2)
Wasser L90,2 g
Alkohol L0 g

Product details

Brand
Albert Heijn
Barcode
8718265338920
Quantity
400 gram
Label serving
400 gram
Category
Gemischte Gemüsesorten
Packaging
bag
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kastanjechampignons, peultjes

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Hollandse roerbak Albert Heijn 29 2,3 g 2,3 g 0,7 g
Bami & nasi groente Jumbo 29 1,5 g 4,2 g 0,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wok japans?

100 g of Wok japans has 29 kcal. Serving, 400 gram (400 g): about 116 kcal.

How much protein is in Wok japans?

Wok japans contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 6 g in Serving, 400 gram (400 g). About 24 % of its calories come from protein. Compared with other Gemüse, that is in the lowest quarter (median 10 g).

How many carbs are in Wok japans?

Wok japans has 4,3 g of total carbohydrates per 100 g, including 2,1 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wok japans?

Wok japans contains 0,2 g of fat per 100 g, of which 0,04 g is saturated (0,2 % of the Daily Value).

What vitamins and minerals does Wok japans contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (129 % DV), Kupfer (88 % DV), Riboflavin (B2) (41 % DV), Vitamin B6 (28 % DV) and Mangan (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wok japans?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718265338920. License: ODbL 1.0 (Open Food Facts). Source record dated 4. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.