Calories in Vada

Generic food Brot und Backwaren

Vada contains 266 kcal per 100 g. A typical serving of 1 Artikel, beliebige Größe (30 g) provides about 80 kcal.

Roughly 49 % of its calories come from carbohydrates, with 32 % from fat and 19 % from protein (estimated with general energy factors).

That is close to the median for Umsätze und sonstige Kornbestandteile on FoodFactly (250 kcal per 100 g).

100 g provides 62 % of the Daily Value for Folat (B9), 44 % of the Daily Value for Kupfer and 38 % of the Daily Value for Thiamin (B1).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

266kcal per 100 g
12,8 gprotein
33,2 gcarbohydrates
9,7 gfat
80kcal in 1 Artikel, beliebige Größe (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 266 kcal
Total fat C 9,7 g 12 %
Saturated fat C 1,3 g 7 %
Cholesterol C 0 mg 0 %
Sodium C 315 mg 14 %
Total carbohydrates C 33,2 g 12 %
Dietary fiber C 5,8 g 21 %
Total sugars C 1,3 g
Protein C 12,8 g 26 %
Vitamin A C 5 µg0,6 %
Vitamin C C 9,5 mg11 %
Vitamin D C 0 µg0 %
Vitamin E C 2,2 mg15 %
Vitamin K C 13,3 µg11 %
Thiamin (B1) C 0,45 mg38 %
Riboflavin (B2) C 0,11 mg9 %
Niacin (B3) C 1,4 mg9 %
Vitamin B6 C 0,31 mg18 %
Folat (B9) C 247 µg62 %
Vitamin B12 C 0 µg0 %
Cholin C 50,1 mg9 %
Calcium C 24 mg2 %
Eisen C 3,6 mg20 %
Magnesium C 27 mg6 %
Phosphor C 147 mg12 %
Kalium C 373 mg8 %
Zink C 1,7 mg15 %
Kupfer C 0,4 mg44 %
Selen C 0,1 µg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 49 %Fat: 32 %266kcal / 100 g
  • Protein 19 %
  • Carbohydrates 49 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)62 %Kupfer44 %Thiamin (B1)38 %Eisen20 %Vitamin B618 %Zink15 %Vitamin E15 %Phosphor12 %Vitamin K11 %Vitamin C11 %

Nutritional insights

  • Protein12,8 gin the top quarter of Umsätze und sonstige Kornbestandteile (median 9,1 g)
  • Fiber5,8 gin the top quarter of Umsätze und sonstige Kornbestandteile (median 1,5 g)
  • Sugars1,3 gin the lowest quarter of Umsätze und sonstige Kornbestandteile (median 2,7 g)
  • Fat9,7 gbelow the median for Umsätze und sonstige Kornbestandteile (median 11,9 g)
  • Saturated fat1,3 gin the lowest quarter of Umsätze und sonstige Kornbestandteile (median 4 g)
  • Sodium315 mgin the lowest quarter of Umsätze und sonstige Kornbestandteile (median 457 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
  • Water42 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C4 g
Mehrfach ungesättigtes Fett C3,8 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C3,3 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0,001 g
SFA 14:0 C0,007 g
SFA 16:0 C0,95 g
SFA 18:0 C0,27 g
MUFA 18:1 C3,9 g
PUFA 18:3 C0,46 g
PUFA 20:4 C0 g
MUFA 16:1 C0,034 g
PUFA 18:4 C0 g
MUFA 20:1 C0,065 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C48 µg
Lycopin C0 µg
Lutein + Zeaxanthin C54 µg
Retinol C0 µg
Carotin, alpha C4 µg
Cryptoxanthin, beta C6 µg
Other components (8)
Wasser C42 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C247 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Brot, chapatis oder Roti, glatt, handelsübliche Zubereitungen 297 11,3 g 46,4 g 7,5 g
Vollweizenbrot 252 12,5 g 42,7 g 3,5 g
Brot, naan, vollweizen, handelsübliche Zubereitungen, gekühlt 286 10,2 g 46,2 g 6,7 g
Croissants, apfel 254 7,4 g 37,1 g 8,7 g
Focaccia, Italienisches Fladenbrot, glatt 249 8,8 g 35,8 g 7,9 g
Focaccia, Italienisch, glatt 249 8,8 g 35,8 g 7,9 g
Turnover oder Frühstückstasche, eier 265 10 g 30,9 g 11,3 g
Umsatz oder hot pocket, pizzatasche 244 9,7 g 29,7 g 9,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vada?

100 g of Vada has 266 kcal. 1 Artikel, beliebige Größe (30 g): about 80 kcal.

Is Vada high in protein?

Vada contains 12,8 g of protein per 100 g (26 % of the 50 g Daily Value), or 3,8 g in 1 Artikel, beliebige Größe (30 g). About 19 % of its calories come from protein. Compared with other Umsätze und sonstige Kornbestandteile, that is among the highest quarter (median 9,1 g).

How many carbs are in Vada?

Vada has 33,2 g of total carbohydrates per 100 g, including 5,8 g of fiber and 1,3 g of sugars.

How much fat is in Vada?

Vada contains 9,7 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Vada contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (62 % DV), Kupfer (44 % DV), Thiamin (B1) (38 % DV), Eisen (20 % DV) and Vitamin B6 (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vada?

100 g contains 315 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709130. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.