Triple Berry Blend

Packaged product Früchte Member's Mark

Triple Berry Blend contains 57 kcal per 100 g. A Serving, 1 cup, 140 g (140 g) provides about 80 kcal.

Roughly 86 % of its calories come from carbohydrates, with 10 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Früchte on FoodFactly, where the median is 49 kcal per 100 g across 93 products.

100 g provides 21 % of the Daily Value for Mangan and 13 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Triple Berry Blend by Member's Mark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
57kcal per 100 g
0,71 gprotein
14,3 gcarbohydrates
0,71 gfat
80kcal in Serving, 1 cup, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57 kcal
Total fat L 0,71 g 0,9 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 14,3 g 5 %
Dietary fiber L 5 g 18 %
Total sugars L 8,6 g
Added sugars L 0 g 0 %
Protein L 0,71 g 1 %
Vitamin A L 0 µg0 %
Vitamin C L 11,3 mg13 %
Vitamin D L 0 µg0 %
Vitamin E L 0,74 mg5 %
Thiamin (B1) L 0,027 mg2 %
Riboflavin (B2) L 0,034 mg3 %
Niacin (B3) L 0,39 mg2 %
Pantothensäure (B5) L 0,27 mg5 %
Vitamin B6 L 0,043 mg3 %
Folat (B9) L 13,2 µg3 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 21 mg2 %
Eisen L 0,57 mg3 %
Magnesium L 10,7 mg3 %
Phosphor L 17 mg1 %
Kalium L 114 mg2 %
Zink L 0,18 mg2 %
Kupfer L 0,056 mg6 %
Mangan L 0,48 mg21 %
Selen L 3,3 µg6 %
Iodin L 3,7 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 86 %Fat: 10 %57kcal / 100 g
  • Protein 4 %
  • Carbohydrates 86 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan21 %Vitamin C13 %Kupfer6 %Selen6 %Pantothensäure (B5)5 %Vitamin E5 %Folat (B9)3 %Eisen3 %Riboflavin (B2)3 %Magnesium3 %

Nutritional insights

  • Protein0,71 gin the lowest quarter of Früchte (median 1 g)
  • Fiber5 gin the top quarter of Früchte (median 3,8 g)
  • Sugars8,6 gin the top quarter of Früchte (median 6,8 g)
  • Fat0,71 gin the top quarter of Früchte (median 0,4 g)
  • Saturated fat0 gin the lowest quarter of Früchte (median 0,012 g)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water85 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0 g
Carotenoids (2)
Beta-Carotin L64 µg
Vitamin D (D2 + D3), Internationale Einheiten L0 IU
Other components (2)
Wasser L85 g
Alkohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 57,1 kcal57 kcal
Protein 0,71 g0,71 g
Carbohydrates 14,3 g14,3 g
Fat 0,71 g0,71 g
Fiber 5 g5 g
Sugars 8,6 g8,6 g
Sodium 0 mg0 mg

Product details

Brand
Member's Mark
Barcode
0193968075217
Quantity
64 oz
Label serving
1 cup (140 g)
Category
Gefrorene Beeren
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BLUEBERRIES, BLACKBERRIES, RED RASPBERRIES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Red Raspberries HEB 57 1,4 g 13,6 g 0 g
Natural Blueberries Member's Mark 57 0,71 g 12,1 g 0,71 g
berry medley Bowl & basket 57 0,71 g 12,1 g 0,71 g
Very Cherry Berry Blend Trader Joe's 57 0,71 g 12,9 g 0,57 g
Organic 4 Berry Blend Live More 57 0,71 g 12,1 g 0,71 g
Triple Berry Blend Private Selection 57 0,71 g 13,6 g 0,71 g
Blueberry Lidl 58 0,87 g 10,6 g 0,33 g
summet fruita Freshona 56 0,88 g 12,6 g 0,75 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Triple Berry Blend?

100 g of Triple Berry Blend has 57 kcal. Serving, 1 cup, 140 g (140 g): about 80 kcal.

How much protein is in Triple Berry Blend?

Triple Berry Blend contains 0,71 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,99 g in Serving, 1 cup, 140 g (140 g). About 4 % of its calories come from protein. Compared with other Früchte, that is in the lowest quarter (median 1 g).

How many carbs are in Triple Berry Blend?

Triple Berry Blend has 14,3 g of total carbohydrates per 100 g, including 5 g of fiber and 8,6 g of sugars.

How much fat is in Triple Berry Blend?

Triple Berry Blend contains 0,71 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Triple Berry Blend contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (21 % DV) and Vitamin C (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Triple Berry Blend?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2506660. License: CC0 1.0 (U.S. public domain). Source record dated 21. Februar 2023. Imported 6. November 2026.
  • Open Food Facts, record 0193968075217. License: ODbL 1.0 (Open Food Facts). Source record dated 6. April 2026. Imported 7. November 2026.

Last updated: . Source description: "TRIPLE BERRY BLEND". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.