Calories in Nahrungsergänzungsmittel für Menschen mit Diabetes, flüssigkeit
Generic food Milch und Eier
Nahrungsergänzungsmittel für Menschen mit Diabetes, flüssigkeit contains 88 kcal per 100 g. A typical serving of 1 kann (227 g) provides about 200 kcal.
Roughly 51 % of its calories come from carbohydrates, with 30 % from fat and 19 % from protein (estimated with general energy factors).
That is less energy than the typical item in Milchprodukte und Eiprodukte on FoodFactly, where the median is 181 kcal per 100 g across 310 foods.
100 g provides 29 % of the Daily Value for Vitamin C, 28 % of the Daily Value for Vitamin B12 and 24 % of the Daily Value for Kupfer.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88 kcal | |
| Total fat L | 3,1 g | 4 % |
| Saturated fat I | 0,23 g | 1 % |
| Cholesterol L | 2 mg | 0,7 % |
| Sodium L | 92 mg | 4 % |
| Total carbohydrates L | 11,9 g | 4 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars M | 2,6 g | |
| Protein L | 4,4 g | 9 % |
| Vitamin A C | 165 µg | 18 % |
| Vitamin C L | 26,4 mg | 29 % |
| Vitamin D C | 1,1 µg | 6 % |
| Vitamin E M | 1,5 mg | 10 % |
| Vitamin K M | 8,8 µg | 7 % |
| Thiamin (B1) L | 0,17 mg | 14 % |
| Riboflavin (B2) L | 0,19 mg | 14 % |
| Niacin (B3) L | 2,2 mg | 14 % |
| Pantothensäure (B5) L | 1,1 mg | 22 % |
| Vitamin B6 L | 0,22 mg | 13 % |
| Folat (B9) C | 75 µg | 19 % |
| Vitamin B12 L | 0,66 µg | 28 % |
| Cholin M | 60,5 mg | 11 % |
| Calcium L | 110 mg | 8 % |
| Eisen L | 2 mg | 11 % |
| Magnesium L | 44 mg | 10 % |
| Phosphor L | 110 mg | 9 % |
| Kalium L | 176 mg | 4 % |
| Zink L | 1,7 mg | 15 % |
| Kupfer L | 0,22 mg | 24 % |
| Mangan L | 0,097 mg | 4 % |
| Selen L | 7,7 µg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 51 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,4 gbelow the median for Milchprodukte und Eiprodukte (median 9 g)
- Fiber2,2 gin the top quarter of Milchprodukte und Eiprodukte (median 0 g)
- Sugars2,6 gbelow the median for Milchprodukte und Eiprodukte (median 4,7 g)
- Fat3,1 gbelow the median for Milchprodukte und Eiprodukte (median 8,3 g)
- Saturated fat0,23 gin the lowest quarter of Milchprodukte und Eiprodukte (median 3,3 g)
- Sodium92 mgbelow the median for Milchprodukte und Eiprodukte (median 129 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
- Water79,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett I | 2,3 g |
|---|---|
| Mehrfach ungesättigtes Fett I | 0,4 g |
Individual fatty acids (19)
| EPA (Omega-3, 20:5 n-3) I | 0 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) I | 0 g |
| Linolsäure (Omega-6, 18:2) I | 0,39 g |
| SFA 4:0 I | 0 g |
| SFA 6:0 I | 0 g |
| SFA 8:0 I | 0 g |
| SFA 10:0 I | 0,003 g |
| SFA 12:0 I | 0 g |
| SFA 14:0 I | 0 g |
| SFA 16:0 I | 0,15 g |
| SFA 18:0 I | 0,059 g |
| MUFA 18:1 I | 2,3 g |
| PUFA 18:3 I | 0,003 g |
| PUFA 20:4 I | 0 g |
| MUFA 16:1 I | 0,003 g |
| PUFA 18:4 I | 0 g |
| MUFA 20:1 I | 0,009 g |
| MUFA 22:1 I | 0 g |
| PUFA 22:5 n-3 (DPA) I | 0 g |
Carotenoids (8)
| Beta-Carotin Z | 0 µg |
|---|---|
| Lycopin Z | 0 µg |
| Lutein + Zeaxanthin Z | 0 µg |
| Retinol C | 165 µg |
| Carotin, alpha Z | 0 µg |
| Vitamin D (D2 + D3), Internationale Einheiten L | 44 IU |
| Vitamin D3 (Cholecalciferol) C | 1,1 µg |
| Cryptoxanthin, beta Z | 0 µg |
Other components (11)
| Wasser C | 79,7 g |
|---|---|
| Alkohol Z | 0 g |
| Koffein I | 2 mg |
| Asche I | 0,9 g |
| Theobromin I | 23 mg |
| Energie L | 368 kJ |
| Vitamin A, IE L | 550 IU |
| Folsäure C | 44 µg |
| Folat, Lebensmittel Z | 0 µg |
| Vitamin E, zugesetzt C | 1,5 mg |
| Vitamin B-12, zugesetzt C | 0,66 µg |
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Joghurt, Griechisch, 2 % Fett, ananas, CHOBANI | 94 | 7,1 g | 12,3 g | 1,8 g |
| Huevos rancheros | 121 | 6,7 g | 8,9 g | 6,7 g |
| Joghurt, Griechisch, 2 % Fett, aprikosen, CHOBANI | 93 | 7,2 g | 12,2 g | 1,7 g |
| Joghurt, vanillegeschmack, fettarme Milch, mit kalorienarmem Süßstoff gesüßt | 86 | 4,9 g | 13,8 g | 1,3 g |
| Joghurt, Griechisch, 2 % Fett, mango, CHOBANI | 93 | 7,6 g | 11,8 g | 1,7 g |
| Vollmilch, 3, 25% Fett | 61 | 3,2 g | 4,8 g | 3,3 g |
| Joghurt, vollmilch, glatt | 78 | 3,8 g | 5,6 g | 4,5 g |
| Joghurt, obst, fettarm, mit kalorienarmem Süßstoff, angereichert mit Vitamin D | 105 | 4,9 g | 18,6 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nahrungsergänzungsmittel für Menschen mit Diabetes?
100 g of Nahrungsergänzungsmittel für Menschen mit Diabetes has 88 kcal. 1 kann (227 g): about 200 kcal.
How much protein is in Nahrungsergänzungsmittel für Menschen mit Diabetes?
Nahrungsergänzungsmittel für Menschen mit Diabetes contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 10 g in 1 kann (227 g). About 19 % of its calories come from protein. Compared with other Milchprodukte und Eiprodukte, that is below the median (median 9 g).
How many carbs are in Nahrungsergänzungsmittel für Menschen mit Diabetes?
Nahrungsergänzungsmittel für Menschen mit Diabetes has 11,9 g of total carbohydrates per 100 g, including 2,2 g of fiber and 2,6 g of sugars.
How much fat is in Nahrungsergänzungsmittel für Menschen mit Diabetes?
Nahrungsergänzungsmittel für Menschen mit Diabetes contains 3,1 g of fat per 100 g, of which 0,23 g is saturated (1 % of the Daily Value).
What vitamins and minerals does Nahrungsergänzungsmittel für Menschen mit Diabetes contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (29 % DV), Vitamin B12 (28 % DV), Kupfer (24 % DV), Pantothensäure (B5) (22 % DV) and Folat (B9) (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Nahrungsergänzungsmittel für Menschen mit Diabetes?
100 g contains 92 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 170892. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.