Galette

Packaged product Getreide und Pasta Catel-Roc

Galette contains 243 kcal per 100 g.

Roughly 73 % of its calories come from carbohydrates, with 16 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 171 kcal per 100 g across 212 products.

100 g provides 3.408.467 % of the Daily Value for Iodin, 25 % of the Daily Value for Mangan and 20 % of the Daily Value for Kupfer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Galette by Catel-Roc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
243kcal per 100 g
6,5 gprotein
43 gcarbohydrates
4,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 243 kcal
Total fat L 4,3 g 6 %
Saturated fat L 0,5 g 3 %
Cholesterol L 0 mg 0 %
Sodium L 640 mg 28 %
Total carbohydrates L 43 g 16 %
Dietary fiber L 1,8 g 6 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 6,5 g 13 %
Vitamin A L 0 µg0 %
Vitamin C L 0,093 mg0,1 %
Vitamin D L 0,015 µg0,1 %
Vitamin E L 1,7 mg11 %
Thiamin (B1) L 0,13 mg11 %
Riboflavin (B2) L 0,043 mg3 %
Niacin (B3) L 1,3 mg8 %
Pantothensäure (B5) L 0,45 mg9 %
Vitamin B6 L 0,14 mg8 %
Folat (B9) L 21 µg5 %
Vitamin B12 L 0 µg0 %
Calcium L 13,6 mg1 %
Eisen L 0,92 mg5 %
Magnesium L 51,2 mg12 %
Phosphor L 93,9 mg8 %
Kalium L 135 mg3 %
Zink L 0,82 mg7 %
Kupfer L 0,18 mg20 %
Mangan L 0,57 mg25 %
Selen L 2,8 µg5 %
Iodin L 5.112.700 µg3.408.467 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 73 %Fat: 16 %243kcal / 100 g
  • Protein 11 %
  • Carbohydrates 73 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodin3.408.467 %Mangan25 %Kupfer20 %Magnesium12 %Vitamin E11 %Thiamin (B1)11 %Pantothensäure (B5)9 %Niacin (B3)8 %Vitamin B68 %Phosphor8 %

Nutritional insights

  • Protein6,5 gabove the median for Getreide und Pasta (median 6 g)
  • Fiber1,8 gbelow the median for Getreide und Pasta (median 2,2 g)
  • Sugars1 gin the top quarter of Getreide und Pasta (median 0,5 g)
  • Fat4,3 gin the top quarter of Getreide und Pasta (median 1,8 g)
  • Saturated fat0,5 gin the top quarter of Getreide und Pasta (median 0,4 g)
  • Sodium640 mgin the top quarter of Getreide und Pasta (median 520 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
  • Water62,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L24,5 g
Carotenoids (1)
Beta-Carotin L0,52 µg
Other components (2)
Wasser L62,2 g
Alkohol L0 g

Product details

Brand
Catel-Roc
Barcode
3448040101023
Quantity
300 g
Category
Buchweizenkrempe in Leinwand
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, farine de blé noir* (28 %), farine de froment* (9%), (blé), huile de tournesol*, sel. *Produits issus de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlSonnenblumenölSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Galette?

100 g of Galette has 243 kcal.

How much protein is in Galette?

Galette contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other Getreide und Pasta, that is above the median (median 6 g).

How many carbs are in Galette?

Galette has 43 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Galette?

Galette contains 4,3 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Galette contain?

Per 100 g, the most notable amounts relative to the Daily Value are Iodin (3.408.467 % DV), Mangan (25 % DV), Kupfer (20 % DV), Magnesium (12 % DV) and Vitamin E (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Galette?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3448040101023. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.