fish fingers

Packaged product Fisch und Meeresfrüchte Tesco

Fish fingers contains 231 kcal per 100 g. A Serving, 100 g (100 g) provides about 231 kcal.

Roughly 43 % of its calories come from fat, with 32 % from carbohydrates and 25 % from protein (estimated with general energy factors).

That is more energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 195 kcal per 100 g across 364 products.

100 g provides 670.174 % of the Daily Value for Vitamin A, 529.803 % of the Daily Value for Folat (B9) and 291.726 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

fish fingers by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
231kcal per 100 g
14,5 gprotein
18,1 gcarbohydrates
10,9 gfat
231kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 231 kcal
Total fat L 10,9 g 14 %
Saturated fat L 0,9 g 5 %
Cholesterol L 24,1 mg 8 %
Sodium L 240 mg 10 %
Total carbohydrates L 18,1 g 7 %
Dietary fiber L 14 g 50 %
Total sugars L 0,7 g
Added sugars L 2,8 g 6 %
Protein L 14,5 g 29 %
Vitamin A L 6.031.563 µg670.174 %
Vitamin C L 0,61 mg0,7 %
Vitamin D L 0,81 µg4 %
Vitamin E L 3,7 mg25 %
Thiamin (B1) L 0,13 mg11 %
Riboflavin (B2) L 3.792 mg291.726 %
Niacin (B3) L 1,3 mg8 %
Pantothensäure (B5) L 0,22 mg4 %
Vitamin B6 L 0,12 mg7 %
Folat (B9) L 2.119.213 µg529.803 %
Vitamin B12 L 0,73 µg30 %
Calcium L 11,1 mg0,9 %
Eisen L 1 mg6 %
Magnesium L 32,6 mg8 %
Phosphor L 147 mg12 %
Kalium L 282 mg6 %
Zink L 0,72 mg7 %
Kupfer L 0,1 mg11 %
Mangan L 0,6 mg26 %
Selen L 77,9 µg142 %
Iodin L 63,5 µg42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 32 %Fat: 43 %231kcal / 100 g
  • Protein 25 %
  • Carbohydrates 32 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A670.174 %Folat (B9)529.803 %Riboflavin (B2)291.726 %Selen142 %Iodin42 %Vitamin B1230 %Mangan26 %Vitamin E25 %Phosphor12 %Kupfer11 %

Nutritional insights

  • Protein14,5 gin the top quarter of Fisch und Meeresfrüchte (median 12 g)
  • Fiber14 gin the top quarter of Fisch und Meeresfrüchte (median 1 g)
  • Sugars0,7 gin the lowest quarter of Fisch und Meeresfrüchte (median 1 g)
  • Fat10,9 gin the top quarter of Fisch und Meeresfrüchte (median 8,6 g)
  • Sodium240 mgin the lowest quarter of Fisch und Meeresfrüchte (median 344 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
  • Water52,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L14,6 g
Carotenoids (1)
Beta-Carotin L1,6 µg
Other components (2)
Wasser L52,5 g
Alkohol L0 g

Product details

Brand
Tesco
Barcode
5057545716069
Label serving
100 g
Category
Fischfinger
Packaging
Box,en:card-box
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cod(fish)(64%),wheat flour, rapeseed oil,water,dextrose (potato) potato starch, salt,paprika, turmeric, yeast

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlRaps (Rübsenöl)SalzHefeKartoffel

Similar products

FoodCaloriesProteinCarbsFat
40 fish fingers wild caught Essentials 232 10,1 g 18 g 13,1 g
Cod fish fingers Lidl 230 12,1 g 21,4 g 10,5 g
Fish Sticks Portside 230 13 g 28 g 7 g
Croustibat Petits Trésors Findus 230 12 g 20 g 11 g
Backfisch-Stäbchen Iglo 230 11 g 19 g 12 g
Backfischstäbchen Iglo 230 11 g 19 g 12 g
Fish sticks Iglo 230 11 g 19 g 12 g
Backfisch Stäbchen Fisch 230 11 g 19 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in fish fingers?

100 g of fish fingers has 231 kcal. Serving, 100 g (100 g): about 231 kcal.

Is fish fingers high in protein?

Fish fingers contains 14,5 g of protein per 100 g (29 % of the 50 g Daily Value), or 14,5 g in Serving, 100 g (100 g). About 25 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is among the highest quarter (median 12 g).

How many carbs are in fish fingers?

Fish fingers has 18,1 g of total carbohydrates per 100 g, including 14 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in fish fingers?

Fish fingers contains 10,9 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

What vitamins and minerals does fish fingers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (670.174 % DV), Folat (B9) (529.803 % DV), Riboflavin (B2) (291.726 % DV), Selen (142 % DV) and Iodin (42 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in fish fingers?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5057545716069. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.