Calories in Fig., konserven, extra schwere Siruppackung, feststoffe und Flüssigkeiten
Generic food Canned Früchte
Fig., konserven, extra schwere Siruppackung, feststoffe und Flüssigkeiten contains 107 kcal per 100 g. A typical serving of 1 Tasse (261 g) provides about 279 kcal.
Roughly 98 % of its calories come from carbohydrates, with 1 % from protein and 0,8 % from fat (estimated with general energy factors).
That is more energy than the typical item in Obst und Fruchtsäfte on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.
100 g provides 11 % of the Daily Value for Kupfer.
These values are for the Canned food. Raw and other preparations have their own values, listed separately below.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 107 kcal | |
| Total fat ? | 0,1 g | 0,1 % |
| Saturated fat ? | 0,02 g | 0,1 % |
| Trans fat Z | 0 g | |
| Cholesterol Z | 0 mg | 0 % |
| Sodium ? | 1 mg | 0 % |
| Total carbohydrates C | 27,9 g | 10 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein ? | 0,38 g | 0,8 % |
| Vitamin A ? | 2 µg | 0,2 % |
| Vitamin C ? | 1 mg | 1 % |
| Vitamin D Z | 0 µg | 0 % |
| Thiamin (B1) ? | 0,022 mg | 2 % |
| Riboflavin (B2) ? | 0,036 mg | 3 % |
| Niacin (B3) ? | 0,42 mg | 3 % |
| Pantothensäure (B5) ? | 0,069 mg | 1 % |
| Vitamin B12 Z | 0 µg | 0 % |
| Calcium ? | 26 mg | 2 % |
| Eisen ? | 0,28 mg | 2 % |
| Magnesium ? | 10 mg | 2 % |
| Phosphor ? | 10 mg | 0,8 % |
| Kalium ? | 97 mg | 2 % |
| Zink ? | 0,11 mg | 1 % |
| Kupfer ? | 0,1 mg | 11 % |
| Mangan ? | 0,083 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 98 %
- Fat 0,8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,38 gin the lowest quarter of Obst und Fruchtsäfte (median 0,61 g)
- Fat0,1 gin the lowest quarter of Obst und Fruchtsäfte (median 0,19 g)
- Saturated fat0,02 gbelow the median for Obst und Fruchtsäfte (median 0,021 g)
- Sodium1 mgin the lowest quarter of Obst und Fruchtsäfte (median 3 mg)
- Protein per 100 kcal0,36 gprotein density, useful for comparing foods with different calorie levels
- Water71,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett ? | 0,022 g |
|---|---|
| Mehrfach ungesättigtes Fett ? | 0,047 g |
Amino acids (18)
| Tryptophan ? | 0,003 g |
|---|---|
| Threonin ? | 0,012 g |
| Isoleucin ? | 0,011 g |
| Leucin ? | 0,016 g |
| Lysin ? | 0,015 g |
| Methionin ? | 0,003 g |
| Cystin ? | 0,006 g |
| Phenylalanin ? | 0,009 g |
| Tyrosin ? | 0,016 g |
| Valin ? | 0,014 g |
| Arginin ? | 0,009 g |
| Histidin ? | 0,005 g |
| Alanin ? | 0,023 g |
| Asparaginsäure ? | 0,088 g |
| Glutaminsäure ? | 0,036 g |
| Glycin ? | 0,013 g |
| Prolin ? | 0,025 g |
| Serin ? | 0,019 g |
Individual fatty acids (5)
| Linolsäure (Omega-6, 18:2) ? | 0,047 g |
|---|---|
| SFA 14:0 ? | 0,001 g |
| SFA 16:0 ? | 0,015 g |
| SFA 18:0 ? | 0,004 g |
| MUFA 18:1 ? | 0,022 g |
Carotenoids (2)
| Retinol Z | 0 µg |
|---|---|
| Vitamin D (D2 + D3), Internationale Einheiten Z | 0 IU |
Other components (4)
| Wasser ? | 71,4 g |
|---|---|
| Asche ? | 0,28 g |
| Energie ? | 448 kJ |
| Vitamin A, IE ? | 36 IU |
Other forms of Fig.
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fig., rohöl Raw | 74 | 0,75 g | 19,2 g | 0,3 g |
| Fig., konserven, wasserpackung, feststoffe und Flüssigkeiten Canned | 53 | 0,4 g | 14 g | 0,1 g |
| Fig., konserven, leichtsiruppackung, feststoffe und Flüssigkeiten Canned | 69 | 0,39 g | 18 g | 0,1 g |
| Fig., konserven, schwere Siruppackung, feststoffe und Flüssigkeiten Canned | 88 | 0,38 g | 22,9 g | 0,1 g |
| Fig., getrocknet, nicht gegart Dried or dry | 249 | 3,3 g | 63,9 g | 0,93 g |
| Fig., getrocknet, gedüngt Cooked | 107 | 1,4 g | 27,6 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kirschen, sauer, rot, konserven, extra schwere Siruppackung, feststoffe und Flüssigkeiten Canned | 114 | 0,71 g | 29,2 g | 0,09 g |
| Pflaumen, konserven, purpur, extra schwere Siruppackung, feststoffe und Flüssigkeiten Canned | 101 | 0,36 g | 26,3 g | 0,1 g |
| Pfirsiche, konserven, extra schwere Siruppackung, feststoffe und Flüssigkeiten Canned | 96 | 0,47 g | 26,1 g | 0,03 g |
| Jackfrüchte, konserven, siruppackung Canned | 92 | 0,36 g | 23,9 g | 0,14 g |
| Kirschen, süß, konserven, extra schwere Siruppackung, feststoffe und Flüssigkeiten Canned | 102 | 0,59 g | 26,2 g | 0,15 g |
| Birnen, konserven, extra schwere Siruppackung, feststoffe und Flüssigkeiten Canned | 97 | 0,19 g | 25,3 g | 0,13 g |
| Aprikosen, konserven, extra schwere Siruppackung, ohne Hauthaut, feststoffe und Flüssigkeiten Canned | 96 | 0,55 g | 24,9 g | 0,04 g |
| Obstsalat, (Pfirsiche, Birnen und Aprikosen/Marillen sowie Ananas und Kirsche), konserven, extraschwerer Sirup, feststoffe und Flüssigkeiten Canned | 88 | 0,33 g | 22,8 g | 0,06 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Canned Fig.?
100 g of Canned Fig. has 107 kcal. 1 Tasse (261 g): about 279 kcal.
How much protein is in Canned Fig.?
Canned Fig. contains 0,38 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,99 g in 1 Tasse (261 g). About 1 % of its calories come from protein. Compared with other Obst und Fruchtsäfte, that is in the lowest quarter (median 0,61 g).
How many carbs are in Canned Fig.?
Canned Fig. has 27,9 g of total carbohydrates per 100 g.
How much fat is in Canned Fig.?
Canned Fig. contains 0,1 g of fat per 100 g, of which 0,02 g is saturated (0,1 % of the Daily Value).
What vitamins and minerals does Canned Fig. contain?
Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Canned Fig.?
100 g contains 1 mg of sodium, 0 % of the 2,300 mg Daily Value.
Does Fig. have the same nutrition Canned and Raw?
No. Per 100 g, Fig., konserven, extra schwere Siruppackung, feststoffe und Flüssigkeiten has 107 kcal, while Fig., rohöl has 74 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 173025. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.