Calories in Cookie, glutenfrei

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Cookie, glutenfrei contains 474 kcal per 100 g. A typical serving of 1 Medium Cookie (30 g) provides about 142 kcal.

Roughly 64 % of its calories come from carbohydrates, with 34 % from fat and 2 % from protein (estimated with general energy factors).

That is close to the median for Kekse und Brownies on FoodFactly (450 kcal per 100 g).

100 g provides 29 % of the Daily Value for Kupfer, 21 % of the Daily Value for Vitamin K and 16 % of the Daily Value for Eisen.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

474kcal per 100 g
2,2 gprotein
76 gcarbohydrates
17,9 gfat
142kcal in 1 Medium Cookie (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 474 kcal
Total fat C 17,9 g 23 %
Saturated fat C 7,9 g 40 %
Cholesterol C 0 mg 0 %
Sodium C 275 mg 12 %
Total carbohydrates C 76 g 28 %
Dietary fiber C 2,5 g 9 %
Total sugars C 49 g
Protein C 2,2 g 4 %
Vitamin A C 0 µg0 %
Vitamin C C 0 mg0 %
Vitamin D C 0 µg0 %
Vitamin E C 2,3 mg15 %
Vitamin K C 25,6 µg21 %
Thiamin (B1) C 0,05 mg4 %
Riboflavin (B2) C 0,076 mg6 %
Niacin (B3) C 0,39 mg2 %
Vitamin B6 C 0 mg0 %
Folat (B9) C 0 µg0 %
Vitamin B12 C 0 µg0 %
Cholin C 19,6 mg4 %
Calcium C 19 mg1 %
Eisen C 2,8 mg16 %
Magnesium C 40 mg10 %
Phosphor C 70 mg6 %
Kalium C 157 mg3 %
Zink C 0,66 mg6 %
Kupfer C 0,26 mg29 %
Selen C 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 64 %Fat: 34 %474kcal / 100 g
  • Protein 2 %
  • Carbohydrates 64 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer29 %Vitamin K21 %Eisen16 %Vitamin E15 %Magnesium10 %Zink6 %Riboflavin (B2)6 %Phosphor6 %Thiamin (B1)4 %Cholin4 %

Nutritional insights

  • Protein2,2 gin the lowest quarter of Kekse und Brownies (median 5,1 g)
  • Fiber2,5 gabove the median for Kekse und Brownies (median 2,1 g)
  • Sugars49 gin the top quarter of Kekse und Brownies (median 32,9 g)
  • Fat17,9 gbelow the median for Kekse und Brownies (median 18,1 g)
  • Saturated fat7,9 gabove the median for Kekse und Brownies (median 4,6 g)
  • Sodium275 mgbelow the median for Kekse und Brownies (median 350 mg)
  • Protein per 100 kcal0,46 gprotein density, useful for comparing foods with different calorie levels
  • Water2,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C6,1 g
Mehrfach ungesättigtes Fett C1,8 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0,002 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C1,8 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0,003 g
SFA 10:0 C0,001 g
SFA 12:0 C0,03 g
SFA 14:0 C0,16 g
SFA 16:0 C6,7 g
SFA 18:0 C0,95 g
MUFA 18:1 C6,1 g
PUFA 18:3 C0,056 g
PUFA 20:4 C0,004 g
MUFA 16:1 C0,025 g
PUFA 18:4 C0 g
MUFA 20:1 C0,029 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C0 µg
Lycopin C0 µg
Lutein + Zeaxanthin C3 µg
Retinol C0 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C2,8 g
Alkohol C0 g
Koffein C6 mg
Theobromin C188 mg
Folsäure C0 µg
Folat, Lebensmittel C0 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Cookie

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Cookie, vanille mit Karamell, kokosnuss, und Schokoladenbeschichtung 489 3,5 g 64,1 g 25,8 g
Cookie, mit Erdnussbutterfüllung, mit Schokolade überzogen 562 8,1 g 52,9 g 35,3 g
Cookie, butter oder Zucker, mit Schokoladeneisung oder -füllung 503 4,1 g 68,8 g 23,5 g
Cookie, schokolade, mit Vereisung oder Beschichtung 507 4,5 g 67,9 g 24,2 g
Cookie, teig oder Teig, rohöl Raw 435 5 g 54,5 g 22,4 g
Cookie, NFS 492 5,1 g 65,4 g 24,7 g
Cookie, mandel 514 5,4 g 63,8 g 26,2 g
Cookie, apfelmus 450 6,2 g 68,7 g 18,1 g
Cookie, biscotti 373 7,6 g 67 g 8,4 g
Cookie, brownie, NS hinsichtlich der Vereisung 405 4,8 g 63,9 g 16,3 g
Cookie, brownie, ohne Vereisung 405 4,8 g 63,9 g 16,3 g
Cookie, brownie, mit Vereisung oder Füllung 401 2,9 g 63,6 g 17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookie?

100 g of Cookie has 474 kcal. 1 Medium Cookie (30 g): about 142 kcal. 1 Mini- oder Bissgröße Cookie (5 g): about 24 kcal. 1 kleiner Keks (20 g): about 95 kcal.

How much protein is in Cookie?

Cookie contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,66 g in 1 Medium Cookie (30 g). About 2 % of its calories come from protein. Compared with other Kekse und Brownies, that is in the lowest quarter (median 5,1 g).

How many carbs are in Cookie?

Cookie has 76 g of total carbohydrates per 100 g, including 2,5 g of fiber and 49 g of sugars.

How much fat is in Cookie?

Cookie contains 17,9 g of fat per 100 g, of which 7,9 g is saturated (40 % of the Daily Value).

What vitamins and minerals does Cookie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (29 % DV), Vitamin K (21 % DV), Eisen (16 % DV) and Vitamin E (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cookie?

100 g contains 275 mg of sodium, 12 % of the 2,300 mg Daily Value.

Does Cookie have the same nutrition Not specified and Raw?

No. Per 100 g, Cookie, glutenfrei has 474 kcal, while Cookie, teig oder Teig, rohöl has 435 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707991. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.