5 Semillas

Packaged product Brot und Backwaren Hacendado

5 Semillas contains 271 kcal per 100 g. A Serving, 30 g (30 g) provides about 81 kcal.

Roughly 66 % of its calories come from carbohydrates, with 18 % from fat and 17 % from protein (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (259 kcal per 100 g).

100 g provides 72 % of the Daily Value for Mangan, 50 % of the Daily Value for Thiamin (B1) and 38 % of the Daily Value for Kupfer.

The values are as declared on the product label and entered by Open Food Facts contributors.

5 Semillas by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
11 gprotein
43 gcarbohydrates
5,1 gfat
81kcal in Serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 5,1 g 7 %
Saturated fat L 0,7 g 4 %
Cholesterol L 0,009 mg 0 %
Sodium L 374 mg 16 %
Total carbohydrates L 43 g 16 %
Dietary fiber L 6,2 g 22 %
Total sugars L 2,6 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %
Vitamin A L 0,28 µg0 %
Vitamin C L 0,18 mg0,2 %
Vitamin D L 0,054 µg0,3 %
Vitamin E L 2,2 mg14 %
Thiamin (B1) L 0,6 mg50 %
Riboflavin (B2) L 0,077 mg6 %
Niacin (B3) L 1,9 mg12 %
Pantothensäure (B5) L 0,52 mg10 %
Vitamin B6 L 0,23 mg14 %
Folat (B9) L 49,3 µg12 %
Vitamin B12 L 0,009 µg0,4 %
Cholin L 0 mg0 %
Calcium L 64,3 mg5 %
Eisen L 2,7 mg15 %
Magnesium L 93,8 mg22 %
Phosphor L 224 mg18 %
Kalium L 272 mg6 %
Zink L 1,9 mg17 %
Kupfer L 0,34 mg38 %
Mangan L 1,7 mg72 %
Selen L 6,6 µg12 %
Iodin L 21,6 µg14 %
Chlorid L 588 mg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 66 %Fat: 18 %271kcal / 100 g
  • Protein 17 %
  • Carbohydrates 66 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan72 %Thiamin (B1)50 %Kupfer38 %Chlorid26 %Magnesium22 %Phosphor18 %Zink17 %Eisen15 %Iodin14 %Vitamin E14 %

Nutritional insights

  • Protein11 gin the top quarter of Brot und Backwaren (median 8,9 g)
  • Fiber6,2 gin the top quarter of Brot und Backwaren (median 3,7 g)
  • Sugars2,6 gin the lowest quarter of Brot und Backwaren (median 3,9 g)
  • Fat5,1 gin the top quarter of Brot und Backwaren (median 3,6 g)
  • Saturated fat0,7 gabove the median for Brot und Backwaren (median 0,6 g)
  • Sodium374 mgin the lowest quarter of Brot und Backwaren (median 440 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
  • Water41,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L1,5 g
Mehrfach ungesättigtes Fett L3,4 g
Sugars and starch (1)
Stärke L0 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,005 g
DHA (Omega-3, 22:6 n-3) L0,004 g
ALA (omega-3, 18:3 n-3) L0,49 g
Linolsäure (Omega-6, 18:2) L2,5 g
Carotenoids (1)
Beta-Carotin L3,6 µg
Other components (2)
Wasser L41,3 g
Alkohol L0 g

Product details

Brand
Hacendado
Barcode
8480000096258
Quantity
500 g
Label serving
30 g
Category
Geschnittenes Brot
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, water, sunflower seeds (3.9%), sesame (3%), wheat bran, flaxseed (2.4%), millet (2.4%), rye flour, yeast, oat flakes (1%), wheat gluten, salt, sunflower oil, bread improver (wheat flour, preservative E-200, antioxidant E-300, rye sourdough, flavour), preservative E-282, guar gum, rice flour, maize starch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlHefeHaferSalzSonnenblumenölReis

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 5 Semillas?

100 g of 5 Semillas has 271 kcal. Serving, 30 g (30 g): about 81 kcal.

Is 5 Semillas high in protein?

5 Semillas contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 3,3 g in Serving, 30 g (30 g). About 17 % of its calories come from protein. Compared with other Brot und Backwaren, that is among the highest quarter (median 8,9 g).

How many carbs are in 5 Semillas?

5 Semillas has 43 g of total carbohydrates per 100 g, including 6,2 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 5 Semillas?

5 Semillas contains 5,1 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

What vitamins and minerals does 5 Semillas contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (72 % DV), Thiamin (B1) (50 % DV), Kupfer (38 % DV), Chlorid (26 % DV) and Magnesium (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 5 Semillas?

100 g contains 374 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480000096258. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Oktober 2026. Imported 8. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.