Tiramisù Café
Packaged product Sweets og Desserter Treo
Tiramisù Café contains 195 kcal per 100 g.
Roughly 45 % of its calories come from carbohydrates, with 41 % from fat and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 267 kcal per 100 g across 367 products.
100 g provides 23 % of the Daily Value for Vitamin B12, 18 % of the Daily Value for jod and 17 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 195 kcal | |
| Total fat L | 9 g | 12 % |
| Saturated fat L | 8 g | 40 % |
| Cholesterol L | 12,7 mg | 4 % |
| Sodium L | 48 mg | 2 % |
| Total carbohydrates L | 22 g | 8 % |
| Dietary fiber L | 0,38 g | 1 % |
| Total sugars L | 18 g | |
| Added sugars L | 13,4 g | 27 % |
| Protein L | 7 g | 14 % |
| Vitamin A L | 5,8 µg | 0,6 % |
| Vitamin C L | 1,4 mg | 2 % |
| Vitamin D L | 0,14 µg | 0,7 % |
| Vitamin E L | 1,2 mg | 8 % |
| Thiamin (B1) L | 0,066 mg | 6 % |
| Riboflavin (B2) L | 0,22 mg | 17 % |
| Niacin (B3) L | 0,29 mg | 2 % |
| Pantothensyre (B5) L | 0,44 mg | 9 % |
| Vitamin B6 L | 0,053 mg | 3 % |
| Folat (B9) L | 7,8 µg | 2 % |
| Vitamin B12 L | 0,55 µg | 23 % |
| Calcium L | 139 mg | 11 % |
| Jern L | 0,45 mg | 2 % |
| Magnesium L | 16,9 mg | 4 % |
| Phosphor L | 127 mg | 10 % |
| Kalium L | 207 mg | 4 % |
| Zink L | 0,56 mg | 5 % |
| Kobber L | 0,048 mg | 5 % |
| Mangan L | 0,096 mg | 4 % |
| Selen L | 5,1 µg | 9 % |
| Jod L | 27,6 µg | 18 % |
| Chlorid L | 111 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 45 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gin the top quarter of sweets og desserter (median 4,2 g)
- Fiber0,38 gin the lowest quarter of sweets og desserter (median 1 g)
- Sugars18 gin the lowest quarter of sweets og desserter (median 21 g)
- Fat9 gin the lowest quarter of sweets og desserter (median 12 g)
- Saturated fat8 gbelow the median for sweets og desserter (median 8,7 g)
- Sodium48 mgin the lowest quarter of sweets og desserter (median 64,7 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
- Water96,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 1,7 g |
|---|---|
| Polyumættet fedt L | 0,37 g |
Sugars and starch (1)
| Stivelse L | 4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,001 g |
| ALA (omega-3, 18: 3 n-3) L | 0,036 g |
| Linolsyre (omega- 6, 18: 2) L | 0,32 g |
Carotenoids (1)
| Betacaroten L | 8,3 µg |
|---|
Other components (2)
| Vand L | 96,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Treo
- Barcode
- 3760019709079
- Quantity
- 85 g
- Category
- TiramisuCity in Germany
- Packaging
- Plastic,Glass,Cardboard,fresh
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Lait_ écrémé réhydraté, sirop de glucose-fructose, huile de coco, biscuit (_œuf_, farine de _froment_, sucre, blanc d'_œuf_, fécule, arômes, conservateur : E202), cacao en poudre (cacao en poudre avec 20-22% de beurre de cacao), dextrose, amidon de _froment_, sucre, gras végétal de palmiste et de coco, vanille), _Lait_ écrémé en poudre, _beurre_, jaune d'_œuf_, liqueur (eau, sucre, alcool, arômes), amidon modifié E1422, gélatine animale, fibre végétale, émulsifiants : mono - et diglycérides d'acides gras,épaississant : alginate de sodium, arômes naturels.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tiramisu Bonta divina | 194 | 4,8 g | 31,2 g | 3,5 g |
| Tiramisu Despar | 191 | 4,7 g | 22 g | 9,4 g |
| HIGH PROTEIN Tiramisù Milbona | 191 | 11,6 g | 23,7 g | 5,2 g |
| Mousse tiramisu Van Gils | 202 | 4,4 g | 23,6 g | 10,1 g |
| Tiramisu Dr.Oetker | 188 | 2,8 g | 29 g | 6,7 g |
| Tiramisù tradizione Bonta Divina | 203 | 3,9 g | 33 g | 5,7 g |
| Tiramisu Carrefour | 183 | 4,5 g | 32 g | 2,6 g |
| Tiramisu Crosta & Mollica | 208 | 1,3 g | 20 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tiramisù Café?
100 g of Tiramisù Café has 195 kcal.
How much protein is in Tiramisù Café?
Tiramisù Café contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 4,2 g).
How many carbs are in Tiramisù Café?
Tiramisù Café has 22 g of total carbohydrates per 100 g, including 0,38 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tiramisù Café?
Tiramisù Café contains 9 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).
What vitamins and minerals does Tiramisù Café contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (23 % DV), jod (18 % DV), Riboflavin (B2) (17 % DV), calcium (11 % DV) and phosphor (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tiramisù Café?
100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760019709079. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.