Calories in Krydderier, safran

Generic food Krydderurter og -genstande

Krydderier, safran contains 310 kcal per 100 g. A typical serving of 1 tbsp (2,1 g) provides about 7 kcal.

Roughly 73 % of its calories come from carbohydrates, with 15 % from fat and 13 % from protein (estimated with general energy factors).

That is close to the median for krydderier og urter on FoodFactly (285 kcal per 100 g).

100 g provides 1.235 % of the Daily Value for mangan, 90 % of the Daily Value for Vitamin C and 63 % of the Daily Value for magnesium.

The data comes from USDA FoodData Central: SR Legacy.

310kcal per 100 g
11,4 gprotein
65,4 gcarbohydrates
5,9 gfat
7kcal in 1 tbsp (2,1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 310 kcal
Total fat ? 5,9 g 8 %
Saturated fat ? 1,6 g 8 %
Trans fat Z 0 g
Cholesterol Z 0 mg 0 %
Sodium ? 148 mg 6 %
Total carbohydrates C 65,4 g 24 %
Dietary fiber ? 3,9 g 14 %
Total sugars not reported
Protein ? 11,4 g 23 %
Vitamin A C 27 µg3 %
Vitamin C ? 80,8 mg90 %
Vitamin D Z 0 µg0 %
Thiamin (B1) ? 0,12 mg10 %
Riboflavin (B2) ? 0,27 mg21 %
Niacin (B3) ? 1,5 mg9 %
Vitamin B6 M 1 mg59 %
Folat (B9) C 93 µg23 %
Vitamin B12 Z 0 µg0 %
Calcium ? 111 mg9 %
Jern ? 11,1 mg62 %
Magnesium ? 264 mg63 %
Phosphor ? 252 mg20 %
Kalium ? 1.724 mg37 %
Zink ? 1,1 mg10 %
Kobber ? 0,33 mg36 %
Mangan ? 28,4 mg1.235 %
Selen I 5,6 µg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 73 %Fat: 15 %310kcal / 100 g
  • Protein 13 %
  • Carbohydrates 73 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan1.235 %Vitamin C90 %Magnesium63 %Jern62 %Vitamin B659 %Kalium37 %Kobber36 %Folat (B9)23 %Riboflavin (B2)21 %Phosphor20 %

Nutritional insights

  • Protein11,4 gabove the median for krydderier og urter (median 9,6 g)
  • Fiber3,9 gin the lowest quarter of krydderier og urter (median 14,7 g)
  • Saturated fat1,6 gabove the median for krydderier og urter (median 0,86 g)
  • Sodium148 mgin the top quarter of krydderier og urter (median 50 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
  • Water11,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt ?0,43 g
Polyumættet fedt ?2,1 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) ?0 g
DHA (omega-3, 22: 6 n-3) ?0 g
Linolsyre (omega- 6, 18: 2) ?0,75 g
SFA 4: 0 ?0 g
SFA 6: 0 ?0 g
SFA 8: 0 ?0 g
SFA 10: 0 ?0 g
SFA 12: 0 ?0 g
SFA 14: 0 ?0,006 g
SFA 16: 0 ?1,2 g
SFA 18: 0 ?0,25 g
MUFA 18: 1 ?0,39 g
PUFA 18: 3 ?1,2 g
PUFA 20: 4 ?0,013 g
MUFA 16: 1 ?0,003 g
PUFA 18: 4 ?0 g
MUFA 20: 1 ?0,006 g
MUFA 22: 1 ?0 g
PUFA 22: 5 n-3 (DPA) ?0,006 g
Carotenoids (2)
Retinol Z0 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Other components (9)
Vand ?11,9 g
Alkohol ?0 g
Koffein Z0 mg
Aske ?5,5 g
Theobromin Z0 mg
Energi ?1.298 kJ
A-vitamin, IE ?530 IU
Folinsyre Z0 µg
Folat, mad ?93 µg

Other forms of Krydderier

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Krydderier, guavaer 313 7,6 g 75 g 8,4 g
Krydderier, kardemomme 333 19,8 g 49,9 g 14,6 g
Krydderier, cardamom 311 10,8 g 68,5 g 6,7 g
Krydderier, sellerifrø 392 18,1 g 41,4 g 25,3 g
Krydderier, blade af koriander, tørret Dried or dry 279 21,9 g 52,1 g 4,8 g
Krydderier, korianderfrø 298 12,4 g 55 g 17,8 g
Krydderier, spidskommenfrø 375 17,8 g 44,2 g 22,3 g
Krydderier, karrypulver Dried or dry 325 14,3 g 55,8 g 14 g
Krydderier, dildfrø 305 16 g 55,2 g 14,5 g
Krydderier, ingefær, jord 335 9 g 71,6 g 4,2 g
Krydderier, mace, jord 475 6,7 g 50,5 g 32,4 g
Krydderier, papridin, tørret Dried or dry 271 12,7 g 60,6 g 7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Blanding af krydderier, tørt, chili, original Dried or dry 335 10,8 g 56,6 g 7,3 g
Pastaprodukter 292 2,2 g 46,1 g 10,9 g
Blanding af krydderier, tørt, taco, original Dried or dry 322 4,5 g 58 g 0 g
Hvidløg, kogt Cooked 142 6,6 g 28 g 0,38 g
Sød og sur sauce 154 0,27 g 38,2 g 0,02 g
Timian, friske Raw 101 5,6 g 24,5 g 1,7 g
Worcestershire sauce 77 0 g 19,2 g 0 g
Pebermynte, friske Raw 70 3,8 g 14,9 g 0,94 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in krydderier?

100 g of krydderier has 310 kcal. 1 tbsp (2,1 g): about 7 kcal. 1 tsk (0,7 g): about 2 kcal.

Is krydderier high in protein?

Krydderier contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value), or 0,24 g in 1 tbsp (2,1 g). About 13 % of its calories come from protein. Compared with other krydderier og urter, that is above the median (median 9,6 g).

How many carbs are in krydderier?

Krydderier has 65,4 g of total carbohydrates per 100 g, including 3,9 g of fiber.

How much fat is in krydderier?

Krydderier contains 5,9 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

What vitamins and minerals does krydderier contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (1.235 % DV), Vitamin C (90 % DV), magnesium (63 % DV), jern (62 % DV) and Vitamin B6 (59 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in krydderier?

100 g contains 148 mg of sodium, 6 % of the 2,300 mg Daily Value.

Does krydderier have the same nutrition not specified and dried or dry?

No. Per 100 g, krydderier, safran has 310 kcal, while krydderier, blade af koriander, tørret has 279 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170934. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.