Sliced Beetroot in Vinegar
Packaged product Grønsager Spar
Sliced Beetroot in Vinegar contains 66 kcal per 100 g. A serving, 30 g (30 g) provides about 20 kcal.
Roughly 89 % of its calories come from carbohydrates, with 7 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 41 kcal per 100 g across 34 products.
100 g provides 48 % of the Daily Value for jod, 15 % of the Daily Value for Folat (B9) and 13 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 66,3 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Trans fat L | 0,1 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 350 mg | 15 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 13,2 g | |
| Added sugars L | 7 g | 14 % |
| Protein L | 0,6 g | 1 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 3,9 mg | 4 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,036 mg | 0,2 % |
| Thiamin (B1) L | 0,017 mg | 1 % |
| Riboflavin (B2) L | 0,027 mg | 2 % |
| Niacin (B3) L | 0,16 mg | 1 % |
| Pantothensyre (B5) L | 0,09 mg | 2 % |
| Vitamin B6 L | 0,035 mg | 2 % |
| Folat (B9) L | 59,9 µg | 15 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 16,1 mg | 1 % |
| Jern L | 0,47 mg | 3 % |
| Magnesium L | 12,9 mg | 3 % |
| Phosphor L | 24,9 mg | 2 % |
| Kalium L | 203 mg | 4 % |
| Zink L | 0,33 mg | 3 % |
| Kobber L | 0,069 mg | 8 % |
| Mangan L | 0,29 mg | 13 % |
| Selen L | 0,52 µg | 1 % |
| Jod L | 72,7 µg | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 89 %
- Fat 7 %
- Alcohol 0,2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,6 gin the lowest quarter of grønsager (median 1 g)
- Fiber1,7 gbelow the median for grønsager (median 2 g)
- Sugars13,2 gin the top quarter of grønsager (median 6,5 g)
- Fat0,5 gin the top quarter of grønsager (median 0,1 g)
- Saturated fat0,1 gin the top quarter of grønsager (median 0,01 g)
- Sodium350 mgin the top quarter of grønsager (median 240 mg)
- Protein per 100 kcal0,9 gprotein density, useful for comparing foods with different calorie levels
- Water79 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,1 g |
|---|---|
| Polyumættet fedt L | 0,1 g |
Sugars and starch (1)
| Stivelse L | 0,11 g |
|---|
Carotenoids (1)
| Betacaroten L | 12 µg |
|---|
Other components (2)
| Vand L | 79 g |
|---|---|
| Alkohol L | 0,019 g |
Product details
- Brand
- Spar
- Barcode
- 6001008743412
- Quantity
- 385g
- Label serving
- 30 g
- Category
- bilroot- pickled
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
| Rote Beete mit Meerrettich Rolnik | 66 | 2 g | 12 g | 0,5 g |
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| Skivade Rödbetor Felix | 60 | 0,8 g | 11 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sliced Beetroot in Vinegar?
100 g of Sliced Beetroot in Vinegar has 66 kcal. Serving, 30 g (30 g): about 20 kcal.
How much protein is in Sliced Beetroot in Vinegar?
Sliced Beetroot in Vinegar contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,18 g in serving, 30 g (30 g). About 4 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 1 g).
How many carbs are in Sliced Beetroot in Vinegar?
Sliced Beetroot in Vinegar has 14 g of total carbohydrates per 100 g, including 1,7 g of fiber and 13,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sliced Beetroot in Vinegar?
Sliced Beetroot in Vinegar contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
What vitamins and minerals does Sliced Beetroot in Vinegar contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (48 % DV), Folat (B9) (15 % DV) and mangan (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sliced Beetroot in Vinegar?
100 g contains 350 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6001008743412. License: ODbL 1.0 (Open Food Facts). Source record dated 13. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.