Schwäbische Spätzle

Packaged product Drikkevarer Chef Select

Schwäbische Spätzle contains 169 kcal per 100 g. A serving, 250 g (250 g) provides about 423 kcal.

Roughly 68 % of its calories come from carbohydrates, with 17 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 361 kcal per 100 g across 40 products.

100 g provides 37 % of the Daily Value for mangan, 24 % of the Daily Value for chlorid and 16 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

Schwäbische Spätzle by Chef Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
169kcal per 100 g
6,3 gprotein
28,1 gcarbohydrates
3,1 gfat
423kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 169 kcal
Total fat L 3,1 g 4 %
Saturated fat L 0,6 g 3 %
Cholesterol L 72,8 mg 24 %
Sodium L 344 mg 15 %
Total carbohydrates L 28,1 g 10 %
Dietary fiber L 1,9 g 7 %
Total sugars L 0,9 g
Added sugars L 0 g 0 %
Protein L 6,3 g 13 %
Vitamin A L 33,2 µg4 %
Vitamin C L 0 mg0 %
Vitamin D L 0,4 µg2 %
Vitamin E L 0,96 mg6 %
Thiamin (B1) L 0,11 mg9 %
Riboflavin (B2) L 0,084 mg6 %
Niacin (B3) L 0,051 mg0,3 %
Pantothensyre (B5) L 0,48 mg10 %
Vitamin B6 L 0,072 mg4 %
Folat (B9) L 17,2 µg4 %
Vitamin B12 L 0,26 µg11 %
Calcium L 27,2 mg2 %
Jern L 1,2 mg7 %
Magnesium L 30,8 mg7 %
Phosphor L 125 mg10 %
Kalium L 134 mg3 %
Zink L 0,96 mg9 %
Kobber L 0,13 mg14 %
Mangan L 0,85 mg37 %
Selen L 4,4 µg8 %
Jod L 23,6 µg16 %
Chlorid L 544 mg24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 68 %Fat: 17 %169kcal / 100 g
  • Protein 15 %
  • Carbohydrates 68 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan37 %Chlorid24 %Jod16 %Kobber14 %Vitamin B1211 %Phosphor10 %Pantothensyre (B5)10 %Thiamin (B1)9 %Zink9 %Selen8 %

Nutritional insights

  • Protein6,3 gin the lowest quarter of drikkevarer (median 13 g)
  • Fiber1,9 gin the lowest quarter of drikkevarer (median 2,9 g)
  • Sugars0,9 gbelow the median for drikkevarer (median 3 g)
  • Fat3,1 gbelow the median for drikkevarer (median 3,3 g)
  • Saturated fat0,6 gin the lowest quarter of drikkevarer (median 0,8 g)
  • Sodium344 mgabove the median for drikkevarer (median 40 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
  • Water56,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L1,7 g
Polyumættet fedt L1,1 g
Sugars and starch (1)
Stivelse L22,6 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,004 g
DHA (omega-3, 22: 6 n-3) L0,02 g
ALA (omega-3, 18: 3 n-3) L0,15 g
Linolsyre (omega- 6, 18: 2) L0,88 g
Carotenoids (1)
Betacaroten L1,7 µg
Other components (2)
Vand L56,9 g
Alkohol L0 g

Product details

Brand
Chef Select
Barcode
4056489388999
Quantity
1000 g
Label serving
250 g
Category
Swabian Spätzle
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, 35% Weizenmehl, 18% Vollei, 4% Dinkelweizenmehl, Rapsöl, Speisesalz, Säuerungsmittel: Citronensäure. Kann Spuren von Soja enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelÆgRapsfrøolieSalt

Similar products

FoodCaloriesProteinCarbsFat
Schwabische Spatzle P.G.I. Chef Select 169 6,3 g 28,1 g 4,1 g
Eierspätzle Bürger 169 6,5 g 26 g 3,9 g
Schwäbische Eierspätzle Aldi 167 6 g 26 g 3,9 g
Frische Eierspätzle Aldi 167 6 g 26 g 3,9 g
Bio Spätzle vegan Heimatkost 172 6,4 g 34 g 0,6 g
Kräuter-Spätzle Bürger 163 6,2 g 27 g 2,9 g
Spätzle Eismann 163 7 g 25,6 g 3,2 g
Schwäbische Eierknöpfle Bürger 160 6,3 g 25 g 3,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Schwäbische Spätzle?

100 g of Schwäbische Spätzle has 169 kcal. Serving, 250 g (250 g): about 423 kcal.

How much protein is in Schwäbische Spätzle?

Schwäbische Spätzle contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 15,8 g in serving, 250 g (250 g). About 15 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 13 g).

How many carbs are in Schwäbische Spätzle?

Schwäbische Spätzle has 28,1 g of total carbohydrates per 100 g, including 1,9 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Schwäbische Spätzle?

Schwäbische Spätzle contains 3,1 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Schwäbische Spätzle contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (37 % DV), chlorid (24 % DV), jod (16 % DV), kobber (14 % DV) and Vitamin B12 (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Schwäbische Spätzle?

100 g contains 344 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489388999. License: ODbL 1.0 (Open Food Facts). Source record dated 31. oktober 2026. Imported 8. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.