Schnitt Broodjes
Packaged product Brød og bagværk Albert Heijn
Schnitt Broodjes contains 250 kcal per 100 g. A serving, 1 broodje, 50 g (50 g) provides about 125 kcal.
Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (255 kcal per 100 g).
100 g provides 121 % of the Daily Value for Thiamin (B1), 48 % of the Daily Value for mangan and 45 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,6 g | 3 % |
| Cholesterol L | 0,04 mg | 0 % |
| Sodium L | 394 mg | 17 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 3,2 g | |
| Added sugars L | 3,3 g | 7 % |
| Protein L | 8,8 g | 18 % |
| Vitamin A L | 1,2 µg | 0,1 % |
| Vitamin C L | 0,14 mg | 0,2 % |
| Vitamin D L | 0,074 µg | 0,4 % |
| Vitamin E L | 0,39 mg | 3 % |
| Thiamin (B1) L | 1,5 mg | 121 % |
| Riboflavin (B2) L | 0,12 mg | 9 % |
| Niacin (B3) L | 2,2 mg | 13 % |
| Pantothensyre (B5) L | 0,81 mg | 16 % |
| Vitamin B6 L | 0,15 mg | 9 % |
| Folat (B9) L | 92,1 µg | 23 % |
| Vitamin B12 L | 0,039 µg | 2 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 30,4 mg | 2 % |
| Jern L | 1,5 mg | 8 % |
| Magnesium L | 51 mg | 12 % |
| Phosphor L | 227 mg | 18 % |
| Kalium L | 325 mg | 7 % |
| Zink L | 1,8 mg | 17 % |
| Kobber L | 0,18 mg | 20 % |
| Mangan L | 1,1 mg | 48 % |
| Selen L | 6,1 µg | 11 % |
| Jod L | 67,3 µg | 45 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 82 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,8 gabove the median for brød og bagværk (median 8,3 g)
- Fiber2,6 gin the lowest quarter of brød og bagværk (median 3,2 g)
- Sugars3,2 gin the top quarter of brød og bagværk (median 2,8 g)
- Fat1 gin the lowest quarter of brød og bagværk (median 1,4 g)
- Saturated fat0,6 gin the top quarter of brød og bagværk (median 0,3 g)
- Sodium394 mgin the lowest quarter of brød og bagværk (median 480 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
- Water42,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 2,6 µg |
|---|
Other components (2)
| Vand L | 42,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Albert Heijn
- Barcode
- 8718907151702
- Quantity
- 300 g
- Label serving
- 1 broodje (50 g)
- Category
- Pre-bagt brød
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tarwebloem, water, gist, gejodeerd zout, dextrose, raapolie, zuurteregelaar (natriumacetaat [E262]). Waarvan toegevoegde suikers 0.10g per 100 gram en waarvan toegevoegd zout 1.00g per 100 gram
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelGærSaltRapsfrøolie
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Schnitt Broodjes?
100 g of Schnitt Broodjes has 250 kcal. Serving, 1 broodje, 50 g (50 g): about 125 kcal.
How much protein is in Schnitt Broodjes?
Schnitt Broodjes contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 4,4 g in serving, 1 broodje, 50 g (50 g). About 14 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8,3 g).
How many carbs are in Schnitt Broodjes?
Schnitt Broodjes has 50 g of total carbohydrates per 100 g, including 2,6 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Schnitt Broodjes?
Schnitt Broodjes contains 1 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Schnitt Broodjes contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (121 % DV), mangan (48 % DV), jod (45 % DV), Folat (B9) (23 % DV) and kobber (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Schnitt Broodjes?
100 g contains 394 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718907151702. License: ODbL 1.0 (Open Food Facts). Source record dated 16. juni 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.