Quiche Lorraine

Packaged product Måltider og disketter Marque Repère

Quiche Lorraine contains 278 kcal per 100 g. A serving, 130 g (130 g) provides about 361 kcal.

Roughly 53 % of its calories come from fat, with 33 % from carbohydrates and 14 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (256 kcal per 100 g).

100 g provides 95 % of the Daily Value for chlorid, 46 % of the Daily Value for jod and 22 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Quiche Lorraine by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
278kcal per 100 g
9,6 gprotein
22 gcarbohydrates
16 gfat
361kcal in serving, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 278 kcal
Total fat L 16 g 21 %
Saturated fat L 8,4 g 42 %
Cholesterol L 12,2 mg 4 %
Sodium L 440 mg 19 %
Total carbohydrates L 22 g 8 %
Dietary fiber L 0,9 g 3 %
Total sugars L 1,5 g
Added sugars L 0,24 g 0,5 %
Protein L 9,6 g 19 %
Vitamin A L 9,2 µg1 %
Vitamin C L 0,13 mg0,1 %
Vitamin D L 0,7 µg4 %
Vitamin E L 2,1 mg14 %
Thiamin (B1) L 0,066 mg6 %
Riboflavin (B2) L 0,027 mg2 %
Niacin (B3) L 0,19 mg1 %
Pantothensyre (B5) L 0,16 mg3 %
Vitamin B6 L 0,036 mg2 %
Folat (B9) L 6,6 µg2 %
Vitamin B12 L 0,066 µg3 %
Calcium L 22,4 mg2 %
Jern L 0,59 mg3 %
Magnesium L 16,1 mg4 %
Phosphor L 56,7 mg5 %
Kalium L 80,9 mg2 %
Zink L 0,49 mg4 %
Kobber L 0,11 mg12 %
Mangan L 0,51 mg22 %
Selen L 2,8 µg5 %
Jod L 68,4 µg46 %
Chlorid L 2.188 mg95 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 33 %Fat: 53 %278kcal / 100 g
  • Protein 14 %
  • Carbohydrates 33 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorid95 %Jod46 %Mangan22 %Vitamin E14 %Kobber12 %Thiamin (B1)6 %Selen5 %Phosphor5 %Zink4 %Magnesium4 %

Nutritional insights

  • Protein9,6 gabove the median for måltider og disketter (median 9,3 g)
  • Sugars1,5 gin the lowest quarter of måltider og disketter (median 2,1 g)
  • Saturated fat8,4 gabove the median for måltider og disketter (median 7,8 g)
  • Sodium440 mgabove the median for måltider og disketter (median 384 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water33,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L6,5 g
Polyumættet fedt L2,8 g
Sugars and starch (1)
Stivelse L11 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,008 g
DHA (omega-3, 22: 6 n-3) L0,009 g
ALA (omega-3, 18: 3 n-3) L0,32 g
Linolsyre (omega- 6, 18: 2) L2,5 g
Carotenoids (1)
Betacaroten L52,1 µg
Other components (2)
Vand L33,6 g
Alkohol L0 g

Product details

Brand
Marque Repère
Barcode
3564700353158
Quantity
2 x 130 g
Label serving
130 g
Category
Lorraine quiche
Packaging
Plastic,Film,fresh,Tray,fr:sous-atmosphee-protectrice
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pâte brisée 37 % (farine de blé, margarine (huiles et graisses végétales (palme, colza), eau, émulsifiant : E471, acidifiant : acide citrique, arôme), eau, sel), lait entier, œufs, lardons fumés 11 % (poitrine de porc (origine : UE), sel, dextrose, arôme, acidifiant : acide citrique, arôme de fumée, antioxydant : E316, conservateur : E250), crème fraîche 5,4%, jambon cuit supérieur 2,7% (jambon de porc (origine : UE), eau, sel, sirop de glucose, dextrose, antioxydant : E316, arômes, conservateur : E250), eau, emmental, amidon modifié de maïs et/ou de riz, muscade, poivre. Traces de poissons, mollusques, crustacés, moutarde, céleri, soja et fruits à coque. Les pourcentages sont exprimés sur le produit total.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSaltMælkÆgCremeRisGlucosesirupPalmeolieRapsfrøolie

Similar products

FoodCaloriesProteinCarbsFat
Petite quiche Nancy's 278 10,1 g 22,8 g 16,5 g
Cheese & Bacon Quiche Eastman’s 278 10,4 g 20,4 g 17,2 g
Quiche lorraine Boulanger 279 6,6 g 20 g 22 g
Quiche Lorraine Rochambeau 277 8 g 20 g 18 g
Quiche Lorraine x2 MSA 277 8,1 g 20 g 18 g
Quiche lorraine Créateur de Saveurs 277 9,4 g 19 g 18 g
Quiche Lorraine 2X130G Bf, Belle France 277 8,1 g 20 g 18 g
Quiche Lorraine Carrefour 277 9,4 g 19 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Quiche Lorraine?

100 g of Quiche Lorraine has 278 kcal. Serving, 130 g (130 g): about 361 kcal.

How much protein is in Quiche Lorraine?

Quiche Lorraine contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value), or 12,5 g in serving, 130 g (130 g). About 14 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 9,3 g).

How many carbs are in Quiche Lorraine?

Quiche Lorraine has 22 g of total carbohydrates per 100 g, including 0,9 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quiche Lorraine?

Quiche Lorraine contains 16 g of fat per 100 g, of which 8,4 g is saturated (42 % of the Daily Value).

What vitamins and minerals does Quiche Lorraine contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorid (95 % DV), jod (46 % DV), mangan (22 % DV), Vitamin E (14 % DV) and kobber (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Quiche Lorraine?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700353158. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.