Calories in Popcorn, karamelbelagt, med nødder

Generic food Snacks

Popcorn, karamelbelagt, med nødder contains 397 kcal per 100 g. A typical serving of 1 medium enkelt serveringspose (57 g) provides about 226 kcal.

Roughly 77 % of its calories come from carbohydrates, with 17 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in popcorn on FoodFactly, where the median is 501 kcal per 100 g across 26 foods.

100 g provides 33 % of the Daily Value for kobber, 22 % of the Daily Value for jern and 19 % of the Daily Value for magnesium.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

397kcal per 100 g
6,4 gprotein
80,1 gcarbohydrates
7,7 gfat
226kcal in 1 medium enkelt serveringspose (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 397 kcal
Total fat C 7,7 g 10 %
Saturated fat C 1 g 5 %
Cholesterol C 0 mg 0 %
Sodium C 483 mg 21 %
Total carbohydrates C 80,1 g 29 %
Dietary fiber C 3,8 g 14 %
Total sugars C 45 g
Protein C 6,4 g 13 %
Vitamin A C 4 µg0,4 %
Vitamin C C 0 mg0 %
Vitamin D C 0 µg0 %
Vitamin E C 0,84 mg6 %
Vitamin K C 3,9 µg3 %
Thiamin (B1) C 0,051 mg4 %
Riboflavin (B2) C 0,13 mg10 %
Niacin (B3) C 2 mg12 %
Vitamin B6 C 0,18 mg11 %
Folat (B9) C 16 µg4 %
Vitamin B12 C 0 µg0 %
Cholin C 17,2 mg3 %
Calcium C 66 mg5 %
Jern C 3,9 mg22 %
Magnesium C 79 mg19 %
Phosphor C 126 mg10 %
Kalium C 352 mg7 %
Zink C 1,2 mg11 %
Kobber C 0,3 mg33 %
Selen C 3,9 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 77 %Fat: 17 %397kcal / 100 g
  • Protein 6 %
  • Carbohydrates 77 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber33 %Jern22 %Magnesium19 %Niacin (B3)12 %Zink11 %Vitamin B611 %Phosphor10 %Riboflavin (B2)10 %Kalium7 %Selen7 %

Nutritional insights

  • Protein6,4 gin the lowest quarter of popcorn (median 9,1 g)
  • Fiber3,8 gin the lowest quarter of popcorn (median 10,2 g)
  • Sugars45 gin the top quarter of popcorn (median 0,69 g)
  • Fat7,7 gin the lowest quarter of popcorn (median 28 g)
  • Saturated fat1 gin the lowest quarter of popcorn (median 4,5 g)
  • Sodium483 mgin the lowest quarter of popcorn (median 686 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water3,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C2,7 g
Polyumættet fedt C3,2 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C3,2 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0 g
SFA 12: 0 C0 g
SFA 14: 0 C0 g
SFA 16: 0 C0,81 g
SFA 18: 0 C0,16 g
MUFA 18: 1 C2,7 g
PUFA 18: 3 C0,06 g
PUFA 20: 4 C0 g
MUFA 16: 1 C0,01 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,05 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroten C35 µg
Lycopen C0 µg
Lutein + zeaxanthin C575 µg
Retinol C0 µg
Caroten, alfa C23 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Vand C3,3 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C0 µg
Folat, mad C16 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Popcorn

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Popcorn, mikroovn, lavt fedtindhold og natrium 429 12,6 g 73,4 g 9,5 g
Popcorn, krydderier i form af frugter, fat- fri 381 2 g 90,1 g 1,4 g
Popcorn, mikroovn, almindelig (smør) smag, fremstillet af palmeolie 535 8,4 g 57,3 g 30,2 g
Popcorn, NFS 518 9,1 g 55 g 30,6 g
Popcorn, biograf, med tilsat smør 656 5 g 31,6 g 58,8 g
Popcorn, biograf, uden tilsat smør 603 6,2 g 39,9 g 48,7 g
Popcorn, air- poppet, uden tilsat smør 385 12,9 g 77,5 g 4,5 g
Popcorn, air- poppet, med tilsat smør 430 11 g 65,8 g 15,3 g
Popcorn, poppet i olie, uden tilsat smør Canned 498 9 g 57,9 g 28 g
Popcorn, poppet i olie, med tilsat smør Canned 525 7,7 g 49,1 g 35,2 g
Popcorn, mikroovn, NFS 518 9,1 g 55 g 30,6 g
Popcorn, mikroovn, almindelig 518 9,1 g 55 g 30,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in popcorn?

100 g of popcorn has 397 kcal. 1 medium enkelt serveringspose (57 g): about 226 kcal. 1 kerne (0,6 g): about 2 kcal. 1 lille Cracker Jack boks (28 g): about 111 kcal.

How much protein is in popcorn?

Popcorn contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 3,6 g in 1 medium enkelt serveringspose (57 g). About 6 % of its calories come from protein. Compared with other popcorn, that is in the lowest quarter (median 9,1 g).

How many carbs are in popcorn?

Popcorn has 80,1 g of total carbohydrates per 100 g, including 3,8 g of fiber and 45 g of sugars.

How much fat is in popcorn?

Popcorn contains 7,7 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does popcorn contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (33 % DV), jern (22 % DV), magnesium (19 % DV), Niacin (B3) (12 % DV) and zink (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in popcorn?

100 g contains 483 mg of sodium, 21 % of the 2,300 mg Daily Value.

Does popcorn have the same nutrition not specified and canned?

No. Per 100 g, popcorn, karamelbelagt, med nødder has 397 kcal, while popcorn, poppet i olie, uden tilsat smør has 498 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708240. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.