Petit déjeuné
Packaged product Sweets og Desserter Netto
Petit déjeuné contains 461 kcal per 100 g. A serving, 50 g (50 g) provides about 230 kcal.
Roughly 62 % of its calories come from carbohydrates, with 32 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (439 kcal per 100 g).
100 g provides 68 % of the Daily Value for mangan, 36 % of the Daily Value for Pantothensyre (B5) and 33 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 461 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 6,4 g | 32 % |
| Cholesterol L | 8,4 mg | 3 % |
| Sodium L | 220 mg | 10 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber L | 4,3 g | 15 % |
| Total sugars L | 25 g | |
| Added sugars L | 24,1 g | 48 % |
| Protein L | 7 g | 14 % |
| Vitamin A L | 5,1 µg | 0,6 % |
| Vitamin C L | 0,16 mg | 0,2 % |
| Vitamin D L | 0,12 µg | 0,6 % |
| Vitamin E L | 2,6 mg | 17 % |
| Thiamin (B1) L | 0,18 mg | 15 % |
| Riboflavin (B2) L | 0,037 mg | 3 % |
| Niacin (B3) L | 0,22 mg | 1 % |
| Pantothensyre (B5) L | 1,8 mg | 36 % |
| Vitamin B6 L | 0,091 mg | 5 % |
| Folat (B9) L | 18,2 µg | 5 % |
| Vitamin B12 L | 0,037 µg | 2 % |
| Calcium L | 211 mg | 16 % |
| Jern L | 4,2 mg | 23 % |
| Magnesium L | 62,1 mg | 15 % |
| Phosphor L | 172 mg | 14 % |
| Kalium L | 243 mg | 5 % |
| Zink L | 1,5 mg | 13 % |
| Kobber L | 0,3 mg | 33 % |
| Mangan L | 1,6 mg | 68 % |
| Selen L | 7,9 µg | 14 % |
| Jod L | 7,1 µg | 5 % |
| Chlorid L | 32,4 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 62 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gin the lowest quarter of sweets og desserter (median 7,8 g)
- Fiber4,3 gbelow the median for sweets og desserter (median 4,5 g)
- Sugars25 gbelow the median for sweets og desserter (median 26 g)
- Fat16 gin the top quarter of sweets og desserter (median 14 g)
- Saturated fat6,4 gin the top quarter of sweets og desserter (median 4 g)
- Sodium220 mgbelow the median for sweets og desserter (median 244 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water8,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 4 g |
|---|---|
| Polyumættet fedt L | 1,6 g |
Sugars and starch (1)
| Stivelse L | 32,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,008 g |
| ALA (omega-3, 18: 3 n-3) L | 0,2 g |
| Linolsyre (omega- 6, 18: 2) L | 1 g |
Carotenoids (1)
| Betacaroten L | 5,3 µg |
|---|
Other components (2)
| Vand L | 8,6 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Netto
- Barcode
- 3250392024208
- Quantity
- 600 g
- Label serving
- 50 g
- Category
- Biscuits petit déjeuner
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé 50,6%, sucre, pépites de chocolat 12,9% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithines (soja)), huile de palme, flocons d'avoine 4%, huile de colza, billettes croustillantes 2% (farine de riz, sucre, sel, beurre de cacao), farine complète de seigle 1,8%, œufs frais, sirop de sucre inverti, fibre de blé 0,6%, poudres à lever : carbonates d'ammonium - carbonates de sodium, poudre de lait écrémé, arôme, sel, fer réduit et vitamine B5, acidifiant : acide citrique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerPalmeolieHavreRapsfrøolieÆgSaltKakaosmørRis
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| P'tit déjeuner petites chocolat Super U Super U | 461 | 7 g | 65,5 g | 18 g |
| Déjeuner Céréales & Fruits - 300g Netto | 462 | 7,6 g | 69 g | 16,5 g |
| Déjeuner Céréales & Pépites chocolat - 400g Chabrior | 465 | 6,9 g | 70 g | 16 g |
| Biscuits bio petits déjeuner aux pépites de chocolat Sortis Du Four Avec Amour | 442 | 8,3 g | 68 g | 14 g |
| Mon biscuit bio citron A&O | 439 | 6,5 g | 59 g | 15,7 g |
| Petit déj - Multi céréales Chabrior/Intermarché | 437 | 7,8 g | 70 g | 14 g |
| Déli Matin P’tit Déli | 436 | 8,9 g | 65 g | 14 g |
| Déjeuner Céréales & Pépites chocolat - 400g Netto | 487 | 7 g | 70 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petit déjeuné?
100 g of Petit déjeuné has 461 kcal. Serving, 50 g (50 g): about 230 kcal.
How much protein is in Petit déjeuné?
Petit déjeuné contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 3,5 g in serving, 50 g (50 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7,8 g).
How many carbs are in Petit déjeuné?
Petit déjeuné has 70 g of total carbohydrates per 100 g, including 4,3 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petit déjeuné?
Petit déjeuné contains 16 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).
What vitamins and minerals does Petit déjeuné contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (68 % DV), Pantothensyre (B5) (36 % DV), kobber (33 % DV), jern (23 % DV) and Vitamin E (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Petit déjeuné?
100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3250392024208. License: ODbL 1.0 (Open Food Facts). Source record dated 4. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.