Pan de leche

Packaged product Brød og bagværk El Corte Inglés

Pan de leche contains 356 kcal per 100 g. A serving, 40 g (40 g) provides about 142 kcal.

Roughly 57 % of its calories come from carbohydrates, with 33 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (349 kcal per 100 g).

100 g provides 70 % of the Daily Value for Vitamin E, 38 % of the Daily Value for mangan and 13 % of the Daily Value for kobber.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pan de leche by El Corte Inglés, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
356kcal per 100 g
9,1 gprotein
51 gcarbohydrates
13 gfat
142kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 13 g 17 %
Saturated fat L 1,9 g 10 %
Cholesterol L 5,3 mg 2 %
Sodium L 400 mg 17 %
Total carbohydrates L 51 g 19 %
Dietary fiber L 2,7 g 10 %
Total sugars L 12 g
Added sugars L 9,5 g 19 %
Protein L 9,1 g 18 %
Vitamin A L 23 µg3 %
Vitamin C L 0,4 mg0,4 %
Vitamin D L 0,1 µg0,5 %
Vitamin E L 10,6 mg70 %
Thiamin (B1) L 0,12 mg10 %
Riboflavin (B2) L 0,13 mg10 %
Niacin (B3) L 0,082 mg0,5 %
Pantothensyre (B5) L 0,42 mg8 %
Vitamin B6 L 0,067 mg4 %
Folat (B9) L 15,5 µg4 %
Vitamin B12 L 0,21 µg9 %
Calcium L 85,5 mg7 %
Jern L 0,93 mg5 %
Magnesium L 36,3 mg9 %
Phosphor L 147 mg12 %
Kalium L 209 mg4 %
Zink L 1 mg9 %
Kobber L 0,12 mg13 %
Mangan L 0,87 mg38 %
Selen L 7 µg13 %
Jod L 13,1 µg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 57 %Fat: 33 %356kcal / 100 g
  • Protein 10 %
  • Carbohydrates 57 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E70 %Mangan38 %Kobber13 %Selen13 %Phosphor12 %Riboflavin (B2)10 %Thiamin (B1)10 %Zink9 %Jod9 %Vitamin B129 %

Nutritional insights

  • Protein9,1 gabove the median for brød og bagværk (median 8,8 g)
  • Fiber2,7 gabove the median for brød og bagværk (median 2,3 g)
  • Fat13 gin the top quarter of brød og bagværk (median 11 g)
  • Saturated fat1,9 gbelow the median for brød og bagværk (median 2,8 g)
  • Sodium400 mgbelow the median for brød og bagværk (median 404 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
  • Water30,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L23,4 g
Carotenoids (1)
Betacaroten L3,4 µg
Other components (2)
Vand L30,2 g
Alkohol L0 g

Product details

Brand
El Corte Inglés
Barcode
8433329122283
Quantity
480g
Label serving
40 g
Category
Mælkebrødruller
Packaging
es:green-dot
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Wheat_ flour, water, sunflower oil, sugar, rehydrated _milk_ powder (7%), _egg_ white, _egg_, _wheat gluten_, whey powder (_milk_), salt, emulsifiers (E 471, E 481), yeast, preservatives (E 282, E 202), stabilisers (E 466, E 412), _milk_ proteins, flavourings, acid )E 270), colour (carotene).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSolsikkeolieSukkerÆgSaltGær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pan de leche?

100 g of Pan de leche has 356 kcal. Serving, 40 g (40 g): about 142 kcal.

How much protein is in Pan de leche?

Pan de leche contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 3,6 g in serving, 40 g (40 g). About 10 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8,8 g).

How many carbs are in Pan de leche?

Pan de leche has 51 g of total carbohydrates per 100 g, including 2,7 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pan de leche?

Pan de leche contains 13 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Pan de leche contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (70 % DV), mangan (38 % DV), kobber (13 % DV), selen (13 % DV) and phosphor (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pan de leche?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8433329122283. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.